How to
   Check out these websites
   for more portion size tips
                                                           avoid
                                                        portion size
                                                          pitfalls
• The Portion Distortion Quiz from the
  National Heart Lung and Blood Institute
  (NHLBI) (http://hin.nhlbi.nih.gov/portion/)
  shows how portion sizes of some common
  foods have changed over the years.                         to help manage
• Food labels can help you understand that                     your weight.
  portion sizes are often larger than you
  think. Click the links below to learn how             When eating at many restaurants,
  to use the Nutrition Facts Label on food
                                                                       it’s hard to miss that
  packages:
                                                                       portion sizes have gotten
 > How to Understand and Use the
   Nutrition Facts Label, Food and Drug
                                                                      larger in the last few years.
   Administration, Center for Food Safety                            The trend has also spilled
   and Applied Nutrition.                                          over into the grocery store
   http://www.cfsan.fda.gov/~dms/foodlab.html                    and vending machines, where a
 > Test Your Food Label Knowledge (quiz),                     bagel has become a BAGEL and
   Food and Drug Administration, Center                   an “individual” bag of chips can easily
   for Food Safety and Applied Nutrition.
                                                        feed more than one. Research shows
   http://www.cfsan.fda.gov/~dms/flquiz1.html
                                                        that people unintentionally consume
• Take the NHLBI Visual Reality quiz
  (http://nhlbisupport.com/chd1/visualreality/vi        more calories when faced with larger
  sualreality.htm) to test your skills at esti-         portions. This can mean significant
  mating serving sizes.                                  excess calorie intake, especially when
• Use this handy Serving Size Wallet card                  eating high-calorie foods.
  from NHLBI (http://hin.nhlbi.nih.gov/por-
  tion/servingcard7.pdf) to help estimate the               Here are some tips to help you avoid
  right amount to eat. Or check out                          some common portion-size pitfalls:
  www.MyPyramid.gov for detailed informa-
  tion on how much to eat from each food
  group without eating more calories than
  you need.




      Department of Health and Human Services
        Centers for Disease Control and Prevention           Department of Health and Human Services
                     National Center for                      Centers for Disease Control and Prevention
      Chronic Disease Prevention and Health Promotion
         Division of Nutrition and Physical Activity
CONGRATULATIONS
                                                                                                                               YOU’RE
                                 Go ahead,                                                                                       A WINNER!
                                 spoil your dinner.

                                                                                                          Out of sight,
                                                                                                      out of mind.




             Portion control in front of the TV.




                                                      Portion control
                                                      when eating in.


                                                                        Be aware of large packages.




             Portion control when eating out.



START HERE
CONGRATULATIONS
                                                                                                                               YOU’RE
                                 Go ahead,                                                                                       A WINNER!
                                 spoil your dinner.

                                                                                                          Out of sight,
                                                                                                      out of mind.




             Portion control in front of the TV.




                                                      Portion control
                                                      when eating in.


                                                                        Be aware of large packages.




             Portion control when eating out.



START HERE
How to
   Check out these websites
   for more portion size tips
                                                           avoid
                                                        portion size
                                                          pitfalls
• The Portion Distortion Quiz from the
  National Heart Lung and Blood Institute
  (NHLBI) (http://hin.nhlbi.nih.gov/portion/)
  shows how portion sizes of some common
  foods have changed over the years.                         to help manage
• Food labels can help you understand that                     your weight.
  portion sizes are often larger than you
  think. Click the links below to learn how             When eating at many restaurants,
  to use the Nutrition Facts Label on food
                                                                       it’s hard to miss that
  packages:
                                                                       portion sizes have gotten
 > How to Understand and Use the
   Nutrition Facts Label, Food and Drug
                                                                      larger in the last few years.
   Administration, Center for Food Safety                            The trend has also spilled
   and Applied Nutrition.                                          over into the grocery store
   http://www.cfsan.fda.gov/~dms/foodlab.html                    and vending machines, where a
 > Test Your Food Label Knowledge (quiz),                     bagel has become a BAGEL and
   Food and Drug Administration, Center                   an “individual” bag of chips can easily
   for Food Safety and Applied Nutrition.
                                                        feed more than one. Research shows
   http://www.cfsan.fda.gov/~dms/flquiz1.html
                                                        that people unintentionally consume
• Take the NHLBI Visual Reality quiz
  (http://nhlbisupport.com/chd1/visualreality/vi        more calories when faced with larger
  sualreality.htm) to test your skills at esti-         portions. This can mean significant
  mating serving sizes.                                  excess calorie intake, especially when
• Use this handy Serving Size Wallet card                  eating high-calorie foods.
  from NHLBI (http://hin.nhlbi.nih.gov/por-
  tion/servingcard7.pdf) to help estimate the               Here are some tips to help you avoid
  right amount to eat. Or check out                          some common portion-size pitfalls:
  www.MyPyramid.gov for detailed informa-
  tion on how much to eat from each food
  group without eating more calories than
  you need.




      Department of Health and Human Services
        Centers for Disease Control and Prevention           Department of Health and Human Services
                     National Center for                      Centers for Disease Control and Prevention
      Chronic Disease Prevention and Health Promotion
         Division of Nutrition and Physical Activity

Portion Size?

  • 1.
    How to Check out these websites for more portion size tips avoid portion size pitfalls • The Portion Distortion Quiz from the National Heart Lung and Blood Institute (NHLBI) (http://hin.nhlbi.nih.gov/portion/) shows how portion sizes of some common foods have changed over the years. to help manage • Food labels can help you understand that your weight. portion sizes are often larger than you think. Click the links below to learn how When eating at many restaurants, to use the Nutrition Facts Label on food it’s hard to miss that packages: portion sizes have gotten > How to Understand and Use the Nutrition Facts Label, Food and Drug larger in the last few years. Administration, Center for Food Safety The trend has also spilled and Applied Nutrition. over into the grocery store http://www.cfsan.fda.gov/~dms/foodlab.html and vending machines, where a > Test Your Food Label Knowledge (quiz), bagel has become a BAGEL and Food and Drug Administration, Center an “individual” bag of chips can easily for Food Safety and Applied Nutrition. feed more than one. Research shows http://www.cfsan.fda.gov/~dms/flquiz1.html that people unintentionally consume • Take the NHLBI Visual Reality quiz (http://nhlbisupport.com/chd1/visualreality/vi more calories when faced with larger sualreality.htm) to test your skills at esti- portions. This can mean significant mating serving sizes. excess calorie intake, especially when • Use this handy Serving Size Wallet card eating high-calorie foods. from NHLBI (http://hin.nhlbi.nih.gov/por- tion/servingcard7.pdf) to help estimate the Here are some tips to help you avoid right amount to eat. Or check out some common portion-size pitfalls: www.MyPyramid.gov for detailed informa- tion on how much to eat from each food group without eating more calories than you need. Department of Health and Human Services Centers for Disease Control and Prevention Department of Health and Human Services National Center for Centers for Disease Control and Prevention Chronic Disease Prevention and Health Promotion Division of Nutrition and Physical Activity
  • 2.
    CONGRATULATIONS YOU’RE Go ahead, A WINNER! spoil your dinner. Out of sight, out of mind. Portion control in front of the TV. Portion control when eating in. Be aware of large packages. Portion control when eating out. START HERE
  • 3.
    CONGRATULATIONS YOU’RE Go ahead, A WINNER! spoil your dinner. Out of sight, out of mind. Portion control in front of the TV. Portion control when eating in. Be aware of large packages. Portion control when eating out. START HERE
  • 4.
    How to Check out these websites for more portion size tips avoid portion size pitfalls • The Portion Distortion Quiz from the National Heart Lung and Blood Institute (NHLBI) (http://hin.nhlbi.nih.gov/portion/) shows how portion sizes of some common foods have changed over the years. to help manage • Food labels can help you understand that your weight. portion sizes are often larger than you think. Click the links below to learn how When eating at many restaurants, to use the Nutrition Facts Label on food it’s hard to miss that packages: portion sizes have gotten > How to Understand and Use the Nutrition Facts Label, Food and Drug larger in the last few years. Administration, Center for Food Safety The trend has also spilled and Applied Nutrition. over into the grocery store http://www.cfsan.fda.gov/~dms/foodlab.html and vending machines, where a > Test Your Food Label Knowledge (quiz), bagel has become a BAGEL and Food and Drug Administration, Center an “individual” bag of chips can easily for Food Safety and Applied Nutrition. feed more than one. Research shows http://www.cfsan.fda.gov/~dms/flquiz1.html that people unintentionally consume • Take the NHLBI Visual Reality quiz (http://nhlbisupport.com/chd1/visualreality/vi more calories when faced with larger sualreality.htm) to test your skills at esti- portions. This can mean significant mating serving sizes. excess calorie intake, especially when • Use this handy Serving Size Wallet card eating high-calorie foods. from NHLBI (http://hin.nhlbi.nih.gov/por- tion/servingcard7.pdf) to help estimate the Here are some tips to help you avoid right amount to eat. Or check out some common portion-size pitfalls: www.MyPyramid.gov for detailed informa- tion on how much to eat from each food group without eating more calories than you need. Department of Health and Human Services Centers for Disease Control and Prevention Department of Health and Human Services National Center for Centers for Disease Control and Prevention Chronic Disease Prevention and Health Promotion Division of Nutrition and Physical Activity