Indian Food Recipe.. Green juice Preparation Details For More Visit.. http://bit.ly/1MgHBsI

1. AUGUST 2015 | WWW.WISHESH.COMWWW.WISHESH.COM | AUGUST 2015
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FOOD
RECIPE
‘Spring Countdown’
INDIAN
INDIAN FOOD
recipe
Green Juice
making this juice will bring warmer
weather that is supposed to come
with spring too! In the springtime, I love
a light and fresh green juice that’s lower
in sugar and packed with nutrients, like
this one. To make this juice extra nutrient-
packed, I added two types of dark-colored
greens, kale and romaine, and added
electrolytes with the celery. Since this
recipe only calls for one piece of fruit, it’s
also lower in sugar and in calories. Enjoy
this juice while looking at beautiful spring
flowers,
INGREDIENTS DIRECTIONS
1. 6 celery stalks
2. 2 – 4 romaine (cos) leaves
3. 4 kale (Tuscan cabbage) leaves
4. 1 apple, cored
5. 1 lemon, juiced (remove peel)
6. 1 in (2.5 cm) piece of ginger
1. Wash all produce well.
2. Core the apple.
3. Add ingredients through juicer
and enjoy!