Victorian slidshow on teatime
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Victorian tea time consisted of expensive drinks like tea and coffee, as well as multi-course meals including cheeses, crumpets, and special dishes created for Queen Victoria's jubilees. Foods served included cheese straws, crumpets with jam, and cakes like jubilee cake. Beverages included ginger lemonade and vinegar cookies and hickory nut drops were among the sweets served. The document provides details on typical drinks, foods, and desserts enjoyed during Victorian-era tea times in England.
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Victorian
Victorian tea time consisted of expensive drinks like tea and coffee, as well as multi-course meals including cheeses, crumpets, and special dishes created for Queen Victoria's jubilees. Foods served included cheese straws, crumpets with jam, and cakes like jubilee cake. Beverages included ginger lemonade and vinegar cookies and hickory nut drops were among the sweets served. The document provides details on typical drinks, foods, and desserts enjoyed during Victorian-era tea times in England.
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The first Thanksgiving was held in 1621 in Plymouth, Massachusetts where the Pilgrims gave thanks for a good harvest with the Native Americans who had helped them survive the harsh winter. Americans now celebrate Thanksgiving on the fourth Thursday of November each year by gathering with family for a large meal, which traditionally includes turkey, mashed potatoes, stuffing and gravy, followed by pumpkin pie and activities like watching football or parades. The day after Thanksgiving is known as Black Friday when many stores offer discounts to kick off the Christmas shopping season.
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Victorian tea time consisted of expensive drinks like tea and coffee, as well as multi-course meals including cheeses, crumpets, and special dishes created for Queen Victoria's jubilees. Foods served included cheese straws, crumpets with jam, and cakes like jubilee cake. Beverages included ginger lemonade and vinegar cookies and hickory nut drops were among the sweets served. The document provides details on typical drinks, foods, and desserts enjoyed during Victorian-era tea times in England.
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Victorian
Victorian tea time consisted of expensive drinks like tea and coffee reserved for the rich. Meals had up to nine courses and included foods like cheese straws, crumpets often eaten with jam, and special dishes created for Queen Victoria like cherries jubilee. Additional items were ginger lemonade, vinegar cookies made for the poor to add flavor, and hickory nut drop cookies made from hickory nuts.
Victorian
Victorian tea time consisted of expensive drinks like tea and coffee reserved for the rich. Meals had up to nine courses and included foods like cheese straws, crumpets often eaten with jam, and special dishes created for Queen Victoria like cherries jubilee. Other foods mentioned include ginger lemonade, vinegar cookies made for the poor to add flavor cheaply, and hickory nut drop cookies made from hickory nuts.
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Victorian
Victorian tea time consisted of expensive drinks like tea and coffee reserved for the rich. Meals had up to nine courses and included foods like cheese straws, crumpets often eaten with jam, and special dishes created for Queen Victoria like cherries jubilee. Other foods mentioned include ginger lemonade, vinegar cookies made for the poor to add flavor cheaply, and hickory nut drop cookies made from hickory nuts.
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Victorian tea time consisted of expensive drinks like tea and coffee reserved for the rich. Meals had up to nine courses and included foods like cheese straws, crumpets often eaten with jam, and special dishes created for Queen Victoria like cherries jubilee. Additional items were ginger lemonade, vinegar cookies made for the poor to add flavor, and hickory nut drop cookies made from hickory nuts.
Victorian
Victorian tea time consisted of expensive drinks like tea and coffee reserved for the rich. Meals had up to nine courses and included foods like cheese straws, crumpets often eaten with jam, and special dishes created for Queen Victoria like cherries jubilee. Other foods mentioned include ginger lemonade, vinegar cookies made for the poor to add flavor cheaply, and hickory nut drop cookies made from hickory nuts.
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Victorian
Victorian tea time consisted of expensive drinks like tea and coffee reserved for the rich. Meals had up to nine courses and included foods like cheese straws, crumpets often eaten with jam, and special dishes created for Queen Victoria like cherries jubilee. Other foods mentioned include ginger lemonade, vinegar cookies made for the poor to add flavor cheaply, and hickory nut drop cookies made from hickory nuts.
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Victorian slidshow on teatime
- 1. VICTORIAN TEA TIME BY. Maya Wasileski
- 2. Victorian drinks tea, and coffee were drinks for very rich people, they were very expensive
- 3. Victorian tea time foods Victorian meals consisted of as many as nine courses They ate foods such as Cheese Straws
- 4. crumpets They also had crumpets They were Normally Eaten with jam
- 5. Jubilee cake Many special dishes were created in Queen Victoria's honor during her 64-year reign. Among them were Cherries Jubilee, which was invented for her Diamond Jubilee celebration in 1897
- 6. Ginger lemonade The ginger lemonade was a sweet and tangy drink
- 7. Vinegar cookies A cookie for the poor made with vinegar to add flavor
- 8. Hickory nut drops A yummy cookie made fromhickory nut It is a drop cookie
- 9. THANKS FOR WATCHING ENJOY THE YUMMY TREATS!!!!!!!!!!!!!!!!!!!!!!!! !!!!!!!!!!!!!!!!