1. ACCOUNTS PAYABLE
Patti Shular x 8265
Vendor Support Ctr. (480) 766-7000
CREDIT PICK-UP
Cooler Returns 0 Days
Freezer Returns 14 Days
Dry Returns 30 Days
WILL CALL
Desk Phone x 8303
Time Stamps:
Stock Yards 19:19
Overnight USF 21:19
STOCK YARDS OF BUFFALO
(716) 824 - 4900
4900 Lake Avenue
Blasdell, NY 14219
Fax: (716) 822-8216
Customer Service x 7222
Special Orders x 7246
Seafood
Dave Held x 7232
Tim Muhl x 7232
Meats
Sam Abbott x 7237
Dan Wick x 7239
US FOODS BUFFALO
125 Gardenville Pkwy West
Buffalo, NY 14224
Phone: (716) 668-8881
Fax: (716) 656-8270
CASH & CARRY STORE
Mailing Address:
136 Niagara Frontier Food Terminal
Buffalo, NY 14206
Physical Address:
1500 Clinton Street
Buffalo, NY 14206
Phone: (716) 825-7347
Fax: (716) 825-7507
STORE HOURS
Monday – Friday 8:00 AM – 4:30 PM
Saturday 8:00 AM – 3:30 PM
Sunday 9:00 AM – 1:00 PM
CUSTOMER SERVICE
1-800-333-0828, Option 1
Fax: (716) 656-8239
Julie Iacuzzo ZN2 x 8287
Renee Morrison ZE6 x 8231
Lisa Ratajczak ZU6 x 8236
Andy Lawrence R54 x 8326
Gretchen Saczuk B02 x 8229
DRIVING DIRECTIONS
from I-90 EAST x 8500
from I-90 WEST x 8501
Transfer To Voicemail:
Transfer
8207
Ext.
#
Transfer
USFOODS.COM HELP DESK
1-888-648-2580
ROCHESTER OFFICE
1250 Scottsville Road
Rochester, NY 14624
Phone: (585) 424-5980
Fax: (585) 424-4270
DELIVERIES
Routed Orders (BTST, due Prior Day) → Daily
‘Hot Shots’ (Will Call, due by 11:30 AM) → Friday
1-888-909-2080
Returns 1-888-669-5060
FedEx Pick-Up 1-888-777-6040
1-888-352-3663
Danya Lingle (239) 449-3240
1-888-898-3988
CELL PHONE NUMBERS
Customer Service
Iacuzzo, Julie (716) 868-0722
Morrison, Renee (716) 430-9600
Warehouse/Transportation
Amico, Dave (716) 818-1278
Hanaka, Dave (716) 818-1280
Herberger, Sallie (716) 553-8401
Larkman, Brian (716) 949-3792
Morien, Todd (585) 319-9560
Inventory & Resale
Cust # 90737339
(Requires 6-Digit PO #)
Materials & Bill-Backs
Cust # 10747905
‘Special Instructions’ Field
Input “DEL SY Truck”
for Stock Yards Delivery to Customer
Input “Will Call”
for US Foods Pickup @ Stock Yards
Advantage Waypoint:
Dan Wolf (Buffalo) (716) 912-5366
Alan Porzio (Buffalo) (716) 435-0714
John Green (Rochester) (585) 794-0509
Buffalo Fax: (716) 446-0880
Rochester Fax: (585) 454-8155
Core Group Sales:
Joe Stout (585) 409-4520
Julie Kapuscinski (716) 863-9852
Fax: (716) 631-8068
Key Impact:
Darryl Kruczkowski (716) 432-3979
Chuck Ferrigno (716) 523-4950
Fax: (716) 685-2421
CTM Food Group:
Jim Babcock (716) 570-1051
BROKER CONTACTS
InFusion:
Gary Plant (716) 983-4877
Joe Borgesi (716) 481-1426
Steve Tabaczynski (716) 432-1599
Dave Persico (716) 860-1513
Jeff Bean (716) 570-0799
Fax: (716) 675-3633
Acosta:
Derek McIntyre (716) 213-8432
Matt Kaufman (716) 697-0466
Ed Gould (716) 906-0745
Fax: (716) 691-8398
Mid-State:
Mark Verheym (716) 870-1206
Fax: (716) 434-9476
CUSTOMER NUMBERS
Cafeteria 80747967
Cash & Carry 50747914
Employee 80741507
Rochester Office 00788448
Sales Samples 80747918
Warehouse Supplies 80747926
CUT-OFF TIMES
3:00 PM Desiderio’s
JIT Produce Items
3:00 PM Stock Yards
JIT Meats & Seafood
4:00 PM Non-Local Orders
(Rochester, Syracuse)
5:00 PM Local Orders
(Buffalo, Southerntier)