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Tabla de alimentos Bioquimica

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Victor Laguna Gonzalez

Fichas técnicas de los 20 alimentos

Education
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alimento Glúcidos proteinas grasas Huevo 0.5 12 12 mantequilla 0 0.2 99.5 papas 19 2 0.1 leche 5.0 3.3 2.0 arroz 0.7 0.5 360 cereal 60 9.4 15 refresco 10.6 0 0 zanahoria 7 1.2 2 lechuga 1.5 1.3 0.5 Fresas 27 0.9 0.4 vainilla 12.6 cebolla 5.3 1.1 0.2 chiles 1.6 0.6 0.8 Pescado(atún) 0 21 15.5 azúcar 99.8 0 0 jitomate 3.5 0.8 3.7 chocolate 10 2.7 3.7 Agua 0 0 0

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Tabla de alimentos Bioquimica

  • 1. alimento Glúcidos proteinas grasas Huevo 0.5 12 12 mantequilla 0 0.2 99.5 papas 19 2 0.1 leche 5.0 3.3 2.0 arroz 0.7 0.5 360 cereal 60 9.4 15 refresco 10.6 0 0 zanahoria 7 1.2 2 lechuga 1.5 1.3 0.5 Fresas 27 0.9 0.4 vainilla 12.6 cebolla 5.3 1.1 0.2 chiles 1.6 0.6 0.8 Pescado(atún) 0 21 15.5 azúcar 99.8 0 0 jitomate 3.5 0.8 3.7 chocolate 10 2.7 3.7 Agua 0 0 0