John Strangis - Chef, IT Professional
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John Strangis - Chef, IT Professional

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A power point presentation detailing some of my work as a self taught chef.

A power point presentation detailing some of my work as a self taught chef.

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John Strangis - Chef, IT Professional Presentation Transcript

  • 1. John Strangis Self Taught Chef – IT Professional
  • 2. Quail with Balsamic Sauce
  • 3. John’s Brined and Roasted Turkey
  • 4. Stir Fry Lobster Dinner
  • 5. Wonton Soup with Shiitake Mushrooms
  • 6. Bacon Wrapped BBQ Quail
  • 7. Lobster with Saffron Garlic Butter Sauce
  • 8. Swordfish Steak with Sweet Curry Sauce
  • 9. Hoisin BBQ Saint Luis Style Pork Ribs
  • 10. Pullum Particum (Parthian Chicken)
  • 11. Grilled Pork Belly with Kimchi over Fried Rice
  • 12. Salmon with Miso Sauce and Saffron Rice
  • 13. BBQ Labor Day Tri Tip
  • 14. Saffron and Porcini Mushroom Risotto
  • 15. Pork Belly with Garlic and Mustard Sauce
  • 16. Vietnamese Pho Bo
  • 17. Fried Chicken Dinner
  • 18. Pan Seared Fillet of Salmon with Spicy Mango Sauce
  • 19. Grilled Ribeye Steak with Home Made Steak Sauce
  • 20. John’s Meatballs with Marsala Sauce
  • 21. Crispy Tortilla Casserole
  • 22. BBQ Smoked Curry Chicken
  • 23. Oven Baked Pork Belly with Crispy Skin
  • 24. Teriyaki Ribs with Chow Mein
  • 25. Egg Drop Soup
  • 26. Pullum Frontonianum (Chicken a la Fronto)
  • 27. Chicken Wonton Soup
  • 28. Thai Red Curry Chicken with Tofu
  • 29. Aliter Ius in Pisce Elixo(Fish Cooked in it’s Own Juice)
  • 30. Udon Noodles and Miso Soup
  • 31. Chips with Guacamole
  • 32. Chicken with Wine Sauce and Roasted Potatoes
  • 33. Red Snapper with Tomato and Maitake Mushroom Sauce