hotel and resort industry. The course will introduce to the central philosophies of facilities and resource management, operating procedures and compliance requirements. See More: https://bit.ly/2Y1jC9z

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Hotel & Hospitality Management Diploma with
Holiday Representative Training
588 STUDENTS
This Hotel & Hospitality Management Diploma with Holiday Representative Training will
provide you with an understanding of the interrelationships between departments that drive
performance in the hotel and resort industry. The course will introduce to the central
philosophies of facilities and resource management, operating procedures and compliance
requirements. You will focus on developing and maintaining e ective teamwork and the
management of sta relationships within a hospitality team. You will become pro cient in
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developing food and beverage menus that meet cost requirements and the management of
sta training processes. You’ll learn about food service operations alongside a variety of
academic disciplines, including foreign languages. This course covers a range of topics such
as hotels, resorts, cruise ships, private / corporate owned restaurants and special catering
events. You’ll also be provided with cash handling, function, restaurant service, and barista
skills.
Who is this course for?
Retail Customer Service and Visual Merchandising Training is suitable for anyone who wants
to gain extensive knowledge, potential experience, and professional skills in the related
eld. This course is CPD accredited so you don’t have to worry about the quality.
Requirements
Our Retail Customer Service and Visual Merchandising Training is open to all from all
academic backgrounds and there is no speci c requirements to attend this course. It is
compatible and accessible from any device including Windows, Mac, Android, iOS, Tablets
etc.
Career path
This course opens a new door for you to enter the relevant job market and also gives you the
opportunity to acquire extensive knowledge along with required skills to become successful.
You will be able to add our quali cation to your CV/resume which will help you to stand out
in the competitive job industry.
Starting a Restaurant 
Managing a Restaurant 
Starting Food Catering 
Food Business 
Hospitality 
Hospitality Management 
Holiday Representative 

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OVERALL REVIEW OF MY COURSE EXPERIENCE
Hello,
I am very happy to have taken this course to consolidate my many years working
experience in hotel and restaurants. The course have covered all in the hospitality and
Hotel and I have gained relevant skills that can enable me work in a broad eld that also
includes engineering and it now on board large passenger ships.


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