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TURMERIC PROCESSING
Senthamizh Selvan
•
7 years ago
Occupational health and safety implementation
Dr Madhu Aman Sharma
•
9 years ago
Ems tool-implementation
Dr Madhu Aman Sharma
•
9 years ago
Haccp
Beverly Jane Espinosa
•
7 years ago
chapter 5 - Non-alcoholic Beverages
Pavit Tansakul
•
13 years ago
Food processing and preservation full
Royce G Chua
•
10 years ago
Food microbiology notes
Mohit Jindal
•
5 years ago
Food microbiology
JEEVARATHINAM ANTONY
•
5 years ago
HACCP Certification for Food Industry_2012
Asian Food Regulation Information Service
•
11 years ago
Fruits & vegetables
Supta Sarkar
•
10 years ago
Food Adulteration Act & AGMARK
Sumit Bansal
•
6 years ago
Indian Food laws and Standards
V.V.V College for Women, Virudhunagar
•
4 years ago
Food adulteration
Sahil Thakur
•
9 years ago
Types of food based on its perishability - DR KG/KCET
Kamaraj College of Engineering & Technology, Virudhunagar
•
4 years ago
GMP and GHP
Ekta Dugar
•
7 years ago
HACCP PRESENTATION
Dr Madhu Aman Sharma
•
6 years ago