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Health on the Shelf

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Presentation slides from Phebe Gibson, policy analyst at ChangeLab Solution, part of a Healthy Corner Store Initiatives webinar hosted by Sustain Ontario's Food Access Peer Learning Circle held on March 4th, 2015. Presentation focuses on healthy corner store initiatives from program to policy.

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Health on the Shelf

  1. 1. Presented by Phebe Gibson Policy Analyst March 4, 2015 Health on the Shelf: Healthy Corner Store Initiatives
  2. 2. Hi
  3. 3. We partner with state and local leaders to improve health in communities, especially the underserved. We research legal and policy questions, draft policy language, and train community leaders to put these ideas to work.
  4. 4. Photo: Tim Wagner/HEAC
  5. 5. agenda • Overview of retail environments • Program to policy spectrum • Healthy food retail certification program
  6. 6. Which retail environment? Small Stores
  7. 7. Which retail environment? Pop-Up RetailSmall Stores Grocery/ Supermarket
  8. 8. Learn about retail strategies Work with a couple stores (pilot) Run a healthy food retailer program Think about retailer policy Implement retailer policy
  9. 9. Learn about retail strategies Worg with a couple stores (pilot) Run a healthy food retailer program Think about retailer policy Implement retailer policy PROGRAM POLICY
  10. 10. Program vs. Policy • Pilot ideas + learning • Small reach • Vulnerable when budgets are tight or agency officials change • Need fewer resources • Greater reach • Institutionalize ideas for the longterm • Require readiness Learn about retail strategies Work with a couple stores (pilot) Operate a healthy food retailer program Think about retailer policy Implement retailer policy PROGRAM POLICY
  11. 11. Program vs. Policy • Pilot ideas + learning • Small reach • Vulnerable when budgets are tight or agency officials change • Need fewer resources • Greater reach • Institutionalize ideas for the longterm • Require readiness Learn about retail strategies Work with a couple stores (pilot) Operate a healthy food retailer program Think about retailer policy Implement retailer policy PROGRAM POLICY
  12. 12. Photo: Lydia Daniller
  13. 13. ideal food retail environment start How will you get there? Learning about retail strategies Working w/ one or two stores Running a healthy food retailer program Thinking about retailer policy Implementing retailer policy ???
  14. 14. healthy food retail certification program
  15. 15. Learn about retail strategies Work with a couple stores (pilot) Run a healthy food retailer program Think about retailer policy Implement retailer policy PROGRAM POLICY certification program
  16. 16. Learn about retail strategies Work with a couple stores (pilot) Run a healthy food retailer program Think about retailer policy Implement retailer policy PROGRAM POLICY certification program
  17. 17. What are the elements of a strong certification program?
  18. 18. What are the elements of a strong certification program? SCOPE
  19. 19. Photo: Pitt County Corner Store Initiative Example: Pitt County Corner Store Initiative
  20. 20. Example: Eat Fresh Live Well (Toledo-Lucas County, Ohio)
  21. 21. What are the elements of a strong recognition program? STANDARDSSCOPE
  22. 22. Example: St. Louis Healthy Corner Store Project
  23. 23. What are the elements of a strong certification program? STANDARDS INCENTIVESSCOPE
  24. 24. Example: Louisville Healthy in a Hurry Program
  25. 25. Example: St. Louis Healthy Corner Store Photo: http://extension.missouri.edu/stlouis/documents/STL_Healthy_Corner_Store_Resource_Guide.pdf
  26. 26. Example: Eat Fresh Live Well (Toledo-Lucas County, Ohio)
  27. 27. Photo: Network for a Healthy California Example: Network for a Healthy California
  28. 28. What are the elements of a strong certification program? STANDARDS INCENTIVES ENFORCEMENTSCOPE
  29. 29. Example: Spokane Healthy Corner Stores
  30. 30. What are the elements of a strong certification program? STANDARDS INCENTIVES ENFORCEMENTSCOPE
  31. 31. what about rural areas?
  32. 32. Spotlight: Rural Action, Athens, OH
  33. 33. Choose storeowners carefully Create a customizable program Know what you don’t know Best practices Increase supply AND demand Be realistic about your capacity
  34. 34. Photo: CC/Wikipedia Healthy retail is just one piece of the puzzle
  35. 35. Learn about healthy food retailer certification programs!
  36. 36. Healthy Food Retail Policies changelabsolutions.org
  37. 37. Thank you! Phebe Gibson pgibson@changelabsolutions.org changelabsolutions.org © 2015 ChangeLab Solutions This material cannot be copied or reproduced without permission.

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