2. oil vinegar beetroot lettuce eggs mustard Small tomatoes

3. Wash and cut the lettuce

4. lettuce

5. eggs Boil the eggs

6. Beetroot

7. Cut the beetroot

8. The result

9. Mix the yellow of the eggs with mustard, a little vinegar and oil

10. Fill the eggs with the mixture.

11. Cut the salad.

13. Place the eggs on the salad. Add the cubes of beetroot and small tomatoes.

14. ENJOY ! Linda 4*7