10. Top Tip
Fitting low flow aerators to taps can
reduce water flow by 50%
Provide reusable cups and tap water
whenever possible.
11. Top Tip
Be aware of the effects of noise pollution on
nearby residents during your event
installation, delivery and de-rig.
The sound from reverse warning alarms can
travel for miles, specify white noise alarms
from your plant supplier.
12. Top Tip
Keeping all signage and materials as
generic as possible ensures they can be
used for future events.
SAVE Time Money Resources Waste
Music “If I knew you were coming I’d have baked a cake”\n\n( 28 seconds)\n
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Child 1: In this section we will looking at cause and effect. Why plans & programmes, our recipe, are so important.\nChild 2:If we explain the recipe clearly it mean someone else won’t burn the cake\nChild 1:And have to call the fire brigade and fill in lots of forms.\nChild 2:And miss the party .\n
Cakes or cooking fun upbeat Music\n\nChild 1 & 2 are prerecorded voice overs.\n\nChild 2 stand with a mixing bowl and a wooden spoon.\n\nChild 1: We are beginning our journey through SAVE but first we need to bake a cake.\nChild 2: In order to create a successful bake you need the all the right ingredients.\n\nCopy on screen.\n\nTAKE ONE SUSTAINABILITY POLICY \n\nMIX CAREFULLY WITH A SUSTAINABLE VENUE\n\nA PINCH OF PLANNING AT POINT OF TENDER\n\nSPRINKLE EQUAL MEASURES OF OBJECTIVES, PERFORMANCE INDICATORS & ACTIONS\n\nBREAK IN ONE LARGE TRAINING & EMERGENCY RESPONSE PLAN\n\nCAREFULLY MEASURE YOUR ACTIONS TO REDUCE THE NEGATIVE \n-ENVIRONMENTAL\n-SOCIAL &\n-ECOLOGICAL IMPACTS OF YOUR EVENT\n\n\nCOOK IN A HOT OVEN \n\n\nSERVE WITH A BIG DOLLOP OF ENVIRONMENTALLY FRIENDLY MARKETING & COMMUNICATION AND SOME SPRINKLES\n\nMAKE SURE YOUR COOKING AREA IS LEFT CLEAN AND ALL YOUR WASTE IS DISPOSED OF CORRECTLY\n\n\napprox 1 minute\n\n
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Child 1 & 2 are prerecorded voice overs.\n\nChild 3 & 4 stand with a mixing bowl and a wooden spoon.\n\nChild 1: We are beginning our journey through SAVE but first we need to make a pie.\nChild 2: In order to create a successful dish you first need the right ingredients.\n\nCamera pans across the labeled jars.\nJars labeled POLICY,WHO, PLANS,LAW, TRAINING & EMERGENCY RESPONSES, CHECKING, H.R, COMMUNICATION, RESPONSIBILITY, EVENTS\nOUT TEAM-The Filling\n\nChild 1: And a recipe. Sustainability Pie!\n\n\n\nChild 3 & 4 mix the ingredients\n\n\n\nChild 2: You carefully mix it all up in a big bowl.\nChild 1: If you forget any of the ingredients the recipe may not work.\nChild 1: It’s important to have a recipe before you begin so everyone involved in making the pie knows what has already been added and what might be missing.\nChild 2: Some people call this Plans & Programmes.\n\n\n\n