Tea is a popular beverage made by steeping the leaves of the Camellia sinensis plant in hot water. It is prepared by placing tea leaves in a teapot or cup and pouring freshly boiled water over the leaves before allowing them to steep for a short period of time. Black, green, oolong, white, and herbal teas all come from the same plant but are processed differently, which determines their taste, color, and chemical makeup.