The halal food consumption in the world

The Halal Food Consumption in
the World

Submitted To
Mam Tania Ali
Khan Sahiba
1/27/2020 3
Eng-200 English-II ( Communication Skills)
(Session Fall 2017-21)

Submitted By
Class:- Food Science & Technology
Grouped Members
1.
Muhammad
Rauf
Waris
2.
Muhammad
Raheel
3.
Haroon
Musadiq
4.
Ghulam
Qadir
1/27/2020 4

Contents
Sr. No. Title Page. No.
1. The Halal and Haram of Food In Holy Quran 9 – 11
2. What Is Halal ? 12
3. Halal Non-Meat Products 13 – 15
4. Halal Meat and Poultry 16
5. Non-Food Items Which May Also Be Halal Certified 17
6. What is Haram ? 18 – 19
1/27/2020 5

Contents
Sr. No. Title Page.
No.
7. What is Mashbooh ? 20 – 21
8. What is Makrooh ? 22
9. Some Critical Food Ingredients 23 – 24
10. General Guidelines For Halal Food Production 25
10.1 Meat & Poultry 26 – 27
1/27/2020 6

Contents
10.1.1 Conditions & Method of Slaughtering 28
10.1.1.1 The Slaughter Person 29
10.1.1.2 The Instruments 30 – 32
10.1.1.3 The Cut 33 – 34
10.1.1.4 The Invocation 35 – 37
1/27/2020 7

Contents
10.1.1.5 Abominable Acts in Slaying Of Animal 38 – 39
10.3 Fish & Seafood 40 – 45
10.4 Milk & Eggs 46 – 47
10.5 Plant & Vegetables 48
11. Conclusion 49 – 52
12. References 53 – 54
1/27/2020 8

The Halal and Haram of Food In
Holy Quran
•ْ‫ر‬َ‫أل‬‫ا‬ ِ‫ِف‬ ‫ا‬َّ‫م‬ِ‫م‬ ْ‫ا‬‫و‬ُ ُ‫ُك‬ ُ‫اس‬َّ‫ن‬‫ل‬‫ا‬ ‫ا‬‫ا‬‫ُّيه‬َ‫أ‬ ‫ا‬‫َي‬َّ‫ت‬‫ا‬‫ت‬ ‫ا‬‫ال‬‫ا‬‫و‬ ً‫ا‬‫ِب‬‫ي‬‫ا‬‫ط‬ ً‫ال‬‫ا‬‫ال‬‫ا‬‫ح‬ ِ‫ض‬ِ‫ات‬‫ا‬‫و‬ُ‫ُط‬‫خ‬ ْ‫ا‬‫و‬ُ‫ع‬ِ‫ب‬
ِ‫ب‬‫ه‬‫م‬ ٌّ‫و‬ُ‫د‬‫ا‬‫ع‬ ْ ُ‫ُك‬‫ا‬‫ل‬ ُ‫ه‬َّ‫ن‬
ِ
‫ا‬ ِ‫ان‬‫ا‬‫ط‬ْ‫ي‬ َّ‫ش‬‫ل‬‫ا‬ٌ‫ني‬
• O you mankind! Eat of what is on Earth,
Lawful and Good; and do not follow the
footsteps of the devil, for he is to you an
avowed enemy.
(2:168)
1/27/2020 9

Holy Quran
•ُ ُ‫ُك‬ْ‫ي‬‫ا‬‫ل‬‫ا‬‫ع‬ ‫ا‬‫م‬َّ‫ر‬‫ا‬‫ح‬ ‫ا‬‫ا‬‫م‬َّ‫ن‬
ِ
‫ا‬‫ا‬‫ل‬‫ا‬‫و‬ ‫ا‬‫م‬َّ‫ادل‬‫ا‬‫و‬ ‫ا‬‫ة‬‫ا‬‫ت‬ْ‫ي‬‫ا‬‫م‬ْ‫ل‬‫ا‬‫ا‬‫ا‬‫م‬‫ا‬‫و‬ ِ‫ر‬‫ي‬ِ‫زن‬ِ‫خ‬ْ‫ل‬‫ا‬ ‫ا‬‫م‬ْ‫ح‬َّ‫ل‬ِ‫ه‬ُ‫أ‬ِ ْ‫اي‬‫غ‬ِ‫ل‬ ِ‫ه‬ِ‫ب‬ِ‫الل‬ٍ‫غ‬ ‫ا‬‫َب‬ ‫ا‬ ْ‫ي‬‫ا‬‫غ‬ َّ‫ر‬ُ‫ط‬ ْ‫اض‬ ِ‫ن‬‫ا‬‫م‬‫ا‬‫ف‬
ٌ‫ور‬ُ‫ف‬‫ا‬‫غ‬ ‫ا‬‫الل‬ َّ‫ن‬
ِ
‫ا‬ ِ‫ه‬ْ‫ي‬‫ا‬‫ل‬‫ا‬‫ع‬ ‫ا‬ ْ‫ْث‬
ِ
‫ا‬ ‫ال‬‫ا‬‫ف‬ ٍ‫د‬‫ا‬‫ا‬‫ع‬ ‫ا‬‫ال‬‫ا‬‫و‬
.‫مي‬ِ‫ح‬َّ‫ر‬
• He has only forbidden you dead meat, and blood, and the
flesh of swine, and that (any food, meat or not) which has
been dedicated to other than Allah. But if one is forced by
necessity, without wilful disobedience, or transgressing due
limits; then is he guiltless. For Allah is Oft-forgiving Most
Merciful.
(Qur'an 2:173)
1/27/2020 10

Holy Quran
•‫ا‬‫ل‬‫ا‬‫ع‬ ‫ا‬ً‫م‬َّ‫ر‬‫ا‬‫ح‬ُ‫م‬ َّ ‫ا‬‫َل‬
ِ
‫ا‬ ‫ا‬ ِ‫ِح‬ْ‫و‬ُ‫أ‬ ‫ا‬‫ا‬‫م‬ ِ‫ِف‬ ُ‫د‬ِ‫ج‬َ‫أ‬ َّ‫ال‬ ‫ل‬ُ‫ق‬ُ‫ه‬ُ‫م‬‫ا‬‫ع‬ ْ‫ط‬‫ا‬‫ي‬ ٍ ِ‫اِع‬‫ا‬‫ط‬َّ‫ال‬
ِ
‫ا‬‫ا‬‫ون‬ُ‫ك‬‫ا‬‫ي‬ ‫ن‬َ‫أ‬‫ا‬‫م‬ْ‫و‬َ‫أ‬ ً‫ة‬‫ا‬‫ت‬ْ‫ي‬
‫ا‬ً‫م‬‫ا‬‫د‬‫ا‬ً‫ح‬‫و‬ُ‫ف‬ ْ‫س‬َّ‫م‬ٍ‫ر‬‫ي‬ِ‫زن‬ِ‫خ‬ ‫ا‬‫م‬ْ‫ح‬‫ا‬‫ل‬ ْ‫و‬َ‫أ‬ٌ‫س‬ْ‫ج‬ِ‫ر‬ ُ‫ه‬َّ‫ن‬
ِ
‫ا‬‫ا‬‫ف‬‫ا‬ً‫ق‬ ْ‫س‬ِ‫ف‬ ْ‫و‬َ‫أ‬ِ‫الل‬ ِ ْ‫اي‬‫غ‬ِ‫ل‬ َّ‫ل‬ِ‫ه‬ُ‫أ‬ِ‫ب‬ٍ‫غ‬ ‫ا‬‫َب‬ ‫ا‬ ْ‫ي‬‫ا‬‫غ‬ َّ‫ر‬ُ‫ط‬ ْ‫اض‬ ِ‫ن‬‫ا‬‫م‬‫ا‬‫ف‬ ِ‫ه‬
ٌ‫مي‬ِ‫ح‬َّ‫ر‬ ٌ‫ور‬ُ‫ف‬‫ا‬‫غ‬ ‫ا‬‫ك‬َّ‫ب‬‫ا‬‫ر‬ َّ‫ن‬
ِ
‫ا‬‫ا‬‫ف‬ ٍ‫د‬‫ا‬‫ا‬‫ع‬ ‫ا‬‫ال‬‫ا‬‫و‬
• Say: ‘I do not find, in what has been revealed to me, any
food that is forbidden to
eat except for carrion, flowing blood or blood poured
forth, and pork–for that is unclean–or some
deviance consecrated to other than Allah. But if anyone
is forced to eat it, without desiring to or going to excess
in it, your Lord is Ever-Forgiving, Most Merciful.’
(Qur'an 6:145)
1/27/2020 11

What Is Halal ?
• In Islam, Halal is an
Arabic term meaning
“lawful or
permissible” and not
only encompasses food
and drink, but all
matters of daily life.
1/27/2020 12

Halal Non-Meat Products
• The following is a partial list of Halal non-meat
products that are subject to critical processes or
ingredients that can affect the product’s Halal
integrity:
1. Bread products
2. Cereals – breakfast, natural, and organic
3. Cheese, cheese products and coatings
4. Coffee mixes
5. Dairy Products – whipped toppings and drink mixes
6. Desserts – cakes and pastries
1/27/2020 13

7. Eggs – powdered, frozen, and processed
8. Fish and Seafood
9. French Fries and Processed Potatoes
10. Fruits – fresh and/or dried
11. Grains
12. Honey
13. Ice Cream and Ice Cream Toppings
14. Jams and Jellies
1/27/2020 14

15. Legumes and Nuts
16. Milk (from species considered Halal)
17. Pastry Items – frostings and coatings
18. Pastas
19. Peanut Butter
20. Pizzas
21. Tea Blends
22. Vegetables – fresh and frozen
1/27/2020 15

Non-Food Items Which May Also Be
Halal Certified
1. Capsules, both pharmaceutical and vitamin
2. Cleaning Agents
3. Cosmetics
4. Nutritional Supplements
5. Packaging
6. Protein Powders
7. Vitamins and Minerals
1/27/2020 16
Eng-200 English-II ( Communication
Skills) (Session Fall 2017-21)

Halal Meat and Poultry
• In the meat, poultry, and food industry, animals
such as;
• according are acceptable to consume if they are
slaughtered to Islamic law.
Sr. No. Name Sr. No. Name
1. Cows, Buffalo 2. Veal
3. Lamb, Sheep,
Goats, Turkeys
4. Chickens, Ducks,
Game Birds,
5. Bison 6. Venison
1/27/2020 17

What is Haram ?
• The opposite of
Halal is Haram,
which means
“unlawful, not
permissible or
prohibited.”
• The following categories
are Haram:
1. Alcohol – intoxicants
and narcotic drugs
1/27/2020 18

What is Haram ?
2. Blood and blood by-products - blood is the
circulatory cleansing fluid of the body and is
not to be consumed.
3. Swine and all pork by-products and/or their
derivatives.
4. Foods contaminated with any of the above
products or with "impurities” (in Arabic,
"najis") from processing, such as manure,
urine, rodent droppings, infectious fluids, or
pus are considered Haram.
1/27/2020 19

What is Mashbooh ?
• Mashbooh is an Arabic word for
doubtful things.
• Mashbooh is something questionable
or doubtful, either due to the differences
in scholars’ opinions or the presence of
undetermined ingredients in a food
product.
1/27/2020 20

Mashbooh
• Food products and food ingredients
whose sources are not known whether they
are made from Halal or Haram
source fall under this category.
1. Yeast Extract from brewer's yeast (some
Islamic scholars consider it Halal but to
some others think it is a Mashbooh.
ingredient)
2. Carmine color (Islamic scholars in UK
and South Africa considers it Haram)
1/27/2020 21

What is Makrooh?
• Makrooh is a term generally associated with
someone’s dislike for a food product or,
while not clearly haram, is considered
dislikeable by some Muslims.
1/27/2020 22

Some Critical Food Ingredients
• The following is a partial list of critical
ingredients that can be derived from many
sources both Halal and Haram and should be
avoided in products that are considered non-
Halal:
1. Animal Fat - may be consumed if derived
from Halal slaughtered animals.
2. Enzymes - microbial enzymes are permissible
if derived from Halal slaughtered animals.
1/27/2020 23

Some Critical Food Ingredients
3. L-cysteine - may be consumed if derived
from synthetic materials
4. Lard - cannot be consumed
5. Lipids - may be consumed if derived from
Halal slaughter animals or plants
6. Rennet - may be consumed if derived from
plant/microbial/synthetic products or
from Halal slaughtered animals
7. Tallow - may be consumed if derived from
Halal slaughtered animals.
1/27/2020 24

General Guidelines For Halal
Food Production
 Foods are broadly categorized into Four
Groups for the ease of establishing their
halal status and formulating guidelines for
the industry.
1. Meat & Poultry
2. Fish & Seafood
3. Milk & Eggs
4. Plant & Vegetables
1/27/2020 25

1. Meat & Poultry
• It is understood that meat of only halal
animals is allowed for consumption by
Muslims.
• An animal must be of halal species to
be slaughtered as halal.
• The animal must be slaughtered by a
sane adult Muslim while pronouncing
the name of Allah.
1/27/2020 26

Dhabh or Zabh
 Definition:-
• “ Dhabh is a clearly defined method of
killing an animal for the purpose of making
its meat fit fat for Human Consumption”.
 The word dhabh in Arabic means
“Purification or Rendering something
good or wholesome”.
1/27/2020 27

Conditions & Method of Slaughtering
 The dhabh method is also called dhakaat
in Arabic, which means purification or
making something complete.
 The following conditions must be fulfilled
for dhabh to meet the requirements of the
shariah.
1/27/2020 28

Methods of Slaughtering
1. The Slaughter Person:-
 The person performing the act of dhabh:-
• Must be of Sound Mind & Adult Muslim.
• Can be of either sex.
 Who person can't be performed halal
slaughtering
• Loss of mental abilities
• An Idolater, a non-believer
• Some who has apostatize from Islam is not
acceptable.
1/27/2020 29

2. The Instrument:-
• Knife should be sharp
• Muhammad (S.A.W.W.) said: “Verily Allah has
prescribed (‫کرنا‬ ‫کرنا,ہدایت‬ ‫)تجویز‬proficiency ()in all
things. Thus if you kill, kill well; and if you
perform dhabh, perform it well. Let each of
you sharpen his blade and let him spare
suffering to the animal he slays”.
1/27/2020 30

3. The Cut:-
• The incision(‫دینا‬ ‫)چیرا‬ should be made in the
neck at some point just below the glottis ( ‫گال۔‬
‫)حلق‬ and the base of the neck.
• Traditionally, Camels used to be slayed
(‫لینا‬ ‫جان‬ )by making an incision anywhere on
the neck.
• This process is called Nahr, which means
spearing the hollow of the neck.
1/27/2020 31

Islamic Slaughtering Method for
Camel

3. The Cut:-
• With modern restraining (‫کرنا‬ ‫کرنا,روکنا,محدود‬ ‫)پابند‬
methods and stunning techniques, this procedure
might not be appropriate (‫)مناسب‬any longer.
• The trachea (‫نالی‬ ‫کی‬ ‫)سانس‬ and the esophagus
must be cut in addition to the jugular veins and
the carotid (‫رگ‬ ‫)شہ‬ arteries.
• The spinal cord must not be cut.
• The head is therefore not to be severed (‫کرنا‬ ‫الگ‬ )
completely.
1/27/2020 33

1/27/2020 34

4. The Invocation:- (‫)التجا,دعا‬
• Tasmiyyah or Invocation means pronouncing the
name of God by saying Bismillah (in the name of
Allah) or Bismillah Allahu Akbar (in the name of
Allah , Allah is Great) before cutting the neck.
• Opinions differ somewhat on the issue of invocation,
according to three of the earliest jurists.
• According to Imam Malik, if the name of God is not
mentioned over the animal before slaughtering, the
meat of such animal is haram or forbidden, whether
one neglects(‫کرنا‬ ‫)نظرانداز‬ to say Bismillah
intentionally or unintentionally.
1/27/2020 35

4. The Invocation:-
• According to the jurist Abu Hanifah, if one
neglects to say Bismillah intentionally, the
meat is haram; if the omission is unintentional,
the meat is halal.
• According to Imam Shaf ’ii, whether one
neglects to say Bismillah intentionally or
unintentionally before slaughtering, the meat is
halal so long as the person is competent to
perform dhabh (Khan, 1991).
1/27/2020 36

Islamic Slaughtering For All Animals
Except Camel

5. Abominable (‫)مکروہ‬ Acts in Slaying of
Animal
• It is abominable to perform dhabh with a
dull instrument.
• “Muhammad (S.A.W.W.) Commanded
that Knives be sharpened and be
concealed (‫رکھنا,چھپانا‬ ‫ڈالنا,مخفی‬ ‫)پردہ‬ from
animals to be slain (‫کرنا‬ ‫.”)قتل‬
1/27/2020 38

5. Abominable Acts in Slaying Of
Animal
• It is abominable to first throw the animal down
on its side and sharpen the knife afterwards.
• It is narrated that the Prophet (PBUH) once passed
by a person, who have cast a goat to the ground,
was pressing its head with his foot and sharpening
his knife while the animal was watching.
• The Prophet (PBUH) said, “ Will this goat not die
before being slain? Do you wish to kill it twice?
Do not kill one animal in the presence of
another, or sharpen your knives before them”.
1/27/2020 39

2. Fish and Seafood
• There are a number of differing opinion on the
halal or haram status of fish and seafood.
• The Quran states:-
“To hunt and to eat the fish of the sea is
made lawful for you, a provision for you and
for seafarers, but to hunt on land is
forbidden you as long as ye are on the
pilgrimage. Be mindful of your duty to
Allah, unto Whom ye will be gathered”.
(chapter V, Verse 96)
1/27/2020 40

2. Fish and Seafood
• In addition, a number of ahadith (traditions of
Muhammad (S.A.W.W) also address the
subject of seafood.
• Some points of jurisprudences have been
established here:-
1. It is permissible to eat Whale even though it
is not considered a true fish because it is a
mammal. Similarly, animals that wholly live
in water ( not water & land ) are permitted
for food.
1/27/2020 41

2. Fish and Seafood
2. Unlike land animals, it is permitted to eat
dead sea animals. However, they must
not show signs of deterioration and
spoilage.
1/27/2020 42

2. Fish and Seafood
• According to Islamic scholars, the fish and
seafood can be divided into four categories,
with some categories universally accepted as
halal, whereas others accepted by some people
and not by others.
1. Category One:-
• Includes fish with scales and fins such as Cod,
Halibut, Herring , Salmon buffalo fish etc,
this category is acceptable by all the Muslim
consumers as halal .
1/27/2020 43

2. Fish and Seafood
2. Category Two:-
• Includes fish or fishlike animals which may have
fins but not removable scales.
• Such as catfish, Shark, Blowfish, etc.
• Some Muslim consumers acceptable as halal or
some Muslims consider them Makrooh.
3. Category Three:-
• Such as Shrimp, Oyster, Octopus etc
• Some Muslim consumers acceptable as Halal or
Haram or some Muslims consider them Makrooh.
1/27/2020 44

2. Fish and Seafood
4. Category Four:-
• Such as Crabs, Snails, Turtles, Alligators,
& Frogs are Haram.
1/27/2020 45

3. Milk and Eggs
• Milk and eggs from halal animals are also
halal.
• Milk in the comes from Buffalo & Cows
and Eggs come from Hens.
• Numerous products are make from Milk &
Eggs.
• Milk is used to make cheese, butter, creams
and other dairies products.
1/27/2020 46

3. Milk and Eggs
• Milk is one of the recommended foods for
Muslims.
• In The Holy Quran Allah said:-
“And lo! In the cattle there is a lesson for
you. We give you to drink of that which is
in their bellies, from, between the refuse
and the blood, pure milk palatable to the
drinkers”.(chapter XVI, Verse 66)
1/27/2020 47

4. Plant and Vegetables
• Foods from plants are Halal, with the exception
of Khamr ( Intoxicating drinks).
• In modern processing plants, however, animals
or vegetables products might be processed in
the same plant on the same equipment,
increasing the chances of contamination.
• For Example, in some factories, pork and beans
as well as corn are canned on the same
equipment.
1/27/2020 48

Conclusion
1. Halal:- “lawful or permissible” such as Fruits,
Vegetables, Cereals, Grains, Milk and Milks
Products, Eggs & Meat etc.
2. Haram:-The opposite of Halal is Haram, which
means “unlawful, not permissible or prohibited.”
Such as Pork, Alcohol, Blood,
3. Mashbooh:- is something questionable or doubtful
e.g. yeast extract, caramel color etc.
4. Makrooh:- is a term generally associated with
someone’s dislike for a food product or, while not
clearly haram.
1/27/2020 49

Conclusion
5. Some Critical Food Ingredients:-
• some critical ingredients that can be derived
from many sources both Halal and Haram
and should be avoided in products that are
considered non-Halal such as L-cysteine,
Enzymes, lard, Animal Fats, Lipids, Rennet,
Tallow etc.
1/27/2020 50

Conclusion
6. General Guidelines For Halal Food Production:-
 Foods are broadly categorized into Four Groups
1. Meat & Poultry
• “ Dhabh is a clearly defined method of killing an
animal for the purpose of making its meat fit fat for
Human Consumption”.
• Condition & method of slaughtering
1. The Slaughter Person
2. The Instruments
3. The Cut
4. The Invocation
1/27/2020 51

Conclusion
2. Fish & Seafood
• Holy Quran & Prophet (PBUH)
• Four Categories according to Scholars
3. Milk & Eggs
• Holy Quran
• Milk and Eggs By Products
4. Plant & Vegetables
• Its By Products
1/27/2020 52

References
• http://www.isahalal.org/Content/Halal-
Information.aspx
• http://www.ijern.com/journal/March-
2014/15.pdf
• https://ac.els-cdn.com/S2210784315000340/1-
s2.0-S2210784315000340-
main.pdf?_tid=aa3cc3fe-e99b-4e58-961e-
3c21f5164fb0&acdnat=1532144864_dba809c51
e2d48ff9f5c0d904cdff14d
1/27/2020 53

References
• http://parsquran.com/eng/subject/halal.htm
• Halal Food Production By Mian N. Riaz &
Muhammad Munir Chaudhry.
1/27/2020 54

1/27/2020
55

The halal food consumption in the world

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