This document lists and describes several wood species - Wenge, Zebrano, Maple, Oak, Sapele, Black, American Walnut - that are distributed by a company for use in various applications. It provides information on the characteristics of the wood, which comes from sustainably harvested forests, is high quality grade A hardwood, and is crafted from solid wood pieces. The wood has excellent impact resistance, is hygienic for food preparation, and is available in two standard sizes. It is also described as durable, chemically and thermally resistant, simple to clean, and able to uphold a classic appearance for residential, commercial, industrial, and restaurant/food service uses.