This document describes a mechatronic complex that provides automated fish processing including portioning, filleting, and skin removal. It holds several patents for apparatuses related to fish processing. The complex is highly automated, requires only one operator, and can perform many processing steps. It is a modular system that can integrate with existing lines or be used to create lines for other food products. The document identifies the target markets and estimates the potential market size. It also provides details on the technical capabilities and competitive advantages of the complex, as well as background on the researchers involved.

2. INVENTION PATENT №2453120 «APPARATUS FOR
CUTTING FISH FILLETS», №60312 «CONTROL SYSTEM OF
UNIVERSAL FISH BUTCHERING MACHINE», №2320177
«APPARATUS FOR BEHEADING FISH», №2320178
«APPARATUS FOR FILLETING FISH», №2328123
«APPARATUS FOR REMOVING THE SKINS FROM THE FISH
FILLET », №2335131 «APPARATUS FOR CUTTING FISH
FILLETS », №2363162 «APPARATUS FOR ORIENTING FISH
HEAD IN THE SAME DIRECTION.»
0
5
10
15
20
25
30
2013 2014 2015 2016
Sales of
products, mln
The number
of jobs
Mechatronic complex provides processing
and portioning of fish and production of
various types of products:
• portioning fish specified size and
weight;
• portioning fillet specified size and
weight;
• fish without a head;
• fish without head and tail.

3. - Small and medium-sized enterprises engaged in primary processing of fish in Russia and abroad;
- Supermarkets;
- Hotels and resorts;
- Canteens catering to military structures, the structures of the Interior Ministry, Emergencies
Ministry and other agencies.
There are more than 40,000 enterprises on the territory of the Russian Federation with more
than 100 workers. Enterprises of this magnitude usually have canteens. Therefore, the scope of
the market in the first stage can be assessed at the rate of 20-25 $ million.
• The high level of automation and providing various modes of operation of the complex;
• The minimum number of staff (one operator);
• Greater than the competition number of operations performed in the processing of fish;
• Can be integrated into existing production lines;
• Automated remote service and maintenance of the complex.
• The modular design. Each module is a complete, independent unit.
• Mechatronic complex can be the basis for creating the line of devices for primary processing
fish and portioning food products (sausage, cheese, vegetables, carrots, beets, cabbage, etc.).

4. • Fatyсhov Yuri A., Honored Worker of Fisheries of the Russian
Federation, Academician of the Academy of Natural
Sciences, Academician of the MAX, head of the Department of
Food and Refrigerating Machines of the Kaliningrad State Technical
University, Doc. of Tech. Sci., Professor, e-mail: elina@klgtu.ru
• Evtropkov Vladimir M., head of the laboratory "Mechatronics and
Robotics" Kaliningrad State Technical University, Cand of Tech. Sci.
, Associate Professor, e-mail: evm-61@mail.ru
• Ageev Oleg V., Mechanical and Technological Faculty of the
Kaliningrad State Technical University, Department of Food and
Refrigerating Machines, Cand of Tech. Sci. , Associate
Professor, senior scientist «Mechatronics and Robotics», e-mail:
procyon@mail.ru
• Matsonko Alexander Z., Mechanical and Technological Faculty of
the Kaliningrad State Technical University, Department of Food and
Refrigerating Machines, Senior Lecturer, e-mail:
aquarius3000@list.ru

5. • INVESTORS
• AGENTS, SALES
REPRESENTATIVES FOR THE
IMPLEMENTATION OF THE
COMPANY'S PRODUCTS
• MAINTENANCE OF JOINT
PROJECTS IN THE FIELD OF FISH
PROCESSING, INSTRUMENTATIO
N, AND OTHER DEVICES
• RETURN OF CAPITAL INVESTED
AT A RATE OF 300% IN 3 YEARS