2. MEASUREMENT
In study of science we
frequently encounter
such properties of
materials which are to
be assessed
quantitatively. A few
examples of such
properties are weight,
length, volume,
temperature, voltage
etc.
Basic concepts 2
5. HOW WE MEASURE
We measure quantities
using a suitable unit and
measuring instrument.
For e.g. to measure 1
liter of milk we can use a
measuring jug.
Basic concepts 5
6. UNITS OF MEASUREMENT
BASIC UNITS IN METRIC
SYSTEM
Mass
Length
Volume
Time
Temperatue
Energy
Amount of
substance
Basic concepts 6
Kilogram
Meter
Liter
Second
Kelvin
joule
Mole
Second
7. MASS
There many units for
measuring mass.
There are also smaller
and larger units of each
units.
Basic concepts 7
Kilogram
Gram
Milligram
Microgram
8. LENGTH
Unit of length in SI
system is “meter”.
There super and sub
units of meters to
measure larger and
smaller articles.
Basic concepts 8
9. VOLUME
Volume can be measured
in liter, pound, gallon
and many other units.
SI unit of volume is liter.
Basic concepts 9
10. MORE UNITS
Force
Pressure
Work
strength
Current
EMF
light
Basic concepts 10
Newton
Kg/m2
Newton - meter
Kg/cm2
Ampere
Volt
Candela
11. UNCERTAINTY IN
MEASUREMENT
Measurement of any
property is made using
an instrument which
always has some
limitations.
This weighing balance
cannot measure any
quantity smaller than
0.1 mg.
Basic concepts 11
12. UNCERTAINTY IN MEASUREMENT
Basic concepts 12
Burette is used to
measure volume of
liquid. In a 50 ml burette
distance between two
lines measure 0.1 ml.
Any quantity smaller
than 0.1 ml cannot be
measured on this burette
with accuracy.
13. UNCERTAINTY IN MEASUREMENT
In case of
burette if the
meniscus of
liquid stays
between two
lines, accurate
measurement
cannot be
made.
Basic concepts 13
14. SIGNIFICANT FIGURES
To show and understand
uncertainty in measuremet
the results of any
measurement are expressed
mathematically up to a
certain number of decimal
digits. These decimal digits
are called significant figure.
Depending on the accuracy
required, the number of
decimal digits varies.
Basic concepts 14
0.1
0.01
0.001
.0001
Etc.
15. CONVERSION OF UNITS
There are different
types of units in use
throughout the world.
One type of units can
be converted to
another type which is
equivalent to the
previous one.
Kilometers to miles
Meter to yard
Centimeters to inches
Kg and g to pound
Liter to gallons
ml to liquid ounce
Centigrade to
fahrenheight
Basicconcepts
15
16. CONVERSION FACTORS
Conversion factor is a
mathematical figure
which converts a
quantity in certain
measurement system
to units of another
measurement system.
Basicconcepts
16
1 kg = 2.2005 lb
Hence to convert kg to
pound, the number of
kg’s must be
multiplied by 2.2005
for example:
2 kg is = (2 x 2.005
= 4.014 lb)
17. CONVERSION FACTORS
Temperature in
degree centigrade can
be converted to
fahrenheight
°C to °F
°F = 9/5 x °C + 32
°F to °C
°C = 5/9 x (°F – 32)
Basicconcepts
17
18. CONVERSION FACTORS
Energy in Joule can
be converted to calorie
and vice versa
1 cal = 4.184 J
Basicconcepts
18
19. CONVERSION FACTORS
Length in meters and
kilometers can be
converted to feet,
yards or miles
1 meter = 39 inches
Basicconcepts
19
20. ATOMIC AND MOLECULAR WEIGHT
Atomic weight is in
fact not a weight. This
is in fact a comparison
of the size of atoms.
In the same way
molecular weight is
the total of atomic
weights of all the
atoms in a molecule.
Basicconcepts
20