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Understanding school health environment through
interviews with key stakeholders in Lao PDR, Mongolia,
Nepal and Sri Lanka
Sohyun Park1
, Eun Young Lee1
*, Joel Gittelsohn2
, Denis Nkala3
and
Bo Youl Choi1,4
1
Institute for Health and Society, Hanyang University, Seoul 133-791, Republic of Korea, 2
Center for Human Nutrition,
Department of International Health, Bloomberg School of Public Health, Johns Hopkins University, Baltimore, MD 21205,
USA, 3
United Nations Office for South-South Cooperation, United Nations Development Programme, NY 10017, USA and 4
Department of Preventive Medicine, College of Medicine, Hanyang University, Seoul 133-791, Republic of Korea
*Correspondence to: E. Y. Lee. E-mail: dreylee@hanyang.ac.kr
Received on April 21, 2014; accepted on November 12, 2014
Abstract
Studies on health promoting schools (HPS) in low-
and middle-income countries (LMICs) are scarce.
To contribute to the development of HPS in these
countries, we conducted formative research to
understand the school environment in Lao PDR,
Mongolia, Nepal, and Sri Lanka. Forty-three
teachers, 10 government workers and 5 parents
participated in three one-on-one interviews and 14
natural group interviews. Six themes emerged
that centered on insufficient resources as reasons
for suboptimal health conditions. At the individual
level, participants mentioned the deficiency of per-
sonal resources to cope with cold weather and
poor diet. At the school level, the lack of physical
resources such as water purifiers and latrines was
discussed. Interviewees also pointed out the
schools’ overdependence on external resources
and therefore the lack of sustainability. Last, the
shortage of health services at the school and com-
munity level was commonly mentioned. Based on
these results, we believe that the basic concept of
HPSs should also be applied when working with
schools in LMICs. In conclusion, there was a lack
of perception of the importance of policy and cap-
acity development programs, which are import-
ant in developing HPSs. Therefore, future school
health programs should stress improving these
elements.
Introduction
Low- and middle-income countries (LMICs) have
greatly improved young child survival and develop-
ment in the last half century, yet the same improve-
ment has not been observed among adolescents.
Childhood mortality is reported to have declined by
>80%; however, the mortality of adolescents aged
10–24yearshasonlymarginallyimprovedinthepast
50 years [1]. The global leading causes of the deaths
of young people are injuries (mainly road traffic ac-
cidents), maternal causes, communicable diseases
such as tuberculosis, meningitis and HIV/AIDS and
non-communicable diseases (NCD) [2, 3]. In add-
ition, the mortality rates of adolescents are almost
four times higher in LMICs than in high-income
countries [4]. Risk behaviors such as smoking, an
unhealthy diet and physical inactivity that lead to
NCD in later life are increasing rapidly among ado-
lescents in LMICs [2, 3]. Thus, adolescents in these
countries face high levels of risk for both communic-
able and non-communicable diseases.
To counter these risks is seen as a task for schools,
which are regarded as the key setting for health
promoting programs. In addition to providing know-
ledge for improving student health, schools provide
a suitable environment for students to develop
health skills [5, 6]. Comprehensive school health
approaches such as health promoting schools
(HPS) from the World Health Organization and
HEALTH EDUCATION RESEARCH 2014
Pages 1–13
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the Coordinated School Health Program (CSHP)
from the US Centers for Disease Control and
Prevention have been implemented worldwide.
These comprehensive approaches include school
policy, skill-based health education, services and a
healthy environment [7, 8]. Comprehensive school
health approaches are consistent with the social eco-
logical model, which emphasizes the dynamic inter-
action of intrapersonal and environmental factors in
health and illness [9, 10].
The literature has shown that comprehensive
approaches to school health promotion such as the
HPS and the CSHP have impacts on some aspects of
student health. Although further long-term follow-
up research is required, the current data show that
mental health, healthy eating habits and physical
activity can be improved through comprehensive
school health programs [11, 12]. In addition,
school health programs have shown effects in redu-
cing risk-taking behaviors such as alcohol and
tobacco use, unwanted pregnancies and sexually
transmitted disease, as well as improving educa-
tional outcomes such as secondary school comple-
tion and educational attainment [13, 14]. Although
the effectiveness of school health programs has been
established and provides scientific evidence for
an action, most studies have taken place in high-
income countries but less research has been reported
in LMICs [13]. Therefore, to develop comprehen-
sive school health programs using the HPS
concept in LMICs, we designed a Healthy School
Development Project (HSDP).
The HSDP is part of the Facility for Capacity
Development for Poverty Reduction through
South–South and Triangular Cooperation supported
by the Ministry of Education, Science and
Technology of the Republic of Korea (ROK) and
the United Nations Development Programme
(UNDP). This facility aims to expedite the country’s
sharing of knowledge in these sectors in support of
countries aspiring to meet the UN Millennium
Development Goals. Thus, the HSDP aims to de-
velop school capacity for improving health among
school members and the school environment
through tailored school health programs in low-
and middle-income Asian countries, particularly in
Lao PDR, Mongolia, Nepal and Sri Lanka.
The long-term goal of the HSDP is to improve edu-
cation and to reduce poverty in these countries
through improved health outcomes.
In 2010, the ROK became the 24th member of
the Development Assistance Committee of the
Organization for Economic Co-operation and
Development (OECD) as a donor country. Since
then, the ROK has been trying to expand foreign
aid and to share its past developmental experiences
with other LMICs. It is meaningful for the ROK to
work with LMICs because it is the only country in
the world that has switched from a recipient to a
donor country. Through sharing the ROK’s experi-
ence and knowledge, the HSDP was designed to
improve school health in Lao PDR, Mongolia,
Nepal and Sri Lanka.
As the first step of the HSDP, we were confronted
with a scarcity of information on school health
environments and key stakeholder perceptions of
school health in the countries that we work with.
In order to develop effective school health programs
both culturally and geographically appropriate for
participating countries, formative research before
the actual intervention implementation is key to pro-
gram success. The formative research involved
gathering information to understand the views of
key stakeholders. This step of research helps to
recruit and keep study participants and to decide
on measurement procedures and acceptability.
Moreover, well-implemented formative research
helps to improve the acceptability of the interven-
tions [15]. Specifically, understanding the school
health environment and how people perceive the
environment are important in planning and imple-
menting successful school-based health programs
[16]. Thus, this study conducted direct observations
and interviews to collect data to understand school
health environments and key stakeholders’ percep-
tions on school health in Lao PDR, Mongolia, Nepal
and Sri Lanka, and to develop intervention
programs. In addition, this study addresses the fol-
lowing key research questions: (i) what are the
general health issues among students as described
by the key stakeholders (principals, teachers, local
and regional government officers) in the four
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participating countries?; (ii) what are the key stake-
holders’ (principals, teachers, local and regional
government officers) perceptions of particular rea-
sons for the existing health issues among students?;
and (iii) how do participants describe their school
health environment? (Table I). Through these ques-
tions, we tried to understand whether it would be
appropriate to use the HPS concept in these coun-
tries and if so, what aspects of HPS should be the
focus for our future interventions.
Materials and methods
This study was conducted as part of the first phase of
the HSDP to develop an intervention program based
on school needs. Lao PDR and Nepal were selected
because they meet the UN criteria for least de-
veloped countries. Based on cultural and geographic
similarities with Lao PDR and Nepal, Mongolia and
Sri Lanka were selected among the LMICs to de-
velop Southern-driven partnerships among the four
developing countries. The partners of the HSDP in
the four participating countries included education
authorities and health authorities of the central or/
and local governments, and community-based
NGOs.
In spring 2012, recruitment for the study partici-
pants was begun by the project partners in Lao PDR,
Mongolia, Nepal and Sri Lanka. Schools were
considered eligible if they were public schools and
were located in urban or semi-urban areas that have
had relatively little exposure to international
projects and had enthusiasm for improving school
health. Three urban or semi-urban areas and one
rural area were selected as the project sites: the
Pek district in Xiangkhouang province in Lao
PDR, the Bhaktapur district in the Bagmati zone
in Nepal, Darkhan in Darkhan-Uul province in
Mongolia and a suburb of the Colombo district in
the Western Province in Sri Lanka. Fifteen public
schools from the four project sites were identified
that met the eligibility criteria and agreed to partici-
pate in this study. Fourteen principals (6 females),
29 teachers (21 females) and 5 parents (2 females)
from the schools and 10 education and health autho-
rities (6 females) participated in the one-on-one or
natural group interviews at their schools or offices
(Table II). These participants were recruited through
local partners. The interviews were conducted from
May to July 2012.
Approval for the study was obtained from the
National Institute of Education of Sri Lanka, the
Ministry of Health of Lao PDR, the Health
Department of Darkhan province in Mongolia and
the Education Department of Bhaktapur district in
Nepal. Written informed consent translated into the
national languages was obtained from all partici-
pants before the interviews.
To understand the multilevel and interacting de-
terminants of the health behaviors and the well-being
Table I. Interview guide for group interviews for the participants in the study for understanding school health environments in Lao
PDR, Mongolia, Nepal and Sri Lanka
No Questions
Q1 What are the common health problems among the students in this community?
- Why do you think these health problems are common among the students?
- Could you tell me about how the students cope with these problems?
Q2 What are the common health problems among the teachers in this community?
- Why do you think these health problems are common among teachers?
- Could you tell me about how teachers cope with these problems?
Q3 Could you tell me about the environments in and around your schools?
Q4 Could you tell me about the school’s support system for students and teachers with health problems? What are the
activities of schools to prevent health problems among students and teachers?
Q5 Could you tell me about the most challenging problems (barriers) to implement health education and health-related
activities for students and teachers in your school?
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Table II. Interview overview and information for the participants in the study for understanding school health environments in Lao
PDR, Mongolia, Nepal and Sri Lanka
Interview
number Interviewees
Translation (T)/
Language used School information Country
1 Principal (male), Vice-principal
(female), Health education teacher
(female), Officer of the ministry of
health (female), Officer of the
health department (male)
Lao-English (T) Secondary school (1st–7th year,
1540 students, 70 teachers)
Lao PDR
2 Principal (male), Vice -principal
(male), Health education teacher
(male), Officer of the ministry of
health (female), Officer of the
health department (male), Officer of
the education department (male)
Lao-English (T) Secondary school (1st–4th year,
517 students)
3 Principal (female), Vice-principal
(female), Health education teacher
(female), Officer of the ministry of
health (female), Officer of the
health department (male), Officer of
the education department (male)
Lao-English (T) Primary school (1st–5th year, 180
students, 13 teachers)
4 Principal (male), Vice-principal
(female), Health education teacher
(female), Officer of the ministry of
health (female), Officer of the
health department (male), Officer of
the education department (male)
Lao-English (T) Secondary school (1st–4th year,
134 students, 10 teachers)
5 Principal (male) English Higher secondary school (1st–12th
year, 1275 students, 40
teachers)
Nepal
6 Principal (male), Health, Population,
and Environment teacher (male)
Nepali-English (T) Higher secondary school (ECD to
12th year, 750 students, 45
teachers)
7 Principal (female), Health, Population,
and Environment
teacher (female)
Nepali-Korean (T) Higher secondary school (ECD to
12th year, 1,200 students, 100
teachers)
8 Principal (male), Health, Population,
and Environment teacher (male)
English Secondary school (ECD to 10th
year, 450 students, 30 teachers)
9 Officer of the district education
department (female)
Mongolian-Korean
(T)
— Mongolia
10 Officer of the district health depart-
ment (female)
Mongolian-Korean
(T)
—
11 Principal (female), School doctor
(female), Teacher (female), Officer
of the district health department
(female)
Mongolian-Korean
(T)
1st–11th year, 1100 students
12 Principal (male), Education manager
(male), School doctor (female),
Health teacher (female), Officer of
the district health department
(female)
Mongolian-Korean
(T)
1st–11th year, 380 students, 20
teachers
(continued)
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of the school members, we conducted qualitative
inquiries based on the social ecological model
[10, 17]. A semi-structured interview guideline was
developed and translated into the national language
of each country. The interview questions explored
common health problems among students, the
cause of the problem as the interviewees perceived
it, student coping strategies, school environments,
school support systems, and barriers to implementa-
tion of health-related activities (Table I). The second
author (E.Y.L.) conducted group or one-on-one
interviews at each school and then observed the
school environments including the buildings,
grounds, toilets, water services and sewer system,
canteen and school health services. We used a
simple checklist during the observation and used
the collected information for triangulating the con-
tents of the interviews. The school personnel guided
the interviewer around the school. Interpreters asked
the questions in the language of each country and
translated the responses into English or Korean.
Before the interviews, the interpreters were informed
of the background of the project, the protocol and the
instructions of the interviews. The interviews lasted
an average of 60 min and were audiotaped and tran-
scribed. When the transcribed data were in a local
language, they were translated into either Korean or
English depending on translator availability. All the
translated transcripts were reviewed by the inter-
viewer for accuracy.
We developed a codebook as a first step in data
analysis. A codebook is a guideline and a manual
to code the text-based data [18]. It consists of a list
of codes, which are a word or short phrase that
assigns ‘a summative, salient, essence-capturing
and/or evocative attribute for a portion of
Table II. Continued
Interview
number Interviewees
Translation (T)/
Language used School information Country
13 Principal (male), School doctor
(female), Health teacher (female),
Officer of the district health depart-
ment (female)
Mongolian-Korean
(T)
1st–12th year, 1250 students,
71 teachers
14 Principal (female), School doctor
(female), Health teacher (female),
Officer of the district health depart-
ment (female)
Mongolian-Korean
(T)
7th–11th year, 1500 students
15 Principal (female), Health and
Physical Education teacher (male),
Teacher (female), 2 Parents
(females), 2 Officers of the
education department (male,
female)
Sinhala-English (T) 1st–11th year, 1380 students,
52 teachers
Sri Lanka
16 Principal (female), 3 Teacher
(2 females, 1 male), 3 Officers of
the education department (2 males,
1 female)
Sinhala-English (T) 1st–11th year, 1110 students,
41 teachers
17 Thee Teachers (females: English,
Economy, Geography), Health and
Physical Education teacher (male),
3 Parents (males), 2 Officers of the
education department (male,
female)
Sinhala-English (T) 1st–13th year, 1349 students,
56 teachers
ECD, early child development.
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language-based’ data [19]. According to our re-
search questions and governing theoretical frame-
work, we listed the codes and accompanying
instructions on when to code and when not to
code. Then two authors (S.P. and E.Y.L.) coded
the textual data using the codebook and numerous
discussion sessions led to agreement of the final
coding.
A framework analysis was used for analyzing the
data. This method summarizes and classifies the
data using a thematic framework, which uses a
chart with a matrix or table of main themes and
subtopics for each theme [18]. The coded data
were summarized into the matrix, which was de-
veloped based on the predefined topics of the re-
search. The coders examined the patterns of the
data and drafted the themes, which were grouped
into individual, school and community level. Other
authors reviewed the data and the themes were
finalized. During this process, the qualitative data
management program ATLAS.ti (version 6.0) was
used.
Results
Two major topics were discussed through three
one-on-one interviews and 14 group interviews
with 58 participants in four countries. The following
results revealed common themes. Major school
health issues were revealed through questions 1
and 2. The reasons for these health issues were
understood through questions 3–5 and described
six common themes.
Major school health issues
Most of the interviewees in Lao PDR, Nepal and Sri
Lanka mentioned that students who attend school
regularly are relatively healthy and common health
issues are related to seasonal colds, fever, coughs,
stomachaches, headaches and menstrual cramps
among girls. All the participating countries shared
these common health issues.
According to what I have noticed about the
students’ health, the common problems are
colds, fever or getting a cough which lasts
for 2–3 days. . . but there is no serious prob-
lem (Health education teacher in Lao PDR,
interview 4).
Basically general problems are stomach
ache, headache, gastric problems, diarrhea
problems, and nausea. Nowadays, the inci-
dence of diarrhea has decreased because chil-
dren have become aware of personal hygiene
(Principal in Nepal, interview 6).
Lots of students have gastritis. Most of the
students say they feel that their chest hurts
but when we asked them ‘what did you eat
last night’ they say meat and bread. When
they eat bread, they eat it with very spicy
chili. . . (Principal in Sri Lanka, interview 16).
On the other hand, when we asked the same ques-
tion on common student health issues to Mongolian
principals and government officials, they showed
some recent survey results that illustrate all the
health issues among Mongolian students.
Therefore, they were able to give a more accurate
description of the health problems among the stu-
dents such as tooth decay, poor eyesight and a recent
hepatitis A outbreak in some schools.
The major problems among kids are tooth
decay, tonsillitis, and poor eyesight. I think
the most problematic health issue is tooth
decay. A recent survey showed that 776
students had problems with their teeth in
our school (School doctor in Mongolia, inter-
view 11).
And we have some issues with infectious dis-
eases . . . for example, jaundice. . . in other
words, hepatitis A. Since Hepatitis A spreads
so fast in schools, it is so dangerous. We ad-
minister vaccines for (Hepatitis) B and C but
not A. So recently, we had some outbreaks in
schools (Government personnel in district
health department in Mongolia, interview 10).
There were clear differences in the depth of under-
standing of the student health issues among the
participating countries. Mongolia and Sri Lanka
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had a national health surveillance system for
students, but only the Mongolian school staff
presented more detailed information on student
health. Sharing information with schools made this
difference. Thus, the Mongolian school staff was
able to identify health issues through sharing
the results from a student survey, while sharing
information on student health was limited in
Sri Lanka. In addition, the other two countries with-
out national level surveys regarded students as rela-
tively healthy and there were no urgent issues to deal
with.
Besides student health, the Mongolian and Sri
Lankan participants mentioned the increasing rate
of NCDs such as hypertension, diabetes and obesity
among adults including some teachers who suffer
from these chronic diseases.
Since people don’t move as much, we are
now experiencing more people with obesity
in this country. Urbanization contributes to
physical inactivity and stress. . . and also un-
healthy eating practices. And another reason
is poverty. A recent study said individual
behavioral factors account for 60% of
cardiovascular diseases, but I think non-
communicable disease is also associated
with social factors as well . . . such as poverty
and high unemployment rates (Government
personnel in district health department in
Mongolia, interview 10).
Reasons for the health problems among
students
When the interviewees were asked their thoughts on
the reasons for health problems among students,
most were viewed as due to economic hardship
(Table III). Specific quotes are as follows
under individual-, school- and neighborhood-level
factors.
Individual-level factors
Theme 1: Deficiency of personal resources to
cope with weather changes. The interviewees
mentioned that recent weather changes made
students more vulnerable to catching seasonal
colds and respiratory diseases. Moreover, this vul-
nerability is exacerbated by individual/family pov-
erty. As students in these four countries have to deal
with extreme weather conditions more often due to
recent unpredictable weather changes, students from
economically disadvantaged families are more
likely to suffer to a greater extent.
Climate change is the major cause of health
problems among students. Students don’t
have suitable clothes to cope with frequently
changing weather. As a result, they don’t
attend class due to colds, fever, or headache. . .
(Principal in Lao PDR, interview 1).
Theme 2: Lack of sufficient nutrition. The
second theme that emerged from the interviews
was insufficient nutrition among the students.
Moreover, the parents’ lack of knowledge on
healthy diets usually affected their food choices
for their children. Therefore, teachers and principals
often find students eating unhealthy diets at home
and buying something unhygienic from the street
and school cafeterias.
. . . there are students who are from families
without enough money, so they have
food problems. . . . They don’t have enough
food to eat (Principal in Sri Lanka,
interview 15).
They put rice with water and eat, or some
people eat only rice with salt. . . . so they
always have a stomachache. Because they
live in rural areas, they do not have enough
food, so they eat rice with salt only
(Vice-principal in Lao PDR, interview 3).
School-level factors
Theme 3. Shortage of physical resources in
schools. Many interviewees mentioned the lack
of physical resources in schools when describing
the school’s health environment and students’
health status. Due to the lack of school funding,
most of the participating schools pointed to a lack
of electricity, clean water, latrines and health
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facilities. The author who conducted the interviews
(E.Y.L.) confirmed some of the latrines lacked run-
ning water and that playgrounds were unevenly
paved (data not presented).
I want to add something about the electricity.
Like the other buildings, we still need electri-
city. When it rains and the sky turns dark,
there is no light in the classroom where stu-
dents are taking classes (Principal in Lao
PDR, interview 3).
We do not have enough resources and the stu-
dents are poor. . . and we are not getting
enough support from our government.
(. . . . . .) Now we have been providing our
children with filtered water for the last 78
years and every year the number of students
has grown and we need a larger quantity
of water. (. . . . . .) I have a plan to give a water
guardandwaterstoragetoprovidewater. . .but
I am sorry because we don’t have enough
money and resources to provide all
these things (Principal in Nepal, interview 8).
The presented quotations above indicate that the
lack of essential facilities, such as lighting and
water purification systems, can significantly affect
student health.
Theme 4: Lack of proper health
education. Another theme that was shared by
most of the interviewees was insufficient health
education for students in the school curriculum.
For these participating countries, the components
of the health education curriculum were quite
similar. For example, for secondary school students,
health education classes consist of basic human
anatomy and its related health functions, growth
and development of humans, personal hygiene, nu-
trition, reproductive health and various life skills for
personal care and health maintenance. Yet, in Nepal,
Lao PDR and Sri Lanka, health education is often
combined with other subjects (e.g. environment,
population, physical education and science) as one
course and the health subject is often not being
taught to students. In Mongolia, they have regular
health classes; however, they often mention a lack of
educational resources, such as visual aids and train-
ing for teachers.
About the health subject we have a health sub-
ject there but, it’s not special. . . . I mean not
a separate course. . . . At secondary level,
we have combined EPS . . . Environment
Population and Health Science. . . and 10
years ago actually the health subject was com-
pulsory. . . but nowadays it is not compulsory
(Principal in Nepal, interview 5).
It would be very good if we had a teacher who
could promote health to the students. We also
want to have more teachers who have more
knowledge about this field in order to distrib-
ute and teach the students, so the students can
know more about health problems (Principal
in Laos, interview 4).
We do have textbooks for health clas-
ses . . . but practically; it is difficult to conduct
the class without proper visual aids. It would
be nice if teachers could prepare for
Table III. Key stakeholders’ explanations for the reasons for student health problems in Lao PDR, Mongolia, Nepal and Sri Lanka
Level Theme Reasons for student health problems
Individual-level 1 # Deficiency of personal resources to cope with weather changes
2 # Lack of sufficient nutrition
School-level 3 # Shortage of physical resources in schools
4 # Lack of proper health education
5 # Dependency on external organizations on school health initiatives
School- and Community-level 6 # Insufficient medical services in schools and communities
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themselves; however, it is not easy to do it
with limited time and resources. . . (Teacher
who is in charge of health class in Mongolia,
interview 11).
Theme 5. Dependency on external organizations
for school health initiatives. Because most of the
participating schools did not have enough financial
and personal resources for their schools’ own health
initiatives, they often depend on external organiza-
tions, both domestic and international agencies. As
it is the case that most of the external agencies have
their own agenda and outcome goals, it is not easy to
implement the health programs that are needed in
the schools. Moreover, the participants described
these external programs as not usually being
‘sustainable’.
. . . we were not able to run all these programs
regularly and this is the problem because we
have been dependent on the willingness of all
the organizations. If they are satisfied and if
they are willing to come to our school, they
come and if they don’t, they don’t come to
school. . . . So I think to run this program con-
tinuously is the main problem (Principal in
Nepal, interview 5).
School- and community-level factors
Theme 6. Insufficient medical services in schools
and communities. The last common theme that
emerged from the interviewees was insufficient
medical services in schools and communities for
students. Moreover, even when there are medical
professionals in schools, professionals find it hard
to provide adequate medical care because of the
lack of funding for the maintenance of clinics,
including medication and first aid resources. For in-
stance, among the four countries interviewed, only
Mongolia started to have school doctors working at
school sites 5 years ago. However, the Mongolian
school doctors that we interviewed still perceived
a vast gap between the medical care needed for
students and the care that they can provide. Except
for Mongolia, the three other countries did not have
any medical professionals in schools.
Discussion
To our knowledge, this is the first study to examine
the school health environment using qualitative
inquiry in LMICs in Asia. Previous studies have
illustrated that schools are an important setting for
improving student health behaviors [5]. As the vast
majority of previous studies have been conducted in
Western countries, relatively higher income coun-
tries, overnutrition- and obesity-related school
health environments are the main foci of the litera-
ture [20]. Although a few participants in the present
study did mention nutrition- and physical activity-
related school environments, this issue was not so
common as necessitating presentation as a separate
theme (data not presented). Except for one study
conducted in Lao PDR that examined the differences
in HPS status in urban, semiurban and rural areas
[21], there were no previous studies on school
health environments in the participating countries.
Most of the interviewees in Lao PDR, Nepal and
Sri Lanka mentioned that their students are healthy
and do not have serious health problems except for
some minor issues such as catching a seasonal cold,
fever, stomachache or menstrual cramps among
girls. On the other hand, Mongolian schools gave
more detailed information on their students’ health
status, explaining the most prevalent health issues
among school-aged children in the country were
based on a survey and a recent outbreak of infectious
disease. Based on these differences, we learned that
the level of school health awareness is different from
country to country. These differences should be
taken into account when designing future school
health programs in these countries. For example, it
is necessary for Lao PDR, Nepal and Sri Lanka to
start with some school- or district-level surveys that
would produce basic statistics on students’ health
status and their key health behaviors.
As for the school health environment, most of the
interviewees mentioned that the main determinant
for the suboptimal school health environment is a
lack of resources. Interviewees illustrated how
individual-, school- and community-level poverty
affected student health and why it is difficult to
Understanding school health environment
9 of 13
byguestonApril18,2016http://her.oxfordjournals.org/Downloadedfrom
provide desirable health environments when there is
no sufficient governmental support. Given the
low gross domestic product of the participating
countries, it is understandable that the schools lack
some of the essential components of healthy school
environments. Thus, when asked what is most
needed for their school health, most of the partici-
pants mentioned financial support for physical
improvements, mainly buildings and facilities such
as kitchens, labs, water and electricity. Some others
mentioned health services, such as school doctors,
health programs, curriculum, teaching materials and
guidelines.
There is no doubt that physical and financial
resources are important in providing good quality
health education and medical services to students.
However, we also know that the HPS concept, based
on the Ottawa Charter for Health Promotion,
has other fundamental elements than the physical
environment [22]. Along with a school’s physical
environment, the HPS concept emphasizes healthy
school policies, a school’s social environment, indi-
vidual health skills and action competencies, com-
munity links and health services in local and
regional areas as key factors in addressing school
health [23]. If we adopted this HPS concept in
these four countries, it would be necessary to
improve key stakeholder perceptions of holistic
approaches in realizing HPS, not only for improving
the physical environment but also for working on
other essential elements as well.
Having proper health education that is composed
of a regular curriculum and competent teachers who
are well trained and equipped with effective educa-
tional aids is very important in improving students’
health skills and action competencies [24]. Health
teachers and principals often mentioned that even
though the schools do have health education classes,
it is often skipped because teachers do not know how
to teach the subject and do not have proper visual
aids. Thus, in order to conduct effective health edu-
cation, it is necessary to strengthen the teachers’
ability to deliver a health curriculum and to provide
culturally acceptable educational aids [25].
Some studies have revealed the importance of the
social environment and key stakeholder capacity
development in HPS [25–28]. Yet most of the par-
ticipants stressed physical resources or the lack of
physical resources when they were asked about the
school health environment. This has parallels with
previous major international assistance programs
that focus on providing physical resources to
economically less-developed countries [29], but
neglected capacity development. This gap was
also shown in our interviews. Based on the inter-
views, it was clear that the overdependency on
external monetary and materialistic support easily
results in disconnectedness in implementing health
programs in schools. As stated at the High Level
Forum on Aid Effectiveness held in Busan in
2011, it is crucial to have key stakeholders’ owner-
ship in achieving successful development programs
[30]. Therefore, in future school health programs in
LMICs, the focus needs to be on capacity develop-
ment among key stakeholders and generation of pro-
active ownership among those working for student
health [27].
It is well stated in the previous documents on HPS
programs that understanding the context of interven-
tions and the process of implementation is critical in
order to develop interventions that are well con-
nected to the system [16]. This means that we
need to consider country-specific issues and the
context of each setting. Through the interviews,
we were able to learn that malnutrition issues were
more salient among lower income countries such as
Lao PDR and Nepal. In contrast, in Mongolia and
Sri Lanka, weight gain and NCDs such as hyperten-
sion and stroke have started to become huge public
health concerns, especially among adult popula-
tions. This was corroborated by recent evidence on
obesity as an emerging public health issue in both
countries [31, 32] and the international agencies’
emphasis on the global burden of NCDs particularly
in LMICs [33, 34]. Therefore, it is imperative to
consider country-specific issues when working
with less-developing countries, and this country-
specific approach will secure more desirable pro-
gram outcomes.
With regard to the issues of nutrition, some inter-
viewees mentioned that students do not have enough
nutritious foods due to household poverty. This food
S. Park et al.
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insufficiency can be easily translated into health
problems such as various gastrointestinal disorders,
which were also discussed by the participants as
major health issues among students. In addition,
the lack of proper knowledge on healthy eating
practices coupled with suboptimal nutrition environ-
ments in schools and neighborhoods could exacer-
bate students’ health in the long term. Therefore,
future school health programs in economically
disadvantaged countries can consider providing
nutritious food and nutrition education for better
student health outcomes. Modification of school
and neighborhood nutrition environments is an
important area for future development.
In spite of this new understanding of the school
health environment in four Asian countries, this
paper has a few limitations. Because we had to use
translators, we acknowledge that this might affect
the data quality. We strived for compatible and
competent translators across countries; yet, some-
times we had limited options as to who could
translate their own language to either English or
Korean. Second, we employed a purposeful sam-
pling method, which lacks generalizability of the
participating four countries. For administrative
purposes, we selected one region in each country
and focused on a few schools that were our potential
project partners. Therefore, the readers of this article
should consider the geographic specificity within
the countries. Third, we acknowledge that cultural
and political issues influenced the depth or the open-
ness of responses in some countries, which can be
regarded as a limitation of the study. However, we
did our best to make these interviews and analyses
more meaningful by selecting similar regions and
schools in terms of location and type of school
(i.e. public versus private), and the eagerness of
school members in participating in this type of pro-
ject. However, the readers should take into account
the differences among the countries in political and
cultural contexts. Fourth, in terms of the partici-
pants’ role in school health, they were not homogen-
ous groups of people from four countries due to
the limited options that we had when we recruited
interviewees. Fifth, although this study focused
more on the general descriptions of school
environment from key stakeholders, we attempted
to discern differences in their views and perspectives
on school health depending on their responsibilities
and gender. However, we could not find any
evident differences in their perspectives, possibility
due to the lack of sufficient numbers for each par-
ticipant group to permit comparison. In future re-
search, a stratified sampling approach is needed to
address this specific issue. Last, this study focused
on adults’ perceptions of student health and the
school environment. As students themselves are
key stakeholders, future study is needed to under-
stand their perceptions and experiences.
In conclusion, this study provides information on
the multilevel and interacting determinants of health
behaviors and the well being of school members in
four mid- and low-income Asian countries and sug-
gests personal and environmental leverage points for
health promotion in schools. Because most of the
previous literature on HPS was limited to schools
in more affluent countries, the issues the schools are
facing are different from the ones that the schools we
studied are experiencing. For example, the lack of
clean water and electricity in schools has not had
inadequate coverage in the previous HPS literature.
In spite of this different economic context, we be-
lieve that the basic concept of HPS should be applied
when working with schools in LMICs. To develop
school health programs in LMICs based on the HPS
concept, it is crucial to raise school health awareness
among school members and to develop school cap-
acity to plan, implement and evaluate their own pro-
grams as well as to improve school physical
environments. Based on these findings, we are in
the process of implementing capacity development
programs in one region in each of the four countries.
We also hope to observe some diffusion of know-
ledge and practices among the people from these
four countries through workshops and conferences
to learn from each other.
Acknowledgements
The authors thank Dr Godwin Kodituwakku of the
National Institute of Education in Sri Lanka for his
Understanding school health environment
11 of 13
byguestonApril18,2016http://her.oxfordjournals.org/Downloadedfrom
comments on the previous version of the manu-
script. The authors also thank all the participants
who shared their precious time to participate in
this study.
Funding
This work was supported by the Ministry of
Education, Science and Technology of the
Republic of Korea and the United Nations Office
for South–South Cooperation of the United
Nations Development Programme.
Conflict of interest statement
None declared.
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Health educ. res. 2014-park-her cyu069

  • 1. Understanding school health environment through interviews with key stakeholders in Lao PDR, Mongolia, Nepal and Sri Lanka Sohyun Park1 , Eun Young Lee1 *, Joel Gittelsohn2 , Denis Nkala3 and Bo Youl Choi1,4 1 Institute for Health and Society, Hanyang University, Seoul 133-791, Republic of Korea, 2 Center for Human Nutrition, Department of International Health, Bloomberg School of Public Health, Johns Hopkins University, Baltimore, MD 21205, USA, 3 United Nations Office for South-South Cooperation, United Nations Development Programme, NY 10017, USA and 4 Department of Preventive Medicine, College of Medicine, Hanyang University, Seoul 133-791, Republic of Korea *Correspondence to: E. Y. Lee. E-mail: dreylee@hanyang.ac.kr Received on April 21, 2014; accepted on November 12, 2014 Abstract Studies on health promoting schools (HPS) in low- and middle-income countries (LMICs) are scarce. To contribute to the development of HPS in these countries, we conducted formative research to understand the school environment in Lao PDR, Mongolia, Nepal, and Sri Lanka. Forty-three teachers, 10 government workers and 5 parents participated in three one-on-one interviews and 14 natural group interviews. Six themes emerged that centered on insufficient resources as reasons for suboptimal health conditions. At the individual level, participants mentioned the deficiency of per- sonal resources to cope with cold weather and poor diet. At the school level, the lack of physical resources such as water purifiers and latrines was discussed. Interviewees also pointed out the schools’ overdependence on external resources and therefore the lack of sustainability. Last, the shortage of health services at the school and com- munity level was commonly mentioned. Based on these results, we believe that the basic concept of HPSs should also be applied when working with schools in LMICs. In conclusion, there was a lack of perception of the importance of policy and cap- acity development programs, which are import- ant in developing HPSs. Therefore, future school health programs should stress improving these elements. Introduction Low- and middle-income countries (LMICs) have greatly improved young child survival and develop- ment in the last half century, yet the same improve- ment has not been observed among adolescents. Childhood mortality is reported to have declined by >80%; however, the mortality of adolescents aged 10–24yearshasonlymarginallyimprovedinthepast 50 years [1]. The global leading causes of the deaths of young people are injuries (mainly road traffic ac- cidents), maternal causes, communicable diseases such as tuberculosis, meningitis and HIV/AIDS and non-communicable diseases (NCD) [2, 3]. In add- ition, the mortality rates of adolescents are almost four times higher in LMICs than in high-income countries [4]. Risk behaviors such as smoking, an unhealthy diet and physical inactivity that lead to NCD in later life are increasing rapidly among ado- lescents in LMICs [2, 3]. Thus, adolescents in these countries face high levels of risk for both communic- able and non-communicable diseases. To counter these risks is seen as a task for schools, which are regarded as the key setting for health promoting programs. In addition to providing know- ledge for improving student health, schools provide a suitable environment for students to develop health skills [5, 6]. Comprehensive school health approaches such as health promoting schools (HPS) from the World Health Organization and HEALTH EDUCATION RESEARCH 2014 Pages 1–13 ß The Author 2014. Published by Oxford University Press. All rights reserved. For permissions, please email: journals.permissions@oup.com doi:10.1093/her/cyu069 Health Education Research Advance Access published December 11, 2014 byguestonApril18,2016http://her.oxfordjournals.org/Downloadedfrom
  • 2. the Coordinated School Health Program (CSHP) from the US Centers for Disease Control and Prevention have been implemented worldwide. These comprehensive approaches include school policy, skill-based health education, services and a healthy environment [7, 8]. Comprehensive school health approaches are consistent with the social eco- logical model, which emphasizes the dynamic inter- action of intrapersonal and environmental factors in health and illness [9, 10]. The literature has shown that comprehensive approaches to school health promotion such as the HPS and the CSHP have impacts on some aspects of student health. Although further long-term follow- up research is required, the current data show that mental health, healthy eating habits and physical activity can be improved through comprehensive school health programs [11, 12]. In addition, school health programs have shown effects in redu- cing risk-taking behaviors such as alcohol and tobacco use, unwanted pregnancies and sexually transmitted disease, as well as improving educa- tional outcomes such as secondary school comple- tion and educational attainment [13, 14]. Although the effectiveness of school health programs has been established and provides scientific evidence for an action, most studies have taken place in high- income countries but less research has been reported in LMICs [13]. Therefore, to develop comprehen- sive school health programs using the HPS concept in LMICs, we designed a Healthy School Development Project (HSDP). The HSDP is part of the Facility for Capacity Development for Poverty Reduction through South–South and Triangular Cooperation supported by the Ministry of Education, Science and Technology of the Republic of Korea (ROK) and the United Nations Development Programme (UNDP). This facility aims to expedite the country’s sharing of knowledge in these sectors in support of countries aspiring to meet the UN Millennium Development Goals. Thus, the HSDP aims to de- velop school capacity for improving health among school members and the school environment through tailored school health programs in low- and middle-income Asian countries, particularly in Lao PDR, Mongolia, Nepal and Sri Lanka. The long-term goal of the HSDP is to improve edu- cation and to reduce poverty in these countries through improved health outcomes. In 2010, the ROK became the 24th member of the Development Assistance Committee of the Organization for Economic Co-operation and Development (OECD) as a donor country. Since then, the ROK has been trying to expand foreign aid and to share its past developmental experiences with other LMICs. It is meaningful for the ROK to work with LMICs because it is the only country in the world that has switched from a recipient to a donor country. Through sharing the ROK’s experi- ence and knowledge, the HSDP was designed to improve school health in Lao PDR, Mongolia, Nepal and Sri Lanka. As the first step of the HSDP, we were confronted with a scarcity of information on school health environments and key stakeholder perceptions of school health in the countries that we work with. In order to develop effective school health programs both culturally and geographically appropriate for participating countries, formative research before the actual intervention implementation is key to pro- gram success. The formative research involved gathering information to understand the views of key stakeholders. This step of research helps to recruit and keep study participants and to decide on measurement procedures and acceptability. Moreover, well-implemented formative research helps to improve the acceptability of the interven- tions [15]. Specifically, understanding the school health environment and how people perceive the environment are important in planning and imple- menting successful school-based health programs [16]. Thus, this study conducted direct observations and interviews to collect data to understand school health environments and key stakeholders’ percep- tions on school health in Lao PDR, Mongolia, Nepal and Sri Lanka, and to develop intervention programs. In addition, this study addresses the fol- lowing key research questions: (i) what are the general health issues among students as described by the key stakeholders (principals, teachers, local and regional government officers) in the four S. Park et al. 2 of 13 byguestonApril18,2016http://her.oxfordjournals.org/Downloadedfrom
  • 3. participating countries?; (ii) what are the key stake- holders’ (principals, teachers, local and regional government officers) perceptions of particular rea- sons for the existing health issues among students?; and (iii) how do participants describe their school health environment? (Table I). Through these ques- tions, we tried to understand whether it would be appropriate to use the HPS concept in these coun- tries and if so, what aspects of HPS should be the focus for our future interventions. Materials and methods This study was conducted as part of the first phase of the HSDP to develop an intervention program based on school needs. Lao PDR and Nepal were selected because they meet the UN criteria for least de- veloped countries. Based on cultural and geographic similarities with Lao PDR and Nepal, Mongolia and Sri Lanka were selected among the LMICs to de- velop Southern-driven partnerships among the four developing countries. The partners of the HSDP in the four participating countries included education authorities and health authorities of the central or/ and local governments, and community-based NGOs. In spring 2012, recruitment for the study partici- pants was begun by the project partners in Lao PDR, Mongolia, Nepal and Sri Lanka. Schools were considered eligible if they were public schools and were located in urban or semi-urban areas that have had relatively little exposure to international projects and had enthusiasm for improving school health. Three urban or semi-urban areas and one rural area were selected as the project sites: the Pek district in Xiangkhouang province in Lao PDR, the Bhaktapur district in the Bagmati zone in Nepal, Darkhan in Darkhan-Uul province in Mongolia and a suburb of the Colombo district in the Western Province in Sri Lanka. Fifteen public schools from the four project sites were identified that met the eligibility criteria and agreed to partici- pate in this study. Fourteen principals (6 females), 29 teachers (21 females) and 5 parents (2 females) from the schools and 10 education and health autho- rities (6 females) participated in the one-on-one or natural group interviews at their schools or offices (Table II). These participants were recruited through local partners. The interviews were conducted from May to July 2012. Approval for the study was obtained from the National Institute of Education of Sri Lanka, the Ministry of Health of Lao PDR, the Health Department of Darkhan province in Mongolia and the Education Department of Bhaktapur district in Nepal. Written informed consent translated into the national languages was obtained from all partici- pants before the interviews. To understand the multilevel and interacting de- terminants of the health behaviors and the well-being Table I. Interview guide for group interviews for the participants in the study for understanding school health environments in Lao PDR, Mongolia, Nepal and Sri Lanka No Questions Q1 What are the common health problems among the students in this community? - Why do you think these health problems are common among the students? - Could you tell me about how the students cope with these problems? Q2 What are the common health problems among the teachers in this community? - Why do you think these health problems are common among teachers? - Could you tell me about how teachers cope with these problems? Q3 Could you tell me about the environments in and around your schools? Q4 Could you tell me about the school’s support system for students and teachers with health problems? What are the activities of schools to prevent health problems among students and teachers? Q5 Could you tell me about the most challenging problems (barriers) to implement health education and health-related activities for students and teachers in your school? Understanding school health environment 3 of 13 byguestonApril18,2016http://her.oxfordjournals.org/Downloadedfrom
  • 4. Table II. Interview overview and information for the participants in the study for understanding school health environments in Lao PDR, Mongolia, Nepal and Sri Lanka Interview number Interviewees Translation (T)/ Language used School information Country 1 Principal (male), Vice-principal (female), Health education teacher (female), Officer of the ministry of health (female), Officer of the health department (male) Lao-English (T) Secondary school (1st–7th year, 1540 students, 70 teachers) Lao PDR 2 Principal (male), Vice -principal (male), Health education teacher (male), Officer of the ministry of health (female), Officer of the health department (male), Officer of the education department (male) Lao-English (T) Secondary school (1st–4th year, 517 students) 3 Principal (female), Vice-principal (female), Health education teacher (female), Officer of the ministry of health (female), Officer of the health department (male), Officer of the education department (male) Lao-English (T) Primary school (1st–5th year, 180 students, 13 teachers) 4 Principal (male), Vice-principal (female), Health education teacher (female), Officer of the ministry of health (female), Officer of the health department (male), Officer of the education department (male) Lao-English (T) Secondary school (1st–4th year, 134 students, 10 teachers) 5 Principal (male) English Higher secondary school (1st–12th year, 1275 students, 40 teachers) Nepal 6 Principal (male), Health, Population, and Environment teacher (male) Nepali-English (T) Higher secondary school (ECD to 12th year, 750 students, 45 teachers) 7 Principal (female), Health, Population, and Environment teacher (female) Nepali-Korean (T) Higher secondary school (ECD to 12th year, 1,200 students, 100 teachers) 8 Principal (male), Health, Population, and Environment teacher (male) English Secondary school (ECD to 10th year, 450 students, 30 teachers) 9 Officer of the district education department (female) Mongolian-Korean (T) — Mongolia 10 Officer of the district health depart- ment (female) Mongolian-Korean (T) — 11 Principal (female), School doctor (female), Teacher (female), Officer of the district health department (female) Mongolian-Korean (T) 1st–11th year, 1100 students 12 Principal (male), Education manager (male), School doctor (female), Health teacher (female), Officer of the district health department (female) Mongolian-Korean (T) 1st–11th year, 380 students, 20 teachers (continued) S. Park et al. 4 of 13 byguestonApril18,2016http://her.oxfordjournals.org/Downloadedfrom
  • 5. of the school members, we conducted qualitative inquiries based on the social ecological model [10, 17]. A semi-structured interview guideline was developed and translated into the national language of each country. The interview questions explored common health problems among students, the cause of the problem as the interviewees perceived it, student coping strategies, school environments, school support systems, and barriers to implementa- tion of health-related activities (Table I). The second author (E.Y.L.) conducted group or one-on-one interviews at each school and then observed the school environments including the buildings, grounds, toilets, water services and sewer system, canteen and school health services. We used a simple checklist during the observation and used the collected information for triangulating the con- tents of the interviews. The school personnel guided the interviewer around the school. Interpreters asked the questions in the language of each country and translated the responses into English or Korean. Before the interviews, the interpreters were informed of the background of the project, the protocol and the instructions of the interviews. The interviews lasted an average of 60 min and were audiotaped and tran- scribed. When the transcribed data were in a local language, they were translated into either Korean or English depending on translator availability. All the translated transcripts were reviewed by the inter- viewer for accuracy. We developed a codebook as a first step in data analysis. A codebook is a guideline and a manual to code the text-based data [18]. It consists of a list of codes, which are a word or short phrase that assigns ‘a summative, salient, essence-capturing and/or evocative attribute for a portion of Table II. Continued Interview number Interviewees Translation (T)/ Language used School information Country 13 Principal (male), School doctor (female), Health teacher (female), Officer of the district health depart- ment (female) Mongolian-Korean (T) 1st–12th year, 1250 students, 71 teachers 14 Principal (female), School doctor (female), Health teacher (female), Officer of the district health depart- ment (female) Mongolian-Korean (T) 7th–11th year, 1500 students 15 Principal (female), Health and Physical Education teacher (male), Teacher (female), 2 Parents (females), 2 Officers of the education department (male, female) Sinhala-English (T) 1st–11th year, 1380 students, 52 teachers Sri Lanka 16 Principal (female), 3 Teacher (2 females, 1 male), 3 Officers of the education department (2 males, 1 female) Sinhala-English (T) 1st–11th year, 1110 students, 41 teachers 17 Thee Teachers (females: English, Economy, Geography), Health and Physical Education teacher (male), 3 Parents (males), 2 Officers of the education department (male, female) Sinhala-English (T) 1st–13th year, 1349 students, 56 teachers ECD, early child development. Understanding school health environment 5 of 13 byguestonApril18,2016http://her.oxfordjournals.org/Downloadedfrom
  • 6. language-based’ data [19]. According to our re- search questions and governing theoretical frame- work, we listed the codes and accompanying instructions on when to code and when not to code. Then two authors (S.P. and E.Y.L.) coded the textual data using the codebook and numerous discussion sessions led to agreement of the final coding. A framework analysis was used for analyzing the data. This method summarizes and classifies the data using a thematic framework, which uses a chart with a matrix or table of main themes and subtopics for each theme [18]. The coded data were summarized into the matrix, which was de- veloped based on the predefined topics of the re- search. The coders examined the patterns of the data and drafted the themes, which were grouped into individual, school and community level. Other authors reviewed the data and the themes were finalized. During this process, the qualitative data management program ATLAS.ti (version 6.0) was used. Results Two major topics were discussed through three one-on-one interviews and 14 group interviews with 58 participants in four countries. The following results revealed common themes. Major school health issues were revealed through questions 1 and 2. The reasons for these health issues were understood through questions 3–5 and described six common themes. Major school health issues Most of the interviewees in Lao PDR, Nepal and Sri Lanka mentioned that students who attend school regularly are relatively healthy and common health issues are related to seasonal colds, fever, coughs, stomachaches, headaches and menstrual cramps among girls. All the participating countries shared these common health issues. According to what I have noticed about the students’ health, the common problems are colds, fever or getting a cough which lasts for 2–3 days. . . but there is no serious prob- lem (Health education teacher in Lao PDR, interview 4). Basically general problems are stomach ache, headache, gastric problems, diarrhea problems, and nausea. Nowadays, the inci- dence of diarrhea has decreased because chil- dren have become aware of personal hygiene (Principal in Nepal, interview 6). Lots of students have gastritis. Most of the students say they feel that their chest hurts but when we asked them ‘what did you eat last night’ they say meat and bread. When they eat bread, they eat it with very spicy chili. . . (Principal in Sri Lanka, interview 16). On the other hand, when we asked the same ques- tion on common student health issues to Mongolian principals and government officials, they showed some recent survey results that illustrate all the health issues among Mongolian students. Therefore, they were able to give a more accurate description of the health problems among the stu- dents such as tooth decay, poor eyesight and a recent hepatitis A outbreak in some schools. The major problems among kids are tooth decay, tonsillitis, and poor eyesight. I think the most problematic health issue is tooth decay. A recent survey showed that 776 students had problems with their teeth in our school (School doctor in Mongolia, inter- view 11). And we have some issues with infectious dis- eases . . . for example, jaundice. . . in other words, hepatitis A. Since Hepatitis A spreads so fast in schools, it is so dangerous. We ad- minister vaccines for (Hepatitis) B and C but not A. So recently, we had some outbreaks in schools (Government personnel in district health department in Mongolia, interview 10). There were clear differences in the depth of under- standing of the student health issues among the participating countries. Mongolia and Sri Lanka S. Park et al. 6 of 13 byguestonApril18,2016http://her.oxfordjournals.org/Downloadedfrom
  • 7. had a national health surveillance system for students, but only the Mongolian school staff presented more detailed information on student health. Sharing information with schools made this difference. Thus, the Mongolian school staff was able to identify health issues through sharing the results from a student survey, while sharing information on student health was limited in Sri Lanka. In addition, the other two countries with- out national level surveys regarded students as rela- tively healthy and there were no urgent issues to deal with. Besides student health, the Mongolian and Sri Lankan participants mentioned the increasing rate of NCDs such as hypertension, diabetes and obesity among adults including some teachers who suffer from these chronic diseases. Since people don’t move as much, we are now experiencing more people with obesity in this country. Urbanization contributes to physical inactivity and stress. . . and also un- healthy eating practices. And another reason is poverty. A recent study said individual behavioral factors account for 60% of cardiovascular diseases, but I think non- communicable disease is also associated with social factors as well . . . such as poverty and high unemployment rates (Government personnel in district health department in Mongolia, interview 10). Reasons for the health problems among students When the interviewees were asked their thoughts on the reasons for health problems among students, most were viewed as due to economic hardship (Table III). Specific quotes are as follows under individual-, school- and neighborhood-level factors. Individual-level factors Theme 1: Deficiency of personal resources to cope with weather changes. The interviewees mentioned that recent weather changes made students more vulnerable to catching seasonal colds and respiratory diseases. Moreover, this vul- nerability is exacerbated by individual/family pov- erty. As students in these four countries have to deal with extreme weather conditions more often due to recent unpredictable weather changes, students from economically disadvantaged families are more likely to suffer to a greater extent. Climate change is the major cause of health problems among students. Students don’t have suitable clothes to cope with frequently changing weather. As a result, they don’t attend class due to colds, fever, or headache. . . (Principal in Lao PDR, interview 1). Theme 2: Lack of sufficient nutrition. The second theme that emerged from the interviews was insufficient nutrition among the students. Moreover, the parents’ lack of knowledge on healthy diets usually affected their food choices for their children. Therefore, teachers and principals often find students eating unhealthy diets at home and buying something unhygienic from the street and school cafeterias. . . . there are students who are from families without enough money, so they have food problems. . . . They don’t have enough food to eat (Principal in Sri Lanka, interview 15). They put rice with water and eat, or some people eat only rice with salt. . . . so they always have a stomachache. Because they live in rural areas, they do not have enough food, so they eat rice with salt only (Vice-principal in Lao PDR, interview 3). School-level factors Theme 3. Shortage of physical resources in schools. Many interviewees mentioned the lack of physical resources in schools when describing the school’s health environment and students’ health status. Due to the lack of school funding, most of the participating schools pointed to a lack of electricity, clean water, latrines and health Understanding school health environment 7 of 13 byguestonApril18,2016http://her.oxfordjournals.org/Downloadedfrom
  • 8. facilities. The author who conducted the interviews (E.Y.L.) confirmed some of the latrines lacked run- ning water and that playgrounds were unevenly paved (data not presented). I want to add something about the electricity. Like the other buildings, we still need electri- city. When it rains and the sky turns dark, there is no light in the classroom where stu- dents are taking classes (Principal in Lao PDR, interview 3). We do not have enough resources and the stu- dents are poor. . . and we are not getting enough support from our government. (. . . . . .) Now we have been providing our children with filtered water for the last 78 years and every year the number of students has grown and we need a larger quantity of water. (. . . . . .) I have a plan to give a water guardandwaterstoragetoprovidewater. . .but I am sorry because we don’t have enough money and resources to provide all these things (Principal in Nepal, interview 8). The presented quotations above indicate that the lack of essential facilities, such as lighting and water purification systems, can significantly affect student health. Theme 4: Lack of proper health education. Another theme that was shared by most of the interviewees was insufficient health education for students in the school curriculum. For these participating countries, the components of the health education curriculum were quite similar. For example, for secondary school students, health education classes consist of basic human anatomy and its related health functions, growth and development of humans, personal hygiene, nu- trition, reproductive health and various life skills for personal care and health maintenance. Yet, in Nepal, Lao PDR and Sri Lanka, health education is often combined with other subjects (e.g. environment, population, physical education and science) as one course and the health subject is often not being taught to students. In Mongolia, they have regular health classes; however, they often mention a lack of educational resources, such as visual aids and train- ing for teachers. About the health subject we have a health sub- ject there but, it’s not special. . . . I mean not a separate course. . . . At secondary level, we have combined EPS . . . Environment Population and Health Science. . . and 10 years ago actually the health subject was com- pulsory. . . but nowadays it is not compulsory (Principal in Nepal, interview 5). It would be very good if we had a teacher who could promote health to the students. We also want to have more teachers who have more knowledge about this field in order to distrib- ute and teach the students, so the students can know more about health problems (Principal in Laos, interview 4). We do have textbooks for health clas- ses . . . but practically; it is difficult to conduct the class without proper visual aids. It would be nice if teachers could prepare for Table III. Key stakeholders’ explanations for the reasons for student health problems in Lao PDR, Mongolia, Nepal and Sri Lanka Level Theme Reasons for student health problems Individual-level 1 # Deficiency of personal resources to cope with weather changes 2 # Lack of sufficient nutrition School-level 3 # Shortage of physical resources in schools 4 # Lack of proper health education 5 # Dependency on external organizations on school health initiatives School- and Community-level 6 # Insufficient medical services in schools and communities S. Park et al. 8 of 13 byguestonApril18,2016http://her.oxfordjournals.org/Downloadedfrom
  • 9. themselves; however, it is not easy to do it with limited time and resources. . . (Teacher who is in charge of health class in Mongolia, interview 11). Theme 5. Dependency on external organizations for school health initiatives. Because most of the participating schools did not have enough financial and personal resources for their schools’ own health initiatives, they often depend on external organiza- tions, both domestic and international agencies. As it is the case that most of the external agencies have their own agenda and outcome goals, it is not easy to implement the health programs that are needed in the schools. Moreover, the participants described these external programs as not usually being ‘sustainable’. . . . we were not able to run all these programs regularly and this is the problem because we have been dependent on the willingness of all the organizations. If they are satisfied and if they are willing to come to our school, they come and if they don’t, they don’t come to school. . . . So I think to run this program con- tinuously is the main problem (Principal in Nepal, interview 5). School- and community-level factors Theme 6. Insufficient medical services in schools and communities. The last common theme that emerged from the interviewees was insufficient medical services in schools and communities for students. Moreover, even when there are medical professionals in schools, professionals find it hard to provide adequate medical care because of the lack of funding for the maintenance of clinics, including medication and first aid resources. For in- stance, among the four countries interviewed, only Mongolia started to have school doctors working at school sites 5 years ago. However, the Mongolian school doctors that we interviewed still perceived a vast gap between the medical care needed for students and the care that they can provide. Except for Mongolia, the three other countries did not have any medical professionals in schools. Discussion To our knowledge, this is the first study to examine the school health environment using qualitative inquiry in LMICs in Asia. Previous studies have illustrated that schools are an important setting for improving student health behaviors [5]. As the vast majority of previous studies have been conducted in Western countries, relatively higher income coun- tries, overnutrition- and obesity-related school health environments are the main foci of the litera- ture [20]. Although a few participants in the present study did mention nutrition- and physical activity- related school environments, this issue was not so common as necessitating presentation as a separate theme (data not presented). Except for one study conducted in Lao PDR that examined the differences in HPS status in urban, semiurban and rural areas [21], there were no previous studies on school health environments in the participating countries. Most of the interviewees in Lao PDR, Nepal and Sri Lanka mentioned that their students are healthy and do not have serious health problems except for some minor issues such as catching a seasonal cold, fever, stomachache or menstrual cramps among girls. On the other hand, Mongolian schools gave more detailed information on their students’ health status, explaining the most prevalent health issues among school-aged children in the country were based on a survey and a recent outbreak of infectious disease. Based on these differences, we learned that the level of school health awareness is different from country to country. These differences should be taken into account when designing future school health programs in these countries. For example, it is necessary for Lao PDR, Nepal and Sri Lanka to start with some school- or district-level surveys that would produce basic statistics on students’ health status and their key health behaviors. As for the school health environment, most of the interviewees mentioned that the main determinant for the suboptimal school health environment is a lack of resources. Interviewees illustrated how individual-, school- and community-level poverty affected student health and why it is difficult to Understanding school health environment 9 of 13 byguestonApril18,2016http://her.oxfordjournals.org/Downloadedfrom
  • 10. provide desirable health environments when there is no sufficient governmental support. Given the low gross domestic product of the participating countries, it is understandable that the schools lack some of the essential components of healthy school environments. Thus, when asked what is most needed for their school health, most of the partici- pants mentioned financial support for physical improvements, mainly buildings and facilities such as kitchens, labs, water and electricity. Some others mentioned health services, such as school doctors, health programs, curriculum, teaching materials and guidelines. There is no doubt that physical and financial resources are important in providing good quality health education and medical services to students. However, we also know that the HPS concept, based on the Ottawa Charter for Health Promotion, has other fundamental elements than the physical environment [22]. Along with a school’s physical environment, the HPS concept emphasizes healthy school policies, a school’s social environment, indi- vidual health skills and action competencies, com- munity links and health services in local and regional areas as key factors in addressing school health [23]. If we adopted this HPS concept in these four countries, it would be necessary to improve key stakeholder perceptions of holistic approaches in realizing HPS, not only for improving the physical environment but also for working on other essential elements as well. Having proper health education that is composed of a regular curriculum and competent teachers who are well trained and equipped with effective educa- tional aids is very important in improving students’ health skills and action competencies [24]. Health teachers and principals often mentioned that even though the schools do have health education classes, it is often skipped because teachers do not know how to teach the subject and do not have proper visual aids. Thus, in order to conduct effective health edu- cation, it is necessary to strengthen the teachers’ ability to deliver a health curriculum and to provide culturally acceptable educational aids [25]. Some studies have revealed the importance of the social environment and key stakeholder capacity development in HPS [25–28]. Yet most of the par- ticipants stressed physical resources or the lack of physical resources when they were asked about the school health environment. This has parallels with previous major international assistance programs that focus on providing physical resources to economically less-developed countries [29], but neglected capacity development. This gap was also shown in our interviews. Based on the inter- views, it was clear that the overdependency on external monetary and materialistic support easily results in disconnectedness in implementing health programs in schools. As stated at the High Level Forum on Aid Effectiveness held in Busan in 2011, it is crucial to have key stakeholders’ owner- ship in achieving successful development programs [30]. Therefore, in future school health programs in LMICs, the focus needs to be on capacity develop- ment among key stakeholders and generation of pro- active ownership among those working for student health [27]. It is well stated in the previous documents on HPS programs that understanding the context of interven- tions and the process of implementation is critical in order to develop interventions that are well con- nected to the system [16]. This means that we need to consider country-specific issues and the context of each setting. Through the interviews, we were able to learn that malnutrition issues were more salient among lower income countries such as Lao PDR and Nepal. In contrast, in Mongolia and Sri Lanka, weight gain and NCDs such as hyperten- sion and stroke have started to become huge public health concerns, especially among adult popula- tions. This was corroborated by recent evidence on obesity as an emerging public health issue in both countries [31, 32] and the international agencies’ emphasis on the global burden of NCDs particularly in LMICs [33, 34]. Therefore, it is imperative to consider country-specific issues when working with less-developing countries, and this country- specific approach will secure more desirable pro- gram outcomes. With regard to the issues of nutrition, some inter- viewees mentioned that students do not have enough nutritious foods due to household poverty. This food S. Park et al. 10 of 13 byguestonApril18,2016http://her.oxfordjournals.org/Downloadedfrom
  • 11. insufficiency can be easily translated into health problems such as various gastrointestinal disorders, which were also discussed by the participants as major health issues among students. In addition, the lack of proper knowledge on healthy eating practices coupled with suboptimal nutrition environ- ments in schools and neighborhoods could exacer- bate students’ health in the long term. Therefore, future school health programs in economically disadvantaged countries can consider providing nutritious food and nutrition education for better student health outcomes. Modification of school and neighborhood nutrition environments is an important area for future development. In spite of this new understanding of the school health environment in four Asian countries, this paper has a few limitations. Because we had to use translators, we acknowledge that this might affect the data quality. We strived for compatible and competent translators across countries; yet, some- times we had limited options as to who could translate their own language to either English or Korean. Second, we employed a purposeful sam- pling method, which lacks generalizability of the participating four countries. For administrative purposes, we selected one region in each country and focused on a few schools that were our potential project partners. Therefore, the readers of this article should consider the geographic specificity within the countries. Third, we acknowledge that cultural and political issues influenced the depth or the open- ness of responses in some countries, which can be regarded as a limitation of the study. However, we did our best to make these interviews and analyses more meaningful by selecting similar regions and schools in terms of location and type of school (i.e. public versus private), and the eagerness of school members in participating in this type of pro- ject. However, the readers should take into account the differences among the countries in political and cultural contexts. Fourth, in terms of the partici- pants’ role in school health, they were not homogen- ous groups of people from four countries due to the limited options that we had when we recruited interviewees. Fifth, although this study focused more on the general descriptions of school environment from key stakeholders, we attempted to discern differences in their views and perspectives on school health depending on their responsibilities and gender. However, we could not find any evident differences in their perspectives, possibility due to the lack of sufficient numbers for each par- ticipant group to permit comparison. In future re- search, a stratified sampling approach is needed to address this specific issue. Last, this study focused on adults’ perceptions of student health and the school environment. As students themselves are key stakeholders, future study is needed to under- stand their perceptions and experiences. In conclusion, this study provides information on the multilevel and interacting determinants of health behaviors and the well being of school members in four mid- and low-income Asian countries and sug- gests personal and environmental leverage points for health promotion in schools. Because most of the previous literature on HPS was limited to schools in more affluent countries, the issues the schools are facing are different from the ones that the schools we studied are experiencing. For example, the lack of clean water and electricity in schools has not had inadequate coverage in the previous HPS literature. In spite of this different economic context, we be- lieve that the basic concept of HPS should be applied when working with schools in LMICs. To develop school health programs in LMICs based on the HPS concept, it is crucial to raise school health awareness among school members and to develop school cap- acity to plan, implement and evaluate their own pro- grams as well as to improve school physical environments. Based on these findings, we are in the process of implementing capacity development programs in one region in each of the four countries. We also hope to observe some diffusion of know- ledge and practices among the people from these four countries through workshops and conferences to learn from each other. Acknowledgements The authors thank Dr Godwin Kodituwakku of the National Institute of Education in Sri Lanka for his Understanding school health environment 11 of 13 byguestonApril18,2016http://her.oxfordjournals.org/Downloadedfrom
  • 12. comments on the previous version of the manu- script. The authors also thank all the participants who shared their precious time to participate in this study. Funding This work was supported by the Ministry of Education, Science and Technology of the Republic of Korea and the United Nations Office for South–South Cooperation of the United Nations Development Programme. Conflict of interest statement None declared. References 1. Viner RM, Coffey C, Mathers C et al. 50-year mortality trends in children and young people: a study of 50 low- income, middle-income, and high-income countries. Lancet 2011; 377: 1162–74. 2. Patton GC, Coffey C, Cappa C et al. Health of the world’s adolescents: a synthesis of internationally comparable data. Lancet 2012; 379: 1665–75. 3. Sawyer SM, Afifi RA, Bearinger LH et al. Adolescence: a foundation for future health. Lancet 2012; 379: 1630–40. 4. Patton GC, Coffey C, Sawyer SM et al. 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