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PERSONAL DATA
Name and surname: Dijana Milchevska
Nationality: Macedonian
Current Location: Skopje, Macedonia
Date of Birth: 15.07.1991
Civil Status: Single
Languages Spoken: English, Spanish,Serbian
Height/Weight: 168cm/70 kg
Telephone: +38977647521
Email: dijana_angel4e@hotmail.com
Skype: Ladydi073
Sports and recreation center “VEMBLI”– Skopje, Macedonia
Waiter,Cooker
June 2007 to September 2011 - present
Reporting to: Restaurant Manager
Duties and responsibilities:
 Setting tables for breakfast, lunch and dinner
 Welcome guests and show them to their tables
 Present menus to guests and answer questions about menu items, making recommendations
upon request
 Explain how various menu items are prepared, describing ingredients and cooking methods
 Inform customers of daily specials
 Serving food and beverages
 Serving coffee and drinks
 Prepare checks and handle the payment
 Cooking food
 Prepare food for customers
Night Club “Puls “– Ohrid, Macedonia
Waiter
November 2011 to Febryary 2012
Reporting to: Restaurant Manager
Duties and responsibilities:
 Welcome guests and show them to their tables or to the bar
 Inform customers of daily specials, happy hours
 Serving drinks
 Prepare checks
Fast food “Kaktus “– Ohrid, Macedonia
Waiter
September 2012 to May 2013
Reporting to: Restaurant Manager
Duties and responsibilities:
 Setting the tables for breakfast, lunch and dinner
 Welcome guests and show them to their tables
 Present menus to guests and answer questions about menu items, making recommendations
upon request
 Explain how various menu items are prepared, describing ingredients and cooking methods
 Inform customers of daily specials
 Serving food and beverages
 Serving coffee and drinks
 Cleaning tables and continuously taking care of the hygiene in the restaurant
 Prepare checks and handle the payment
Purple Pie Place Restaurant- Custer city (SD,USA)
Pie maker,Dishwasher
May 2013 to September 2013
Duties and responsibilities:
 Making pie
 Baking pies
 Washing the dishes
 Cleaning room work
 Sorting serving plate and cups
 Help the waiter to clean tables
Bar –“KADMO” – Ohrid ,Macedonia
Waiter
December 2013 to August 2014
Reporting to: Restaurant Manager
Duties and responsibilities:
 Welcome guests and show them to their tables or to the bar
 Inform customers of daily specials, happy hours
 Serving drinks
 Prepare checks
 Serving coffee and soda
 Serving alcohol
 Cleaning the table
Hotel –Four Season – Doha,Qatar
Housekeeper
August 2014
Duties and responsibilities:
 Responsible for the overall cleanliness and sanitation of the residents' rooms,
bathrooms and common areas including scrubbing, mopping, vacuuming, polishing,
dusting, windows and using germicides.
 Monitor and maintain housekeeping supplies.
 Clean and maintain housekeeping equipment.
 Respond appropriately to resident's special requests.
 Observe and report any potential safety hazards.
 Collect linen and assist in laundry.
 Dispose of trash and other rubbish.
 Restock toilet paper, paper towels, soaps and other products.
 Adhere to safety and hygiene guidelines and OSHA standards.
SYSTEMS
Microsoft Office (Word, Excel, PowerPoint Corew Draw )
EDUCATION
Year of graduation - University
Year of graduation – High School
INTERESTS
Travel, music, movies ,drawing
REFERENCES
Available upon request

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cv dijana gotovo (1)

  • 1. PERSONAL DATA Name and surname: Dijana Milchevska Nationality: Macedonian Current Location: Skopje, Macedonia Date of Birth: 15.07.1991 Civil Status: Single Languages Spoken: English, Spanish,Serbian Height/Weight: 168cm/70 kg Telephone: +38977647521 Email: dijana_angel4e@hotmail.com Skype: Ladydi073 Sports and recreation center “VEMBLI”– Skopje, Macedonia Waiter,Cooker June 2007 to September 2011 - present Reporting to: Restaurant Manager Duties and responsibilities:  Setting tables for breakfast, lunch and dinner  Welcome guests and show them to their tables  Present menus to guests and answer questions about menu items, making recommendations upon request  Explain how various menu items are prepared, describing ingredients and cooking methods  Inform customers of daily specials  Serving food and beverages  Serving coffee and drinks  Prepare checks and handle the payment  Cooking food  Prepare food for customers Night Club “Puls “– Ohrid, Macedonia Waiter November 2011 to Febryary 2012 Reporting to: Restaurant Manager Duties and responsibilities:  Welcome guests and show them to their tables or to the bar  Inform customers of daily specials, happy hours  Serving drinks  Prepare checks Fast food “Kaktus “– Ohrid, Macedonia Waiter September 2012 to May 2013 Reporting to: Restaurant Manager Duties and responsibilities:  Setting the tables for breakfast, lunch and dinner  Welcome guests and show them to their tables
  • 2.  Present menus to guests and answer questions about menu items, making recommendations upon request  Explain how various menu items are prepared, describing ingredients and cooking methods  Inform customers of daily specials  Serving food and beverages  Serving coffee and drinks  Cleaning tables and continuously taking care of the hygiene in the restaurant  Prepare checks and handle the payment Purple Pie Place Restaurant- Custer city (SD,USA) Pie maker,Dishwasher May 2013 to September 2013 Duties and responsibilities:  Making pie  Baking pies  Washing the dishes  Cleaning room work  Sorting serving plate and cups  Help the waiter to clean tables Bar –“KADMO” – Ohrid ,Macedonia Waiter December 2013 to August 2014 Reporting to: Restaurant Manager Duties and responsibilities:  Welcome guests and show them to their tables or to the bar  Inform customers of daily specials, happy hours  Serving drinks  Prepare checks  Serving coffee and soda  Serving alcohol  Cleaning the table Hotel –Four Season – Doha,Qatar Housekeeper August 2014 Duties and responsibilities:  Responsible for the overall cleanliness and sanitation of the residents' rooms, bathrooms and common areas including scrubbing, mopping, vacuuming, polishing, dusting, windows and using germicides.  Monitor and maintain housekeeping supplies.  Clean and maintain housekeeping equipment.  Respond appropriately to resident's special requests.  Observe and report any potential safety hazards.
  • 3.  Collect linen and assist in laundry.  Dispose of trash and other rubbish.  Restock toilet paper, paper towels, soaps and other products.  Adhere to safety and hygiene guidelines and OSHA standards. SYSTEMS Microsoft Office (Word, Excel, PowerPoint Corew Draw ) EDUCATION Year of graduation - University Year of graduation – High School INTERESTS Travel, music, movies ,drawing REFERENCES Available upon request