The document discusses Turkey's ranking among the top ten countries for production of various fruits. Turkey is ranked first globally for hazelnut, apricot, and quince production. It is second for cherry and fig production and third for watermelon. The document also provides details on chestnut production specifically, noting that Turkey has the fourth largest production globally and is the largest chestnut producer in Europe. Production, trade, and consumption statistics for chestnuts in Turkey from 1988-2020 are presented.