Morton's Steakhouse in Washington DC offers private dining rooms that can accommodate groups from 10 to 200 people. The rooms have state-of-the-art audiovisual technology and customizable menus to fit any budget. An on-site manager ensures events are professionally planned and organized. The private dining contact is Lily Cohen and room capacities range from 30 to 70 people seated depending on the room. Amenities include professional staff, signature menus, complimentary wifi, and flat screen TVs. Morton's also offers to-go platters for off-site events.