SlideShare a Scribd company logo
1 of 1
Download to read offline
This certificate acknowledges that:
has successfully completed the course entitled:
Michael B. Hays
Executive Director & CEO
For the completion of the program, the recipient earned continuing education
units in accordance with the guidelines established by the National Task
Force on Continuing Education.
Course qualifies for Continuing Education Units
Certificate of Completion
Contact Hours:
5700 Broadmoor St., Ste. 300, Mission, KS 66202 www.pryor.com
U1
Course completed on:
Fernando Escobar
Understanding Sexual Harassment
0.05
0.5
10/07/15

More Related Content

What's hot

Maintaining a Drug-Free Workplace Manager's Edition
Maintaining a Drug-Free Workplace  Manager's EditionMaintaining a Drug-Free Workplace  Manager's Edition
Maintaining a Drug-Free Workplace Manager's EditionFernando Escobar
 
Preventing Age Discrmination for Managers and Supervisors
Preventing Age Discrmination for Managers and SupervisorsPreventing Age Discrmination for Managers and Supervisors
Preventing Age Discrmination for Managers and SupervisorsFernando Escobar
 
Personal Protective Equipment
Personal Protective EquipmentPersonal Protective Equipment
Personal Protective EquipmentFernando Escobar
 
Employee Discpline for Managers and Supervisors
Employee Discpline for Managers and SupervisorsEmployee Discpline for Managers and Supervisors
Employee Discpline for Managers and SupervisorsFernando Escobar
 
Handling Conflict An Employees' Guide
Handling Conflict An Employees' GuideHandling Conflict An Employees' Guide
Handling Conflict An Employees' GuideFernando Escobar
 
Participating in High Performance Team
Participating in  High Performance TeamParticipating in  High Performance Team
Participating in High Performance TeamFernando Escobar
 
Preventing Employment Discrimination for Managers and Supervisors
Preventing Employment Discrimination for Managers and SupervisorsPreventing Employment Discrimination for Managers and Supervisors
Preventing Employment Discrimination for Managers and SupervisorsFernando Escobar
 
Managing Workplace Safety and Health
Managing Workplace Safety and HealthManaging Workplace Safety and Health
Managing Workplace Safety and HealthFernando Escobar
 
Chemical Hazard Communication
Chemical Hazard CommunicationChemical Hazard Communication
Chemical Hazard CommunicationFernando Escobar
 
Effective Email & Memo Writing for Paralegals
Effective Email & Memo Writing for ParalegalsEffective Email & Memo Writing for Paralegals
Effective Email & Memo Writing for ParalegalsFernando Escobar
 
Introduction to Accident Investigation
Introduction to Accident InvestigationIntroduction to Accident Investigation
Introduction to Accident InvestigationFernando Escobar
 
Ethics adn Business Ethics
Ethics adn Business EthicsEthics adn Business Ethics
Ethics adn Business EthicsFernando Escobar
 

What's hot (16)

OSHA Bloodborne Pathogens
OSHA Bloodborne PathogensOSHA Bloodborne Pathogens
OSHA Bloodborne Pathogens
 
Power Speaking
Power SpeakingPower Speaking
Power Speaking
 
Maintaining a Drug-Free Workplace Manager's Edition
Maintaining a Drug-Free Workplace  Manager's EditionMaintaining a Drug-Free Workplace  Manager's Edition
Maintaining a Drug-Free Workplace Manager's Edition
 
Preventing Age Discrmination for Managers and Supervisors
Preventing Age Discrmination for Managers and SupervisorsPreventing Age Discrmination for Managers and Supervisors
Preventing Age Discrmination for Managers and Supervisors
 
Fred Pryor on Leadership
Fred Pryor on LeadershipFred Pryor on Leadership
Fred Pryor on Leadership
 
Personal Protective Equipment
Personal Protective EquipmentPersonal Protective Equipment
Personal Protective Equipment
 
Fire Safety Prevention
Fire Safety PreventionFire Safety Prevention
Fire Safety Prevention
 
Employee Discpline for Managers and Supervisors
Employee Discpline for Managers and SupervisorsEmployee Discpline for Managers and Supervisors
Employee Discpline for Managers and Supervisors
 
Handling Conflict An Employees' Guide
Handling Conflict An Employees' GuideHandling Conflict An Employees' Guide
Handling Conflict An Employees' Guide
 
Participating in High Performance Team
Participating in  High Performance TeamParticipating in  High Performance Team
Participating in High Performance Team
 
Preventing Employment Discrimination for Managers and Supervisors
Preventing Employment Discrimination for Managers and SupervisorsPreventing Employment Discrimination for Managers and Supervisors
Preventing Employment Discrimination for Managers and Supervisors
 
Managing Workplace Safety and Health
Managing Workplace Safety and HealthManaging Workplace Safety and Health
Managing Workplace Safety and Health
 
Chemical Hazard Communication
Chemical Hazard CommunicationChemical Hazard Communication
Chemical Hazard Communication
 
Effective Email & Memo Writing for Paralegals
Effective Email & Memo Writing for ParalegalsEffective Email & Memo Writing for Paralegals
Effective Email & Memo Writing for Paralegals
 
Introduction to Accident Investigation
Introduction to Accident InvestigationIntroduction to Accident Investigation
Introduction to Accident Investigation
 
Ethics adn Business Ethics
Ethics adn Business EthicsEthics adn Business Ethics
Ethics adn Business Ethics
 

Viewers also liked

Visión ontoepistémica de la tesis doctoral (lunes rodriguez)
Visión ontoepistémica de la tesis doctoral (lunes rodriguez)Visión ontoepistémica de la tesis doctoral (lunes rodriguez)
Visión ontoepistémica de la tesis doctoral (lunes rodriguez)lunes rodriguez
 
schering plough website
schering plough websiteschering plough website
schering plough websitefastfollow
 
4 El protocolo en el comedor
4 El protocolo en el comedor4 El protocolo en el comedor
4 El protocolo en el comedorMidevago
 
Скидки и акции в супермаркетах Лента с 10 по 23 сентября 2015г.
Скидки и акции в супермаркетах Лента с 10 по 23 сентября 2015г.Скидки и акции в супермаркетах Лента с 10 по 23 сентября 2015г.
Скидки и акции в супермаркетах Лента с 10 по 23 сентября 2015г.Михаил Бычков
 
Lesson 15 revelation seminars god's merciful judgment
Lesson 15 revelation seminars  god's merciful judgmentLesson 15 revelation seminars  god's merciful judgment
Lesson 15 revelation seminars god's merciful judgmentNick Pellicciotta
 

Viewers also liked (11)

100714 news clips
100714 news clips100714 news clips
100714 news clips
 
Visión ontoepistémica de la tesis doctoral (lunes rodriguez)
Visión ontoepistémica de la tesis doctoral (lunes rodriguez)Visión ontoepistémica de la tesis doctoral (lunes rodriguez)
Visión ontoepistémica de la tesis doctoral (lunes rodriguez)
 
TakeTurn2
TakeTurn2TakeTurn2
TakeTurn2
 
Mi Perú
Mi PerúMi Perú
Mi Perú
 
schering plough website
schering plough websiteschering plough website
schering plough website
 
Innovative Urban Infill Housing
Innovative Urban Infill HousingInnovative Urban Infill Housing
Innovative Urban Infill Housing
 
Agm resume
Agm resumeAgm resume
Agm resume
 
Agenda arquidiocesana N°317
Agenda arquidiocesana N°317Agenda arquidiocesana N°317
Agenda arquidiocesana N°317
 
4 El protocolo en el comedor
4 El protocolo en el comedor4 El protocolo en el comedor
4 El protocolo en el comedor
 
Скидки и акции в супермаркетах Лента с 10 по 23 сентября 2015г.
Скидки и акции в супермаркетах Лента с 10 по 23 сентября 2015г.Скидки и акции в супермаркетах Лента с 10 по 23 сентября 2015г.
Скидки и акции в супермаркетах Лента с 10 по 23 сентября 2015г.
 
Lesson 15 revelation seminars god's merciful judgment
Lesson 15 revelation seminars  god's merciful judgmentLesson 15 revelation seminars  god's merciful judgment
Lesson 15 revelation seminars god's merciful judgment
 

More from Fernando Escobar

051616GMPCertificateFernandoEscobar
051616GMPCertificateFernandoEscobar051616GMPCertificateFernandoEscobar
051616GMPCertificateFernandoEscobarFernando Escobar
 
051616GMPCertificateFernandoEscobar
051616GMPCertificateFernandoEscobar051616GMPCertificateFernandoEscobar
051616GMPCertificateFernandoEscobarFernando Escobar
 
Food Safety HACCP For Retail Food Establishments
Food Safety HACCP For Retail Food EstablishmentsFood Safety HACCP For Retail Food Establishments
Food Safety HACCP For Retail Food EstablishmentsFernando Escobar
 
Wisconsin Food Manager Recertification Course
Wisconsin Food Manager Recertification CourseWisconsin Food Manager Recertification Course
Wisconsin Food Manager Recertification CourseFernando Escobar
 
Food Safety HACCP For Retail Food Establishments
Food Safety HACCP For Retail Food EstablishmentsFood Safety HACCP For Retail Food Establishments
Food Safety HACCP For Retail Food EstablishmentsFernando Escobar
 
Maximizing Employee Performance
Maximizing Employee PerformanceMaximizing Employee Performance
Maximizing Employee PerformanceFernando Escobar
 
OSHA and Workplace Safety for HR Professionals
OSHA and Workplace Safety for HR ProfessionalsOSHA and Workplace Safety for HR Professionals
OSHA and Workplace Safety for HR ProfessionalsFernando Escobar
 
Understanding Sexual Harassment
Understanding Sexual HarassmentUnderstanding Sexual Harassment
Understanding Sexual HarassmentFernando Escobar
 
Preventing Employment Discrimination for Managers and Supervisors
Preventing Employment Discrimination for Managers and SupervisorsPreventing Employment Discrimination for Managers and Supervisors
Preventing Employment Discrimination for Managers and SupervisorsFernando Escobar
 

More from Fernando Escobar (20)

Leadership Essentials
Leadership EssentialsLeadership Essentials
Leadership Essentials
 
Leadership Essentials
Leadership EssentialsLeadership Essentials
Leadership Essentials
 
Basic First Aid Course
Basic First Aid CourseBasic First Aid Course
Basic First Aid Course
 
Adult CPR
Adult CPRAdult CPR
Adult CPR
 
Certificate Allergens
Certificate AllergensCertificate Allergens
Certificate Allergens
 
051616GMPCertificateFernandoEscobar
051616GMPCertificateFernandoEscobar051616GMPCertificateFernandoEscobar
051616GMPCertificateFernandoEscobar
 
051616GMPCertificateFernandoEscobar
051616GMPCertificateFernandoEscobar051616GMPCertificateFernandoEscobar
051616GMPCertificateFernandoEscobar
 
Sanitation_102_Cert
Sanitation_102_CertSanitation_102_Cert
Sanitation_102_Cert
 
QP 8.3.02 Hold & Release
QP 8.3.02 Hold & ReleaseQP 8.3.02 Hold & Release
QP 8.3.02 Hold & Release
 
Allergens_201_Cert
Allergens_201_CertAllergens_201_Cert
Allergens_201_Cert
 
Auditing 101
Auditing 101Auditing 101
Auditing 101
 
HACCP Basic Awareness
HACCP Basic AwarenessHACCP Basic Awareness
HACCP Basic Awareness
 
Food Safety HACCP For Retail Food Establishments
Food Safety HACCP For Retail Food EstablishmentsFood Safety HACCP For Retail Food Establishments
Food Safety HACCP For Retail Food Establishments
 
Wisconsin Food Manager Recertification Course
Wisconsin Food Manager Recertification CourseWisconsin Food Manager Recertification Course
Wisconsin Food Manager Recertification Course
 
Food Safety HACCP For Retail Food Establishments
Food Safety HACCP For Retail Food EstablishmentsFood Safety HACCP For Retail Food Establishments
Food Safety HACCP For Retail Food Establishments
 
Maximizing Employee Performance
Maximizing Employee PerformanceMaximizing Employee Performance
Maximizing Employee Performance
 
Management Basics
Management BasicsManagement Basics
Management Basics
 
OSHA and Workplace Safety for HR Professionals
OSHA and Workplace Safety for HR ProfessionalsOSHA and Workplace Safety for HR Professionals
OSHA and Workplace Safety for HR Professionals
 
Understanding Sexual Harassment
Understanding Sexual HarassmentUnderstanding Sexual Harassment
Understanding Sexual Harassment
 
Preventing Employment Discrimination for Managers and Supervisors
Preventing Employment Discrimination for Managers and SupervisorsPreventing Employment Discrimination for Managers and Supervisors
Preventing Employment Discrimination for Managers and Supervisors
 

Understanding Sexual Harassment

  • 1. This certificate acknowledges that: has successfully completed the course entitled: Michael B. Hays Executive Director & CEO For the completion of the program, the recipient earned continuing education units in accordance with the guidelines established by the National Task Force on Continuing Education. Course qualifies for Continuing Education Units Certificate of Completion Contact Hours: 5700 Broadmoor St., Ste. 300, Mission, KS 66202 www.pryor.com U1 Course completed on: Fernando Escobar Understanding Sexual Harassment 0.05 0.5 10/07/15