Albanien- Steckbrief.
Eine Präsentation von Albanien. Sein Essen, Orte, Kultur und Tourismus.Ein Traumort für jedermann.
A presentation of Albania.Its food,places,culture,tourism,written in german.
The document is Ecobank Group's 2009 Annual Report. It summarizes that in 2009, Ecobank expanded its operations to 29 countries in Africa and opened an office in Paris, France. While total assets grew 8% to $9 billion and revenues increased 6% to $873 million, profit before tax declined 38% to $101 million due to losses from new subsidiaries and deterioration in the Nigerian banking sector. The Chairman addresses the challenges of 2009 and outlines changes to improve performance, such as a strategic review that implemented a more efficient operating structure.
India is fourth biggest exporter of tea on the planet after China, Sri Lanka and Kenya. Upper east India (like Assam) and north Bengal (like Darjeeling District) are the primary tea developing areas of the nation. Darjeeling tea can't be developed or fabricated anyplace else on the planet. India is one of the biggest tea expending nations as three-fourth of the nation's aggregate generation is devoured locally.
Australia is an island continent located in Oceania. It has a diverse landscape and climate, ranging from tropical rainforests in the north to temperate and alpine areas in the southeast. Australia is home to many unique plants and dangerous animals. The population of around 25 million is predominantly English-speaking and urbanized. Australia has a highly developed economy and remains a liberal democracy with no official language or state religion. Key landmarks and cultural aspects include the Outback, Sydney Opera House, surfing, Aboriginal culture, sports like cricket and rugby, and genres of music like rock and folk.
Abu Dhabi is the capital city of the United Arab Emirates, located on an island in the Persian Gulf. It has a modern skyline dominated by skyscrapers and large shopping malls. A notable landmark is the Sheikh Zayed Grand Mosque, with its immense Persian carpet and crystal chandeliers. The city has a hot climate and Islam is the dominant religion.
The document provides information about different types of chocolate. It discusses how chocolate is produced from cocoa beans and how the beans are processed. It then describes various chocolate types including unsweetened, dark, milk, white, compound, and raw chocolate. It explains the required cocoa percentages for different types and notes other common ingredients and flavors that are sometimes added to chocolate.
CHOCOLATE
Cacao is the plant and all its products, before processing. Cacao refers to the unprocessed seed of the cacao tree, although some use the term "cocoa" to refer to the plant and its seeds.
Chocolate is the product of the seeds of the cacao plant after processing, whether liquid or solid.
Chocolate is made from cocoa beans found on the cacao tree.
The cacao tree was first discovered in the South American rainforest.
The three main ingredients in chocolate are chocolate liquor, cocoa powder, and cocoa butter.
Different kinds of chocolate use varying amounts of these 3 ingredients.
Chocolate is a processed food produced from the seed of the tropical tree cacao, which is scientifically identified as,
“Theobroma cacao”
The Greek meaning of ‘Theobroma cacao’ is the “Food of the Gods”
The word ‘Chocolate’ is said to derive from the Aztec word, ‘Xocolatl’ (which is in Nuhatl Language), which means “Bitter Water”
Grown 15 degrees north or south of the equator
70% grown in West Africa with Ivory Coast and Ghana largest producers
Brazil and Ecuador also large producers
Takes 5 years for trees to produce
Most produced by small farmers
Cocoa beans are known to have more than 300 healthful compounds.
It includes, phenylethylamine, theobromine, and many polyphenols, like flavonoids.
Cocoa beans also contain many vitamins and minerals as well as healthy doses
Mayan Civilization:
The Mayans took the cacao trees and grew it for themselves. They harvested, fermented, roasted, and ground the seeds into a paste and created a chocolate drink. The drink was made by mixing water, Chile peppers, cornmeal, cocoa beans, and some other ingredients. The Mayans believed the cacao tree came from a divine source and worshipped the tree. They used the drink in ceremonies, such as religious and burial ceremonies. It was also drunk by people in the upper class, including the wealthy and the religious elite.
Aztecs:
The Aztecs came across the cacao beans through trade, because they were unable to grow the cacao tree for themselves due to the climate.. They named the spicy drink xocaltl, meaning bitter water. The Aztec emperor, Montezuma, loved the drink so much he was said to have drank it 50 times a day. He was reported to have taken the drink before visiting his wives so historians say that this might have been where the legends of chocolate being an aphrodisiac began.
Albanien- Steckbrief.
Eine Präsentation von Albanien. Sein Essen, Orte, Kultur und Tourismus.Ein Traumort für jedermann.
A presentation of Albania.Its food,places,culture,tourism,written in german.
The document is Ecobank Group's 2009 Annual Report. It summarizes that in 2009, Ecobank expanded its operations to 29 countries in Africa and opened an office in Paris, France. While total assets grew 8% to $9 billion and revenues increased 6% to $873 million, profit before tax declined 38% to $101 million due to losses from new subsidiaries and deterioration in the Nigerian banking sector. The Chairman addresses the challenges of 2009 and outlines changes to improve performance, such as a strategic review that implemented a more efficient operating structure.
India is fourth biggest exporter of tea on the planet after China, Sri Lanka and Kenya. Upper east India (like Assam) and north Bengal (like Darjeeling District) are the primary tea developing areas of the nation. Darjeeling tea can't be developed or fabricated anyplace else on the planet. India is one of the biggest tea expending nations as three-fourth of the nation's aggregate generation is devoured locally.
Australia is an island continent located in Oceania. It has a diverse landscape and climate, ranging from tropical rainforests in the north to temperate and alpine areas in the southeast. Australia is home to many unique plants and dangerous animals. The population of around 25 million is predominantly English-speaking and urbanized. Australia has a highly developed economy and remains a liberal democracy with no official language or state religion. Key landmarks and cultural aspects include the Outback, Sydney Opera House, surfing, Aboriginal culture, sports like cricket and rugby, and genres of music like rock and folk.
Abu Dhabi is the capital city of the United Arab Emirates, located on an island in the Persian Gulf. It has a modern skyline dominated by skyscrapers and large shopping malls. A notable landmark is the Sheikh Zayed Grand Mosque, with its immense Persian carpet and crystal chandeliers. The city has a hot climate and Islam is the dominant religion.
The document provides information about different types of chocolate. It discusses how chocolate is produced from cocoa beans and how the beans are processed. It then describes various chocolate types including unsweetened, dark, milk, white, compound, and raw chocolate. It explains the required cocoa percentages for different types and notes other common ingredients and flavors that are sometimes added to chocolate.
CHOCOLATE
Cacao is the plant and all its products, before processing. Cacao refers to the unprocessed seed of the cacao tree, although some use the term "cocoa" to refer to the plant and its seeds.
Chocolate is the product of the seeds of the cacao plant after processing, whether liquid or solid.
Chocolate is made from cocoa beans found on the cacao tree.
The cacao tree was first discovered in the South American rainforest.
The three main ingredients in chocolate are chocolate liquor, cocoa powder, and cocoa butter.
Different kinds of chocolate use varying amounts of these 3 ingredients.
Chocolate is a processed food produced from the seed of the tropical tree cacao, which is scientifically identified as,
“Theobroma cacao”
The Greek meaning of ‘Theobroma cacao’ is the “Food of the Gods”
The word ‘Chocolate’ is said to derive from the Aztec word, ‘Xocolatl’ (which is in Nuhatl Language), which means “Bitter Water”
Grown 15 degrees north or south of the equator
70% grown in West Africa with Ivory Coast and Ghana largest producers
Brazil and Ecuador also large producers
Takes 5 years for trees to produce
Most produced by small farmers
Cocoa beans are known to have more than 300 healthful compounds.
It includes, phenylethylamine, theobromine, and many polyphenols, like flavonoids.
Cocoa beans also contain many vitamins and minerals as well as healthy doses
Mayan Civilization:
The Mayans took the cacao trees and grew it for themselves. They harvested, fermented, roasted, and ground the seeds into a paste and created a chocolate drink. The drink was made by mixing water, Chile peppers, cornmeal, cocoa beans, and some other ingredients. The Mayans believed the cacao tree came from a divine source and worshipped the tree. They used the drink in ceremonies, such as religious and burial ceremonies. It was also drunk by people in the upper class, including the wealthy and the religious elite.
Aztecs:
The Aztecs came across the cacao beans through trade, because they were unable to grow the cacao tree for themselves due to the climate.. They named the spicy drink xocaltl, meaning bitter water. The Aztec emperor, Montezuma, loved the drink so much he was said to have drank it 50 times a day. He was reported to have taken the drink before visiting his wives so historians say that this might have been where the legends of chocolate being an aphrodisiac began.
There are three main types of chocolate: dark chocolate, milk chocolate, and white chocolate. Dark chocolate contains the highest percentage of cacao solids at 60% while white chocolate contains only 1%. Dark chocolate provides various health benefits like mood boosting and heart health while consuming too much chocolate can lead to issues like addiction, obesity, and allergies. Chocolate is a multi-billion dollar global industry with Europe and North America being the largest consumers while Russia has the highest per capita consumption at 5.9 kg per year.
El café se originó en Etiopía. Los árabes descubrieron sus beneficios y desarrollaron su cultivo y procesamiento, manteniéndolo en secreto. Existen variedades como el robusta, arábica y caracolillo. El café se tuesta en diferentes grados para variar su sabor, desde canela hasta marrón oscuro. Beber café tiene beneficios como ser antioxidante, disminuir el riesgo de diabetes y mejorar el desempeño físico.
Madagascar has experienced significant political turmoil since gaining independence from France in 1960. There have been numerous presidential elections and changes in leadership, often accompanied by civil unrest and international intervention. The country's current leadership under Andry Rajoelina rose to power in 2009 amid protests but lacks full international recognition due to the unconstitutional nature of the transfer of power. Efforts at negotiations and transitional governments have so far failed to restore democratic elections.
New Zealand has a diverse history and culture, with the North and South Islands separated by Cook Strait. The capital is Wellington, and the largest city is Auckland. Maori culture has significantly influenced New Zealand, including traditions like the hongi greeting and hangi cooking method. English is the primary language, though Maori is also spoken. Rugby is a national passion, and the landscape offers opportunities for both extreme and more leisurely outdoor pursuits like wine tasting or mountain scenery at Lake Taupo. Maori tattoos also hold cultural significance as symbols of history and identity.
The document provides an overview of the history and production of chocolate. It discusses how cocoa originated in Mesoamerica and was consumed as a drink by the Aztecs and Mayans for religious and medicinal purposes. It then outlines the introduction and growing popularity of chocolate in Europe from the 16th century onward. The document also describes the process of transforming cocoa beans into chocolate and debunks various myths and prejudices about chocolate's nutritional properties and health effects.
Sri Lanka - affectionately known as Ratna-Dweepa - Gem Island - a reflection of its natural wealth and beauty
The island had the best sapphires, topazes, amethysts, and other gems in the world
Sri Lanka called ‘Serendib’ by middle – eastern and Persian traders
This archipelago located one thousand miles east of the African coast in the Indian Ocean at the crossroad between Asia and Africa.
The Seychelles are definitely one of the world's most beautiful tropical islands destination. The archipelago consists of 115 islands spread over 1.3 million km² of the western Indian Ocean
Madagascar es una isla situada frente a la costa de África y es el hogar de muchas especies únicas debido a su aislamiento. Alberga el 58% de las especies de plantas y animales del mundo, incluidos los lemures y seis especies endémicas de baobab. Tiene una rica variedad de fauna y flora debido a su largo aislamiento, y platos típicos como el romazava y el ravioto.
Madrid is located in central Spain and has a population of around 3 million. It has a semi-arid climate with warm, dry summers and cool, wet winters. Some of Madrid's most notable landmarks include the Almudena Cathedral, Canalejas Square, and Cibeles Square. The city's culture incorporates Catholic traditions, bullfighting events, and distinctive local foods like patatas bravas and rabo de toro.
Presentación realizada por Macarena Berrocal, del Centro del Vino de Colchagua, de la Universidad de Talca, que explica en forma detallada como conseguir una mejor calidad en la producción vitivinícola
The document analyzes different types of chocolate including dark chocolate, milk chocolate, white chocolate, and semi-sweet chocolate. It discusses the key ingredients and nutritional properties of each type. It also summarizes the major chocolate brands in India, their market shares, and popular products. Cadbury dominates the Indian chocolate market with 55% share while Nestle and Amul have 18% and 1.1% market share, respectively.
Mauritius is a tropical island country located in the Indian Ocean. It has a diverse landscape that includes beaches, lagoons, mountains, and nature parks that are home to varied wildlife. Some of the most popular tourist attractions in Mauritius include Port Louis, the capital city; Ile aux Cerfs, a beautiful island for water sports; Chamarel, known for its colored earth; and Black River Gorges National Park, which protects diverse flora and fauna. Mauritius has a culture that blends influences from India, Africa, China, and Europe.
Mauritius is an island nation in the Indian Ocean east of Madagascar. It has a population of over 1.2 million people and its capital and largest city is Port Louis. Mauritius has a tropical climate with warm, humid summers and mild, dry winters. Some of Mauritius' top tourist attractions include the Aapravasi Ghat UNESCO World Heritage Site, the basalt rock of Le Morne Brabant, the beaches and resorts of Grand Baie, the historic Le Chateau de Labourdonnais estate, and the colorful sands of Chamarel Village. The Black River Gorges National Park is also a popular ecotourism destination
Rumanía es un país ubicado en el sureste de Europa, con una superficie de 237.500 km2. Limita con Ucrania, Moldavia, Hungría, Serbia y Bulgaria. La capital y ciudad más grande es Bucarest. El país se divide en tres regiones principales: la meseta de Transilvania, los Montes Cárpatos y las Tierras Bajas del Este y Oeste. Los Montes Cárpatos son una importante cadena montañosa que atraviesa el país. La cultura rumana ha sido influenciada por imperios como el romano, bizantino,
A talk given at UKPA UK's 'World Usability Day' event - 10 November 2016.
FoodCloud connects businesses that have too much food to charities in their communities that have too little. Using our technology platform, participating businesses can upload details of their surplus food. FoodCloud provides a simple way for food businesses to contribute to their communities in a meaningful and practical way and reduce their impact on the environment. Many retailers find themselves with perfectly good food that they cannot sell. This high quality food is often wasted at a large cost to businesses. Good food that can feed people should never be wasted. FoodCloud offers businesses a solution by using this food to support the work of the charity sector in Ireland and the UK. This solution has been developed through a close relationship with the business and charities to understand their needs.
Since the creation of FoodCloud in 2014 Co-Founders Iseult Ward and Aoibheann O’Brien were one of Time magazines Next Generation Leaders, Ben and Jerry’s Join Our Core Winner and winner of the 2016 Green Awards. Most recently FoodCloud’s UK partnership with FareShare and Tesco won the Sustainable Future Award at the IGD awards. The three-way partnership between FareShare, FoodCloud and Tesco is live across 900 stores and has already delivered the equivalent of 1.4 million meals to local organisations. By the end of next year, the organisations aim to send all of Tesco’s edible surplus food to charity. Fiona will outline FoodClouds journey so far and how they have perfected their solution.
Chocolate is considered by many to be the greatest food on earth. It originated from cocoa nuts and the first chocolate bar was created in 1876. There are three main types of chocolate - white chocolate which contains no cocoa powder, milk chocolate which is the most popular containing cocoa powder and milk, and dark chocolate which contains less sugar and is more bitter containing only cocoa powder. Popular chocolate makers include Hershey, Nestle, and Ghirardelli. Chocolate is commonly used in cakes, with nuts, filled with caramel, or eaten plain, and is made from cocoa beans, milk, cocoa butter, and sugar. Dark chocolate can provide health benefits while milk chocolate acts as a mood booster.
This document provides details about Mr. and Mrs. Ranjan's planned travel to Mauritius and Kenya, including an itinerary, budget, and required travel documents. The 7-day itinerary includes flights from Mumbai to Port Louis, Mauritius on Day 1, activities in Mauritius on Days 2-3, a cruise from Mauritius to Mombasa, Kenya on Day 3, safari activities in Kenya on Days 4-5, and flights from Nairobi back to Calicut, India on Day 7. The total budget for the trip is approximately INR 2,01,052.5. Required documents for both countries include a passport, visa, ticket, and health certificate.
There are three main types of chocolate: dark chocolate, milk chocolate, and white chocolate. Dark chocolate contains the highest percentage of cacao solids at 60% while white chocolate contains only 1%. Dark chocolate provides various health benefits like mood boosting and heart health while consuming too much chocolate can lead to issues like addiction, obesity, and allergies. Chocolate is a multi-billion dollar global industry with Europe and North America being the largest consumers while Russia has the highest per capita consumption at 5.9 kg per year.
El café se originó en Etiopía. Los árabes descubrieron sus beneficios y desarrollaron su cultivo y procesamiento, manteniéndolo en secreto. Existen variedades como el robusta, arábica y caracolillo. El café se tuesta en diferentes grados para variar su sabor, desde canela hasta marrón oscuro. Beber café tiene beneficios como ser antioxidante, disminuir el riesgo de diabetes y mejorar el desempeño físico.
Madagascar has experienced significant political turmoil since gaining independence from France in 1960. There have been numerous presidential elections and changes in leadership, often accompanied by civil unrest and international intervention. The country's current leadership under Andry Rajoelina rose to power in 2009 amid protests but lacks full international recognition due to the unconstitutional nature of the transfer of power. Efforts at negotiations and transitional governments have so far failed to restore democratic elections.
New Zealand has a diverse history and culture, with the North and South Islands separated by Cook Strait. The capital is Wellington, and the largest city is Auckland. Maori culture has significantly influenced New Zealand, including traditions like the hongi greeting and hangi cooking method. English is the primary language, though Maori is also spoken. Rugby is a national passion, and the landscape offers opportunities for both extreme and more leisurely outdoor pursuits like wine tasting or mountain scenery at Lake Taupo. Maori tattoos also hold cultural significance as symbols of history and identity.
The document provides an overview of the history and production of chocolate. It discusses how cocoa originated in Mesoamerica and was consumed as a drink by the Aztecs and Mayans for religious and medicinal purposes. It then outlines the introduction and growing popularity of chocolate in Europe from the 16th century onward. The document also describes the process of transforming cocoa beans into chocolate and debunks various myths and prejudices about chocolate's nutritional properties and health effects.
Sri Lanka - affectionately known as Ratna-Dweepa - Gem Island - a reflection of its natural wealth and beauty
The island had the best sapphires, topazes, amethysts, and other gems in the world
Sri Lanka called ‘Serendib’ by middle – eastern and Persian traders
This archipelago located one thousand miles east of the African coast in the Indian Ocean at the crossroad between Asia and Africa.
The Seychelles are definitely one of the world's most beautiful tropical islands destination. The archipelago consists of 115 islands spread over 1.3 million km² of the western Indian Ocean
Madagascar es una isla situada frente a la costa de África y es el hogar de muchas especies únicas debido a su aislamiento. Alberga el 58% de las especies de plantas y animales del mundo, incluidos los lemures y seis especies endémicas de baobab. Tiene una rica variedad de fauna y flora debido a su largo aislamiento, y platos típicos como el romazava y el ravioto.
Madrid is located in central Spain and has a population of around 3 million. It has a semi-arid climate with warm, dry summers and cool, wet winters. Some of Madrid's most notable landmarks include the Almudena Cathedral, Canalejas Square, and Cibeles Square. The city's culture incorporates Catholic traditions, bullfighting events, and distinctive local foods like patatas bravas and rabo de toro.
Presentación realizada por Macarena Berrocal, del Centro del Vino de Colchagua, de la Universidad de Talca, que explica en forma detallada como conseguir una mejor calidad en la producción vitivinícola
The document analyzes different types of chocolate including dark chocolate, milk chocolate, white chocolate, and semi-sweet chocolate. It discusses the key ingredients and nutritional properties of each type. It also summarizes the major chocolate brands in India, their market shares, and popular products. Cadbury dominates the Indian chocolate market with 55% share while Nestle and Amul have 18% and 1.1% market share, respectively.
Mauritius is a tropical island country located in the Indian Ocean. It has a diverse landscape that includes beaches, lagoons, mountains, and nature parks that are home to varied wildlife. Some of the most popular tourist attractions in Mauritius include Port Louis, the capital city; Ile aux Cerfs, a beautiful island for water sports; Chamarel, known for its colored earth; and Black River Gorges National Park, which protects diverse flora and fauna. Mauritius has a culture that blends influences from India, Africa, China, and Europe.
Mauritius is an island nation in the Indian Ocean east of Madagascar. It has a population of over 1.2 million people and its capital and largest city is Port Louis. Mauritius has a tropical climate with warm, humid summers and mild, dry winters. Some of Mauritius' top tourist attractions include the Aapravasi Ghat UNESCO World Heritage Site, the basalt rock of Le Morne Brabant, the beaches and resorts of Grand Baie, the historic Le Chateau de Labourdonnais estate, and the colorful sands of Chamarel Village. The Black River Gorges National Park is also a popular ecotourism destination
Rumanía es un país ubicado en el sureste de Europa, con una superficie de 237.500 km2. Limita con Ucrania, Moldavia, Hungría, Serbia y Bulgaria. La capital y ciudad más grande es Bucarest. El país se divide en tres regiones principales: la meseta de Transilvania, los Montes Cárpatos y las Tierras Bajas del Este y Oeste. Los Montes Cárpatos son una importante cadena montañosa que atraviesa el país. La cultura rumana ha sido influenciada por imperios como el romano, bizantino,
A talk given at UKPA UK's 'World Usability Day' event - 10 November 2016.
FoodCloud connects businesses that have too much food to charities in their communities that have too little. Using our technology platform, participating businesses can upload details of their surplus food. FoodCloud provides a simple way for food businesses to contribute to their communities in a meaningful and practical way and reduce their impact on the environment. Many retailers find themselves with perfectly good food that they cannot sell. This high quality food is often wasted at a large cost to businesses. Good food that can feed people should never be wasted. FoodCloud offers businesses a solution by using this food to support the work of the charity sector in Ireland and the UK. This solution has been developed through a close relationship with the business and charities to understand their needs.
Since the creation of FoodCloud in 2014 Co-Founders Iseult Ward and Aoibheann O’Brien were one of Time magazines Next Generation Leaders, Ben and Jerry’s Join Our Core Winner and winner of the 2016 Green Awards. Most recently FoodCloud’s UK partnership with FareShare and Tesco won the Sustainable Future Award at the IGD awards. The three-way partnership between FareShare, FoodCloud and Tesco is live across 900 stores and has already delivered the equivalent of 1.4 million meals to local organisations. By the end of next year, the organisations aim to send all of Tesco’s edible surplus food to charity. Fiona will outline FoodClouds journey so far and how they have perfected their solution.
Chocolate is considered by many to be the greatest food on earth. It originated from cocoa nuts and the first chocolate bar was created in 1876. There are three main types of chocolate - white chocolate which contains no cocoa powder, milk chocolate which is the most popular containing cocoa powder and milk, and dark chocolate which contains less sugar and is more bitter containing only cocoa powder. Popular chocolate makers include Hershey, Nestle, and Ghirardelli. Chocolate is commonly used in cakes, with nuts, filled with caramel, or eaten plain, and is made from cocoa beans, milk, cocoa butter, and sugar. Dark chocolate can provide health benefits while milk chocolate acts as a mood booster.
This document provides details about Mr. and Mrs. Ranjan's planned travel to Mauritius and Kenya, including an itinerary, budget, and required travel documents. The 7-day itinerary includes flights from Mumbai to Port Louis, Mauritius on Day 1, activities in Mauritius on Days 2-3, a cruise from Mauritius to Mombasa, Kenya on Day 3, safari activities in Kenya on Days 4-5, and flights from Nairobi back to Calicut, India on Day 7. The total budget for the trip is approximately INR 2,01,052.5. Required documents for both countries include a passport, visa, ticket, and health certificate.
2. PŮVOD A ŠÍŘENÍ KÁVY
Historie kávy sahá až do patnáctého
století.
Káva pochází z Etiopie. Buna (zrno) je
etiopský název pro kávu.
Z Etiopie se rozšířila přes Rudé moře do
Jemenu.
Z islámských zemí se na počátku 17.
století rozšiřuje do Evropy.
Z Evropy se v roce 1723 dostaly rostliny
až na Martinik.
Počátky americké produkce
3. SVĚTOVÉ KÁVOVÉ OBLASTI
ETIOPIE
JIŽNÍ AMERIKA
JEMEN
INDIE
INDONÉSIE
MARTINIK
ANGLIE
HOLANDSKO
FRANCIE
USA
ITÁLIE
NIZOZEMÍ
4. KÁVOVNÍK A ZÁKLADNÍ DRUHY KÁVY
Květy
plná úroda za 3 – 5 let
doba zrání 6 – 11 měsíců
přibližně po třech letech
Plody
80% obsahu voda
Sklizeň
zralost plodů - jasně červená barva
dvě metody sklizně:
1. ruční sběr pouze plně vyzrálých plodů
ARABICA
2. strojový sběr bez ohledu na zralost plodů v Americe, Africe, Asii a Oceánii
po pražení by neměla být zrna příliš tmavá
ROBUSTA
v střední Africe, jižní Asiii a Brazílii
všeobecně se praží do tmava, ostré aroma
5. VÝROBA KÁVY
Oddělování zrn
1. Suchý způsob
v oblastech s nedostatkem vody
sušení na betonových plochách trvá 3 až 5
týdnů na zbytkovou vlhkost cca. 12%
„vylupování“ zrn ze slupek
tímto způsobem většinou ROBUSTA
Pražení
2. Mokrý způsob
nutná dostupnost vodního zdroje dává kávě její unikátní aroma
(na 1kg kávy spotřeba 130 – 150 litrů vody) je rozhodujícím procesem ve zpracování
strojové oddělování zrna od dužiny teplota pražení nesmí přesáhnout 230 °C
odstranění pergamenových slupek pomocí po upražení se chladí vodou nebo vzduchem
fermentace
čištění zrn pomocí praní
proces vysoušení v suškách na vlhkost cca
12%