This document provides the specifications for the food coloring product Lake Allura Red, including the corp address, factory location, website, and 8 key parameters: 1) Total dye content is between 4-40% by mass, 2) Moisture content is a maximum of 17%, 3) pH of a 2% slurry is between 3.5-5.5, 4) Bleeding or free dye content is a maximum of 0.4%, 5) Sieve analysis shows a minimum of 85% passes through a 325 mesh sieve, 6) Bulk density is between 0.15-0.4% by mass, 7) Lead and heavy metals are a maximum of 20mg/kg, and 8) Arsenic