1. The state of Morelos is located in
central Mexico, bordered on the north
by the Federal District (Mexico City),
northeast and northwest by the state of
Mexico, to the south by the state of
Guerrero and the east by the state of
Puebla.
Morelos is blessed with a rich cultural
and natural. All this combined with the
warmth and friendliness of its people,
have made the state of Morelos, a place
of great tourist influx.
We invite you to enjoy all the beauty
that the state has to offer.
http://www.morelosturistico.com
The risk is wanting to stay!
The sunny side of life!
Besides having an extraordinary climate and
nicest country, Morelos also has a rich cultural
and well known tourist.
We invite you to learn more of Morelos, and
through this portal, we aim to encourage him
to venture, to visit. Insurance in Morelos, find
a place to visit and will leave you with a smile
on his face, while he wanted to return left over.
http://www.morelosturistico.com
Borja Bonilla Kristel
Anaya Alcantar Ana Karen
Palacios Gómez Cecilia Gabriela

2. Something about
Morelos
PLACES TO GO
Morelos has a lot of places to visit and
this portal you can explore all of them
via virtual tours, interactive maps,
location sketches, scenes virtuales, great
pictures, etc.
Among the most visited places in
Morelos are:
Spas and Water Parks (see section)
Museums and Monuments (see section)
Archaeological Sites (As Xochicalco,
Tepoztlan, Teopanzolco and elsewhere)
Tequesquitengo and many other places.
GASTRONOMY
The tacos armored with various stews, meat
The green pipián or the famous ears in pipián
are mushrooms stewed in green pipián, jerky
and Yecapixtla Ixtla bridge with cheese, sour
cream and hot sauce, barbecued goat south of
the state in places like Ixtla Bridge, Jojutla |
Jojutla of Jaurez and Amacuzac, and sheep
north in places like Huitzilac and Tepoztlan,
in mixiotes catfish, tamales typical spicy and
sweet, as well as the typical tamale Coatetelco
mojarra, the red clemole chicken or pork
spine and the green clemole beef or catfish,
Chinese beans and pork with plum sauce
typical Creole Jojutla | Jojutla of Jaurez,
rabbit and chicken chileajo, cakes of fine
bunting in the famous chowder and
quesadillas Tepoztlan of Grasshoppers,
squash blossoms, huitlacoche, mushrooms,
pork adobo, pork pressed, flower, also
called Tzompantle colorin or pititos, and
other traditional dishes. Not forgetting to
mention the traditional eggnog of
Tehuixtla.Las Jojutla fat, which are OF
chorizo, chicken, cottage cheese, cream,
cheese and hot sauce.
NIGHTLIFE
The nightlife has returned to Morelos and
its beautiful capital, recalling the days
when a weekend visit in Cuernavaca no
partying, it was like just not coming.
Fortunately in our state have resurfaced
places to live unforgettable moments that
very likely to want to return and
recommend to friends widely.
We invite you to learn more of
Morelos, and through this
brochure, we aim to encourage
him to venture, to visit.
Insurance in Morelos, find a
place to visit and will leave you
with a smile on his face, while
he wanted to return left over.