1. Contemporary Issues in the
Tourism and Hospitality Industry
Level 5 Diploma in Hospitality Management
2. 1.1 Use Information Sources that are relevant to the identification
of issues
5 parts of the Hospitality and Tourism Industry
3. Analysis of the Hospitality Industry
Global performance by region (2017/18)
Region Occupancy Rate $
(Rooms Sold / Rooms
Available)
ADR – Average Daily Rate $
(Room Revenue / Rooms
Sold)
Rev PAR – Revenue Per Available
Room $
(Room Revenue / Rooms
Available)
Asia Pacific 68.7 100.5 75.5
America 66.2 126.4 85.9
Europe 77.1 118.2 55.4
Middle East/Africa 78.4 140.9 68.1
4.
5. INFORMATION (Sources that relevant to identify issues)
Knowledge that you get about someone or something : facts or details about a subject.