WORLD CENTRAL KITCHEN
          Carmen Ruiz- Capstone – Fall 2012
Cause: Hunger in Haiti

Client: World Central Kitchen

Opportunity: Fundraising

Insights: Reaching key publics

Recommendations: Tactics
Cause: Hunger in Haiti

Client: World Central Kitchen

Opportunity: Fundraising

Insights: Reaching key publics

Recommendations: Tactics
HAITI 2010
300,000 dead

300,000 injured

1.3 million homeless
Cause: Hunger in Haiti

Client: World Central Kitchen

Opportunity: Fundraising

Insights: Reaching key publics

Recommendations: Tactics
unique value proposition:

helping people feed themselves
CHEF JOSE ANDRES

(JALEO)

(AMERICA EATS)

(MINIBAR)

(OYAMEL)

(ZAYTINYA)
Cause: Hunger in Haiti

Client: World Central Kitchen

Challenge: Fundraising

Insights: Reaching key publics

Recommendations: Tactics
opportunity

to mobilize funding to implement food security programs
by sharing its unique value proposition with its key publics.
opportunity

to mobilize funding to implement food security programs
by sharing its unique value proposition with its key publics.

goal

to position world central kitchen as an innovative and
trusted nonprofit striving to end hunger and
malnutrition, in order to drive donations for the
organization.
Cause: Hunger in Haiti

Client: World Central Kitchen

Challenge: Fundraising

Insights: Reaching key publics

Recommendations: Tactics
Donations to international causes:

• peer support for the organization
• sensitivity towards poverty abroad
Donations to international causes:

• peer support for the organization
• sensitivity towards poverty abroad


                                       Key Public 1: Friends of the
                                       WCK’s Board of Directors

                                       Key Public 2: Students and
                                       alumni of Ivy League and DC
                                       area universities

                                       Key Public 3: Corporations with
                                       investments in Haiti
Cause: Hunger in Haiti

Client: World Central Kitchen

Challenge: Fundraising

Insights: Reaching key publics

Recommendations: Tactics
Personal letter signed
                                  by Chef Jose Andres


Key Public 1: Friends of the
WCK’s Board of Directors

Key Public 2: Students and        Guest speaker
alumni of Ivy League and DC       opportunities
area universities

Key Public 3: Corporations with
investments in Haiti               Meetings to develop
                                   joint Corporate Social
                                   Responsibility
                                   programs
VISUAL IDENTITY
Earthquake victim

Unemployed

✔Restaurant owner




Many Haitians are rebuilding their lives just using
their motivation and creativity; you can give them a
hand visiting www.worlcentralkitchen.org
Iron chef




Iron Chef winner, Chef Jose Andres, has a new challenge: training food
street vendors in Haiti to cook safely www.worldcentralkitchen.org
THANKS

Communications Strategy for World Central Kitchen

  • 1.
    WORLD CENTRAL KITCHEN Carmen Ruiz- Capstone – Fall 2012
  • 2.
    Cause: Hunger inHaiti Client: World Central Kitchen Opportunity: Fundraising Insights: Reaching key publics Recommendations: Tactics
  • 3.
    Cause: Hunger inHaiti Client: World Central Kitchen Opportunity: Fundraising Insights: Reaching key publics Recommendations: Tactics
  • 5.
  • 6.
  • 7.
    Cause: Hunger inHaiti Client: World Central Kitchen Opportunity: Fundraising Insights: Reaching key publics Recommendations: Tactics
  • 8.
    unique value proposition: helpingpeople feed themselves
  • 9.
    CHEF JOSE ANDRES (JALEO) (AMERICAEATS) (MINIBAR) (OYAMEL) (ZAYTINYA)
  • 11.
    Cause: Hunger inHaiti Client: World Central Kitchen Challenge: Fundraising Insights: Reaching key publics Recommendations: Tactics
  • 12.
    opportunity to mobilize fundingto implement food security programs by sharing its unique value proposition with its key publics.
  • 13.
    opportunity to mobilize fundingto implement food security programs by sharing its unique value proposition with its key publics. goal to position world central kitchen as an innovative and trusted nonprofit striving to end hunger and malnutrition, in order to drive donations for the organization.
  • 14.
    Cause: Hunger inHaiti Client: World Central Kitchen Challenge: Fundraising Insights: Reaching key publics Recommendations: Tactics
  • 15.
    Donations to internationalcauses: • peer support for the organization • sensitivity towards poverty abroad
  • 16.
    Donations to internationalcauses: • peer support for the organization • sensitivity towards poverty abroad Key Public 1: Friends of the WCK’s Board of Directors Key Public 2: Students and alumni of Ivy League and DC area universities Key Public 3: Corporations with investments in Haiti
  • 17.
    Cause: Hunger inHaiti Client: World Central Kitchen Challenge: Fundraising Insights: Reaching key publics Recommendations: Tactics
  • 18.
    Personal letter signed by Chef Jose Andres Key Public 1: Friends of the WCK’s Board of Directors Key Public 2: Students and Guest speaker alumni of Ivy League and DC opportunities area universities Key Public 3: Corporations with investments in Haiti Meetings to develop joint Corporate Social Responsibility programs
  • 19.
  • 20.
    Earthquake victim Unemployed ✔Restaurant owner ManyHaitians are rebuilding their lives just using their motivation and creativity; you can give them a hand visiting www.worlcentralkitchen.org
  • 21.
    Iron chef Iron Chefwinner, Chef Jose Andres, has a new challenge: training food street vendors in Haiti to cook safely www.worldcentralkitchen.org
  • 23.