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Digital 2020 Global Digital Overview (January 2020) v01
DataReportal
•
4 years ago
Event Management
Joey Phuah
•
12 years ago
TSM 101- Tourism Through the Ages
jay
•
11 years ago
Combined Basic Principles of Tourism Management Trends 2015
Heinzel Villanueva
•
7 years ago
Hotel Maintenance
Jomi Mathew
•
8 years ago
Facility engineering and Maintenance
Pat Cabangis
•
9 years ago
Food and beverage_operations
libfsb
•
11 years ago
Types of food and beverage operations
Israt Jahan
•
6 years ago
Training report 14-15
Rishabh Bhalerao
•
9 years ago
Hotel reservation system
Manoj Malshan
•
7 years ago
Hotel Reservation
Saurabh Bharti
•
7 years ago
GUEST CYCLE AND RESERVATION IN HOTEL
indian chefrecipe
•
6 years ago
RESERVATION IN HOTEL
indian chefrecipe
•
6 years ago
The Aperitif: A Drink and a Way of Life
camillevidal
•
7 years ago
Fdgcy pro
Jino Joy
•
9 years ago
F & B Service Notes for 2nd Year Hotel Managment Students: Chap 06. aromatised wines
SETCHAT - Shah Education Trust's College of Hospitality & Tourism
•
11 years ago
"Vegetables"
SETCHAT - Shah Education Trust's College of Hospitality & Tourism
•
11 years ago
200 Continantal recipe
Dr. Sunil Kumar
•
7 years ago
Indian food ingredients
Gajanan Shirke
•
8 years ago
Rise of the food connected
Lonny Sweet
•
7 years ago