SlideShare a Scribd company logo

Sanitation_102_Cert

•
•
Fernando Escobar
Fernando Escobar
1 of 1
Download to read offline
is hereby granted to for completing the Kraft Food Safety & QualityTraining Course SANITATION 102: CLEANING & SANITATION Awarded: Date Certificate of Acknowledgment Fernando Escobar March 18, 2016

Recommended

Auditing 101
Auditing 101Auditing 101
Auditing 101
Fernando Escobar
 
Overview of Meat Inspection
Overview of Meat InspectionOverview of Meat Inspection
Overview of Meat Inspection
Local Food
 
Leadership Essentials
Leadership EssentialsLeadership Essentials
Leadership Essentials
Fernando Escobar
 
Leadership Essentials
Leadership EssentialsLeadership Essentials
Leadership Essentials
Fernando Escobar
 
Basic First Aid Course
Basic First Aid CourseBasic First Aid Course
Basic First Aid Course
Fernando Escobar
 
Adult CPR
Adult CPRAdult CPR
Adult CPR
Fernando Escobar
 
Certificate Allergens
Certificate AllergensCertificate Allergens
Certificate Allergens
Fernando Escobar
 
051616GMPCertificateFernandoEscobar
051616GMPCertificateFernandoEscobar051616GMPCertificateFernandoEscobar
051616GMPCertificateFernandoEscobar
Fernando Escobar
 

Recommended

Auditing 101
Auditing 101Auditing 101
Auditing 101
Fernando Escobar
 
Overview of Meat Inspection
Overview of Meat InspectionOverview of Meat Inspection
Overview of Meat Inspection
Local Food
 
Leadership Essentials
Leadership EssentialsLeadership Essentials
Leadership Essentials
Fernando Escobar
 
Leadership Essentials
Leadership EssentialsLeadership Essentials
Leadership Essentials
Fernando Escobar
 
Basic First Aid Course
Basic First Aid CourseBasic First Aid Course
Basic First Aid Course
Fernando Escobar
 
Adult CPR
Adult CPRAdult CPR
Adult CPR
Fernando Escobar
 
Certificate Allergens
Certificate AllergensCertificate Allergens
Certificate Allergens
Fernando Escobar
 
051616GMPCertificateFernandoEscobar
051616GMPCertificateFernandoEscobar051616GMPCertificateFernandoEscobar
051616GMPCertificateFernandoEscobar
Fernando Escobar
 
051616GMPCertificateFernandoEscobar
051616GMPCertificateFernandoEscobar051616GMPCertificateFernandoEscobar
051616GMPCertificateFernandoEscobar
Fernando Escobar
 
QP 8.3.02 Hold & Release
QP 8.3.02 Hold & ReleaseQP 8.3.02 Hold & Release
QP 8.3.02 Hold & Release
Fernando Escobar
 
Allergens_201_Cert
Allergens_201_CertAllergens_201_Cert
Allergens_201_Cert
Fernando Escobar
 
HACCP Basic Awareness
HACCP Basic AwarenessHACCP Basic Awareness
HACCP Basic Awareness
Fernando Escobar
 
Food Safety HACCP For Retail Food Establishments
Food Safety HACCP For Retail Food EstablishmentsFood Safety HACCP For Retail Food Establishments
Food Safety HACCP For Retail Food Establishments
Fernando Escobar
 
Wisconsin Food Manager Recertification Course
Wisconsin Food Manager Recertification CourseWisconsin Food Manager Recertification Course
Wisconsin Food Manager Recertification Course
Fernando Escobar
 
Food Safety HACCP For Retail Food Establishments
Food Safety HACCP For Retail Food EstablishmentsFood Safety HACCP For Retail Food Establishments
Food Safety HACCP For Retail Food Establishments
Fernando Escobar
 
Power Speaking
Power SpeakingPower Speaking
Power Speaking
Fernando Escobar
 
Participating in High Performance Team
Participating in High Performance TeamParticipating in High Performance Team
Participating in High Performance Team
Fernando Escobar
 
Maximizing Employee Performance
Maximizing Employee PerformanceMaximizing Employee Performance
Maximizing Employee Performance
Fernando Escobar
 
Management Basics
Management BasicsManagement Basics
Management Basics
Fernando Escobar
 
OSHA Bloodborne Pathogens
OSHA Bloodborne PathogensOSHA Bloodborne Pathogens
OSHA Bloodborne Pathogens
Fernando Escobar
 
OSHA and Workplace Safety for HR Professionals
OSHA and Workplace Safety for HR ProfessionalsOSHA and Workplace Safety for HR Professionals
OSHA and Workplace Safety for HR Professionals
Fernando Escobar
 
Chemical Hazard Communication
Chemical Hazard CommunicationChemical Hazard Communication
Chemical Hazard Communication
Fernando Escobar
 
Understanding Sexual Harassment
Understanding Sexual HarassmentUnderstanding Sexual Harassment
Understanding Sexual Harassment
Fernando Escobar
 
Preventing Employment Discrimination for Managers and Supervisors
Preventing Employment Discrimination for Managers and SupervisorsPreventing Employment Discrimination for Managers and Supervisors
Preventing Employment Discrimination for Managers and Supervisors
Fernando Escobar
 
Employee Discpline for Managers and Supervisors
Employee Discpline for Managers and SupervisorsEmployee Discpline for Managers and Supervisors
Employee Discpline for Managers and Supervisors
Fernando Escobar
 
Human Resources Law Update
Human Resources Law UpdateHuman Resources Law Update
Human Resources Law Update
Fernando Escobar
 
I-9 Immigration Law Compliance
I-9 Immigration Law ComplianceI-9 Immigration Law Compliance
I-9 Immigration Law Compliance
Fernando Escobar
 
Privacy Laws and Practices
Privacy Laws and PracticesPrivacy Laws and Practices
Privacy Laws and Practices
Fernando Escobar
 

More Related Content

More from Fernando Escobar

051616GMPCertificateFernandoEscobar
051616GMPCertificateFernandoEscobar051616GMPCertificateFernandoEscobar
051616GMPCertificateFernandoEscobar
Fernando Escobar
 
Food Safety HACCP For Retail Food Establishments
Food Safety HACCP For Retail Food EstablishmentsFood Safety HACCP For Retail Food Establishments
Food Safety HACCP For Retail Food Establishments
Fernando Escobar
 
Wisconsin Food Manager Recertification Course
Wisconsin Food Manager Recertification CourseWisconsin Food Manager Recertification Course
Wisconsin Food Manager Recertification Course
Fernando Escobar
 
Food Safety HACCP For Retail Food Establishments
Food Safety HACCP For Retail Food EstablishmentsFood Safety HACCP For Retail Food Establishments
Food Safety HACCP For Retail Food Establishments
Fernando Escobar
 
Participating in High Performance Team
Participating in High Performance TeamParticipating in High Performance Team
Participating in High Performance Team
Fernando Escobar
 
Maximizing Employee Performance
Maximizing Employee PerformanceMaximizing Employee Performance
Maximizing Employee Performance
Fernando Escobar
 
OSHA and Workplace Safety for HR Professionals
OSHA and Workplace Safety for HR ProfessionalsOSHA and Workplace Safety for HR Professionals
OSHA and Workplace Safety for HR Professionals
Fernando Escobar
 
Chemical Hazard Communication
Chemical Hazard CommunicationChemical Hazard Communication
Chemical Hazard Communication
Fernando Escobar
 
Understanding Sexual Harassment
Understanding Sexual HarassmentUnderstanding Sexual Harassment
Understanding Sexual Harassment
Fernando Escobar
 
Preventing Employment Discrimination for Managers and Supervisors
Preventing Employment Discrimination for Managers and SupervisorsPreventing Employment Discrimination for Managers and Supervisors
Preventing Employment Discrimination for Managers and Supervisors
Fernando Escobar
 
Employee Discpline for Managers and Supervisors
Employee Discpline for Managers and SupervisorsEmployee Discpline for Managers and Supervisors
Employee Discpline for Managers and Supervisors
Fernando Escobar
 
Human Resources Law Update
Human Resources Law UpdateHuman Resources Law Update
Human Resources Law Update
Fernando Escobar
 
I-9 Immigration Law Compliance
I-9 Immigration Law ComplianceI-9 Immigration Law Compliance
I-9 Immigration Law Compliance
Fernando Escobar
 
Privacy Laws and Practices
Privacy Laws and PracticesPrivacy Laws and Practices
Privacy Laws and Practices
Fernando Escobar
 

More from Fernando Escobar (20)

051616GMPCertificateFernandoEscobar
051616GMPCertificateFernandoEscobar051616GMPCertificateFernandoEscobar
051616GMPCertificateFernandoEscobar
 
QP 8.3.02 Hold & Release
QP 8.3.02 Hold & ReleaseQP 8.3.02 Hold & Release
QP 8.3.02 Hold & Release
 
Allergens_201_Cert
Allergens_201_CertAllergens_201_Cert
Allergens_201_Cert
 
HACCP Basic Awareness
HACCP Basic AwarenessHACCP Basic Awareness
HACCP Basic Awareness
 
Food Safety HACCP For Retail Food Establishments
Food Safety HACCP For Retail Food EstablishmentsFood Safety HACCP For Retail Food Establishments
Food Safety HACCP For Retail Food Establishments
 
Wisconsin Food Manager Recertification Course
Wisconsin Food Manager Recertification CourseWisconsin Food Manager Recertification Course
Wisconsin Food Manager Recertification Course
 
Food Safety HACCP For Retail Food Establishments
Food Safety HACCP For Retail Food EstablishmentsFood Safety HACCP For Retail Food Establishments
Food Safety HACCP For Retail Food Establishments
 
Power Speaking
Power SpeakingPower Speaking
Power Speaking
 
Participating in High Performance Team
Participating in High Performance TeamParticipating in High Performance Team
Participating in High Performance Team
 
Maximizing Employee Performance
Maximizing Employee PerformanceMaximizing Employee Performance
Maximizing Employee Performance
 
Management Basics
Management BasicsManagement Basics
Management Basics
 
OSHA Bloodborne Pathogens
OSHA Bloodborne PathogensOSHA Bloodborne Pathogens
OSHA Bloodborne Pathogens
 
OSHA and Workplace Safety for HR Professionals
OSHA and Workplace Safety for HR ProfessionalsOSHA and Workplace Safety for HR Professionals
OSHA and Workplace Safety for HR Professionals
 
Chemical Hazard Communication
Chemical Hazard CommunicationChemical Hazard Communication
Chemical Hazard Communication
 
Understanding Sexual Harassment
Understanding Sexual HarassmentUnderstanding Sexual Harassment
Understanding Sexual Harassment
 
Preventing Employment Discrimination for Managers and Supervisors
Preventing Employment Discrimination for Managers and SupervisorsPreventing Employment Discrimination for Managers and Supervisors
Preventing Employment Discrimination for Managers and Supervisors
 
Employee Discpline for Managers and Supervisors
Employee Discpline for Managers and SupervisorsEmployee Discpline for Managers and Supervisors
Employee Discpline for Managers and Supervisors
 
Human Resources Law Update
Human Resources Law UpdateHuman Resources Law Update
Human Resources Law Update
 
I-9 Immigration Law Compliance
I-9 Immigration Law ComplianceI-9 Immigration Law Compliance
I-9 Immigration Law Compliance
 
Privacy Laws and Practices
Privacy Laws and PracticesPrivacy Laws and Practices
Privacy Laws and Practices
 

Sanitation_102_Cert

  • 1. is hereby granted to for completing the Kraft Food Safety & QualityTraining Course SANITATION 102: CLEANING & SANITATION Awarded: Date Certificate of Acknowledgment Fernando Escobar March 18, 2016