Lim Pei Wern is a 24-year-old dietician from Singapore. She has a Bachelor's degree in Dietetics from Universiti Putra Malaysia, where she graduated with high honors. She is currently working as a dietician at Keen Capital Lifestyle Pte Ltd in Singapore, where her duties include providing nutrition education and consulting. Previously, she completed clinical and community nutrition training in Malaysia. She is a member of professional dietetics associations in Singapore and Malaysia.

1. PersonalParticular
Name : Lim Pei Wern (Apple)
E-mail : apple_wern@hotmail.com
Phone : +65 81339670
Residential Address : Blk 109, Simei Street 1, #03-720
Singapore 520109
Age : 24 years old
Identity Card : 910825-01-6828
Gender : Female
Marital status : Single
Language ability : English, Mandarin, Bahasa Malaysia, Hokien
Academic Background
Bachelor degree (Jun 2010- Jun 2014)
Bachelor Science (Dietetics), Universiti Putra Malaysia (UPM)
CGPA: 3.738 (Deans Merit Award List for academic achievement for 5 semesters)
Computer Knowledge & Skills
 Nutritionist-Pro
 SPSS 2.0
 CyberLink Power-Direction (Video Editor)
 Microsoft Office Application (Excel, Word, Powerpoint)
Employment History
Company Name: Keen Capital Lifestyle Pte Ltd
a) Start/End Dates: December 2015-Present
b) Designation: Dietician
c) Brief Description of Duties:
 Provide education/consultation to clients on nutrition & dietary requirements to increase
awareness of nutrition & health/disease prevention.
 Oversee the coordination and administration of all aspects of Population Health nutrition
programmes including planning, organizing, leading, managing programme activities.
 Conduct individual, group counseling, health screening, nutrition talk and cooking
demonstration.
 Research & develop new dietary programs & food products, ensure effective & efficient
planning, implementation & evaluation.
 Assist in sales & marketing activities of the company.
Dietetics ProfessionalTraining June 2013- May 2014
 Clinical Nutrition Professional Training (30 weeks)
a) In house training: Hospital Serdang, Hospital Kajang and Diet Clinic UPM
b) Outpatient training: Hospital Seberang Jaya, Pulau Pinang
c) Inpatient training (I): Hospital Melaka, Melaka

2. d) Inpatient training (II): Hospital Sultanah Nur Zahirah, Terengganu
e) Special unit training: Hospital Raja Permaisuri Bainun, Ipoh
- Expose and execute nutrition care plan in discipline of Medical, Nephrology, Cardiology,
Surgical, Obstetric and Gynecology, Paediatric, Orthopedic, Oncology, Intensive care unit
and Special neonate unit.
- Involved in:
Outpatient nutrition counseling
Inpatient nutrition counseling
Group counseling
Nutrition support
Delivered nutrition talk regarding dietary management for diabetics
 Institutional Food Service Management Training: Hospital Tuanku Jaafar,
Seremban (8 weeks)
Exposed to outsource and in-house food service system and management
Get insight of purchasing, ordering and storing system
Involved in foods preparation processes
Learned on therapeutic diet
 Community Nutrition Professional Training: Cancer Resource and Education
Centre CaRE, UPM (8 weeks)
Conducted need assessment, health screening and group counseling
Implemented health promotion program in community setting.
Participationand Community Involvement
 Vice President of community health program ’Mind Your
Health, Eaters’ 2014
 Volunteer of World Diabestes Day 2013
 Exchange student in Asia in Today’s World (ATW) in Kyushu
University, Japan (7 weeks) 2012
 Facilitator of Nutrition Month Malaysia 2012
 Exchange student in Asia Pacific Leadership Program (APL) in Korea University,
Korea (4 weeks) 2011
 Student representative from Malaysia in AIESEC International Youth Leadership
Conference in Taiwan 2011
 Delegate in Regional Leadership Development Seminar AIESEC
Malaysia in The University of Nottingham, Malaysia Campus (UMNC) 2011
Professionalbody involvement
 Full Member of Singapore Nutritionist and Dietician Association Jan15-current
 Member of Malaysian Dietitian Association (MDA) 2010-current

3.  AIESEC International Youth-Run Organization 2011-current
Pastawards and achievements
 Dean List for Bachelor Science (Dietetics) with CGPA>3.75 (5 semesters)
 AIESEC Malaysia Awards Night-Highest Performing Non-Corporate Relation
Team of the year
Strengths
 Good communication, leadership and interpersonal skill
 Willing to learn continuously and pursue in evidence-based practice
 Able to accept constructive criticism
 Good team player
 Fast adapt to new environment and changes
References
Dr. Zuriati Ibrahim, Ph.D
Head of Dietetics Unit & Program Coordinator,
Senior Lecturer & Dietitian
Department of Nutrition & Dietetics,
Faculty of Medicine & Health Sciences,
Universiti Putra Malaysia
43400 Serdang, Selangor
Phone: + 603-89472464; Fax : + 603-89426769
Email: zuriatiib@upm.edu.my
Dr.Barakatun Nisak Mohd Yusof
Clinical Dietetics Lecturer & Academic Advisor
Department of Medicine and Health Science
Universiti Putra Malaysia
43400,UPM Serdang,
Selangor, Malaysia.
Phone: +60389472524
Email: bnisak@upm.edu.my