Al a Carte menu at Watatsumi London restaurant

1. WATATSUMI
WATATSUMI : GOD OF THE SEA IN JAPANESE MYTHOLOGY
Welcome
Our wish at Watatsumi is to achieve a new understanding of
Japanese food by presenting dishes that marry bold new recipes
with contemporary flavours.
Our desire to innovate and experiment motivates us, but our respect for
the ingredients and the best produce we can find remains paramount.
We take great pride in serving the best quality sushi and sashimi
but at the same time, we want to show that there is more to Japanese
cuisine than raw fish.
Our friendly team are here to make recommendations, advise you
about the menu and ensure that your experience at Watatsumi is a
memorable one.
Take a culinary journey with us, a journey that goes beyond sushi
and sashimi.
Enjoy!

2. WATATSUMI
WATATSUMI : GOD OF THE SEA IN JAPANESE MYTHOLOGY

3. ASSORTMENTS
3 Sashimi 12 pieces . . . . . . . . . . . . . . . . . . 13.50 N/S Sashimi Selection . . . . . . . . . . . . . . 18.00
3 types of fish Salmon, tuna, yellowtail and sweet prawn seared with
mixed hot oils
5 Sashimi 16 pieces . . . . . . . . . . . . . . . . . . 18.50
3 types of fish and 2 types of shellfish
Sushi Moriawase . . . . . . . . . . . . . . . . . . . . 35.00
10 pieces of nigiri and 1 maki roll selected by our Sushi chef
Sashimi Moriawase 22 Pieces . . . . . . . 33.00 Watatsumi Platter . . . . . . . . . . . . . . . . . . 45.00
4 types of fish and 3 types of shellfish 10 pieces of nigiri, 3 types of sashimi and 1 maki roll
selected by our Sushi chef
Nigiri Sashimi Nigiri Sashimi
(1 PC) (2PC) (1 PC) (2PC)
Akami Tuna 2.50 5.00 Amaebi Sweet prawn 2.50 5.00
Sake Salmon 2.00 4.00 Ebi Prawn 2.00 4.00
Hiramasa Yellowtail 2.60 5.20 Ika Squid 2.00 4.00
Suzuki Seabass 2.00 4.00 Hokkigai Surf clams 2.50 5.00
Saba Mackerel 1.80 3.60 Tako Octopus 1.80 3.60
Unagi Fresh water eel 2.25 5.00 Ikura Salmon roe 3.00 6.00
Tai Sea bream 2.50 4.00 Tobiko Flying fish roe 2.50 5.00
Kani King crab 3.00 6.00 Tamago Omelette 1.70 3.40
Maki Temaki Maki Temaki
Spicy salmon 5.50 5.50 Avocado 4.00 4.00
Spicy tuna 5.50 5.50 Asparagus 4.00 4.00
Spicy yellowtail 6.50 6.50 Cucumber & avocado 4.50 4.00
Salmon & avocado 5.50 5.50
Mix vegetables 4.80 4.50
Mixed seafood 8.00 ~
Volcano 11.50 ~
California style inside out 8.50 7.50 Salmon, avocado and tempura flakes
Spider soft shell crab 9.00 ~ Eel & cucumber 12.00 ~
Prawn tempura 7.00 6.00 Dragon 8 pieces 14.50 ~
Eel, avocado, ikura and tobiko
Vegetarian
If you have any allergies or dietary requirements please inform our waiting staff. Prices are inclusive of VAT.
A discretionary 12.5 % service charge will be added to your bill, this goes directly to the team who served you.

4. Our tasting menu
“Omakase” literally translates from Japanese to mean “entrust”. Allow our chef to take you
on a culinary journey with our tasting menu consisting of Watatsumi’s signature dishes.
£65
SMALL NIBBLES RAW BAR
Sea salt edamame . . . . . . . . . . . . 3.70 Duo tartar . . . . . . . . . . . . . . . . . . . . . . . . 7.00
Steamed soy beans, lightly salted With two sauces
Spicy edamame . . . . . . . . . . . . . . . 3.80 Seafood salad . . . . . . . . . . . . . . . . . . . 8.50
Steamed soy beans, tossed with chili-salt Wasabi & yuzu dressing
Seabass sashimi salad . . . . . . . . . . 9.50
Fish karaage . . . . . . . . . . . . . . . . . . 3.50 With ponzu sauce
Deep-fried marinated fish
Tuna tataki . . . . . . . . . . . . . . . . . . . . . . 12.50
With spicy miso sauce
Salmon tataki . . . . . . . . . . . . . . . . . . . . 9.00
With yuzu sauce
COLD HOT
Ohitashi . . . . . . . . . . . . . . . . . . . . . . . . 5.50 Gyoza . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.00
Classic Japanese spinach salad, dressed with Cabbage & shitake mushroom dumplings
yuzu & soy & topped with sesame seeds
Watatsumi crispy calamari . . . . . 6.50
Wakame & Cucumber salad . . . . 7.00 Baby calamari dusted with Watatsumi’s
Seaweed mixed with thinly sliced cucumber unique spice mix
Baby prawn tempura . . . . . . . . . . . 6.50
Seared beef salad . . . . . . . . . . . . . . 9.50 Served with yuzu chilli mayonnaise
With pickle-ginger dressing & crispy shallots
Agedashi tofu . . . . . . . . . . . . . . . . . . . 6.50
Deep-fried tofu served in a hot broth, topped
Soba noodle salad . . . . . . . . . . . . . 6.50 with negi & daikon
Thin Japanese buckwheat noodles served with
ikura & edamame
Miso soup . . . . . . . . . . . . . . . . . . . . . . . 3.50
Traditional Japanese soup with tofu, wakame & negi
Octopus salad . . . . . . . . . . . . . . . . . 7.00
Deep-fried octopus mixed with salad leaves, Akadashi soup . . . . . . . . . . . . . . . . . . 3.50
negi & dressed with kimdaikon sauce Dark miso soup with golden enoki mushrooms &
wakame
Vegetarian
If you have any allergies or dietary requirements please inform our waiting staff. Prices are inclusive of VAT.
A discretionary 12.5 % service charge will be added to your bill, this goes directly to the team who served you.

5. MEAT SEAFOOD
US grain-fed beef ‘Bavette De Aloyau’ ... 18.50 Roasted black cod . . . . . . . . . . . . . . . . . . . 27.00
250g of marinated beef in a spicy miso & served in the Miso-glazed black cod
dry hoba leaf
Pan-fried seabass . . . . . . . . . . . . . . . . . . . . 15.50
With homemade shiso butter
English fillet of beef . . . . . . . . . . . . . . . . . . . 24.50
200g of grilled English beef fillet, served with a wasabi
pepper sauce Grilled salmon . . . . . . . . . . . . . . . . . . . . . . . 12.50
Served in sugikaishi with homemade sansho butter
Wagyu beef . . . . . . . . . . . . . . . . . . . . . . . . . . . 44.50
200g of Chilean Wagyu fillet, served with a truffle teriyaki Yuzu garlic prawns . . . . . . . . . . . . . . . . . . . 16.50
sauce Sautéed prawns with yuzu garlic sauce & hiyashi wakame
Gressingham duck breast . . . . . . . . . . . . . 19.50 Tangy cod . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12.50
Marinated in mikan miso, served with spicy kumquat Mixed with sakura leaves & ponzu sauce, served with
compote steamed rice
Watatsumi chicken curry . . . . . . . . . . . . . 14.50
Served with rice & Japanese pickles
VEGETABLES
Fuji burger . . . . . . . . . . . . . . . . . . . . . . . . . . . 15.00 Sautéed seasonal vegetables . . . . . . . . 10.50
Served with homemade purple potato crisps & steamed rice Served with steamed rice in a bowl
Bite-sized, grilled and served on bamboo skewers Deep-fried in batter, served with tempura sauce
Prawns 5 Pieces . . . . . . . . . . . . . . . . . . . . . . . 9.50
Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.50 Mixed vegetables 7 Pieces . . . . . . . . . . . 8.50
Salmon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.50 White fish 5 Pieces . . . . . . . . . . . . . . . . . . . . 8.50
Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12.50 Tofu 5 Pieces . . . . . . . . . . . . . . . . . . . . . . . . . . 7.50
Japanese steamed rice . . . . . . . . . . . . . . . 2.50 Chili selection . . . . . . . . . . . . . . . . . . . . . . 1.50
Watatsumi green salad . . . . . . . . . . . . . . . 4.50 Steamed seasonal vegetables . . . . 5.00
Vegetarian
If you have any allergies or dietary requirements please inform our waiting staff. Prices are inclusive of VAT.
A discretionary 12.5 % service charge will be added to your bill, this goes directly to the team who served you.

6. WATATSUMI
WATATSUMI : GOD OF THE SEA IN JAPANESE MYTHOLOGY

7. WATATSUMI
Arigatou gozaimashita
Thank you very much
We hope you will come back and see us soon!
If you have any allergies or dietary requirements please inform our waiting staff. Prices are inclusive of VAT.
A discretionary 12.5 % service charge will be added to your bill, this goes directly to the team who served you.