SlideShare a Scribd company logo
Centennial College Early Childhood Education


Student Name: Kristy Molnar

Agency: Morish YMCA Daycare

Age range of children: 2.5- 5

Centre Focus: Emergent Curriculum (two ongoing curriculumsfocus at
one time.)

  ANECDOTAL OBSERVATION                  POSSIBLE CUES

  Over the course of my placement       Strong language skills
the children have been exploring the
                                        Understanding of “healthy” and
     different helpers within their     “junk food”
      community. While playing
  restaurant I observed the children    Interest in acting out what
    talk about healthy eating. The      community helpers do
 children have also taken an interest
                                        Exposure to health and safety
in cleaning the dishes and play food.   (e.g. doctors, daycare, home,
  This shows that the children have     etc.)
    taken an interest in health and
  safety. Children often play doctor    Most children have a wide
                                        range of words in their
   and apply bandages/medicine to       vocabulary
         dolls and each other.
                                        All children are highly energetic
                                        and perform well when doing
                                        gross motor activities.

                                        Daycare has a caterer for all
                                        meals and snacks served at the
                                        daycare. They only serve
                                        healthy foods.
Possible Interests Web:




Small group experience (circle) to confirm interest in the topic:
(describe all parts of your circle)

Cut out pictures of food items will be placed on the floor. A sheet of paper
taped to the wall that had two columns. Onefor healthy and one for not
healthy. The children will be asked to pick one picture up. They then have
to tell me what it was and whether they think it is a healthy item or not. The
children then place it in the correct column.

I added an apple next to the column for healthy to help remind the younger
children who are not able to read yet know which column is which.
Afterwards I will place flyers and scissors on a table and the children can
choose their own food items.
While they cut out their own pictures I asked the children what are other
healthy habits? (We then made the web seen in picture above)

Procedure:

  • Piece of paper with two tables. One for healthy habits and one for
    non-healthy.
  • Cut outs of healthy and non-healthy habits from flyers
  • Tape
  • Scissors
  • Food flyers

Consider the following and fully describe how you INTEND to explore
your chosen experience with preschoolers

  • How will you introduce the experience?

     I will introduce this experience in a fun way where the children get to
     make choices and interact socially.
     I will call the children over to the carpet and ask them if they
     remember the answers they gave me when I asked them “what are
     healthy habits?” the day before.
     The children may recall that they had said fruits, vegetables, and no
     junk food. If not I will remind them.
     We will then look at the pictures and explore healthy vs. non-healthy
     foods.

  • What lures might you use to attract the children?

     I will be very enthusiastic and not too involved. I find when I stand
     back and scaffold when needed, the children have more fun because
     they get to explore and learn in their own way.
     I will use bright pictures of food
     I will use food items that are common or failure



  • Preschoolers require support and guidance to fully explore an
    experience. How will you guide and support their interactions
with the materials and each other and with
     you?COLLABORATION

     I will ask them as they cut out their pictures from flyers about other
     healthy habits. If they have any questions I will try not to give the
     answer but to give a hint so that they think of the correct answer on
     their own.

  • Closure is important in any planned experience. How will you
    end the experience with the children? What guidance strategies
    would be helpful to use?

     As they are picking their own food items from the flyers to stick on the
     board I will ask the children about other healthy habits. When the
     children are done I’ll leave my activity on the table because it is
     required that there always is an activity on all tables at all times for
     children to explore. That way they can go back to it, add more, or
     move things around if they’d like.



BEFORE YOU BEGIN YOUR 6 EXPERIENCES IN THE PROJECT,
COMPLETE THIS GROUP (CIRCLE) TO BE SURE OF THE CHILDREN’S
INTEREST IN THE TOPIC
Arrange a date, and time to implement your chosen experience using
the elements you defined in your procedure.




Evaluation and Reflection:

NOW THAT YOU HAVE COMPLETED THIS GROUP EXPERIENCE
(CIRCLE):

How did it go? ARE THE CHILDREN STILL INTERESTED IN THE
TOPIC?
Yes, the children loved being able to pick and choose different food items
they were all familure with. They were excited and showed each other what
items they had. Some of the children traded amongst themselves to get
items they liked or just wanted to put on the board. They then picked their
own items and talked about healthy habits.



WILL THE INQUIRY PROCESS WORK WITH THIS TOPIC? WHY OR
WHY NOT?


I believe it will for the following reasons:

      Children were very interested in food related topics
      We have many food related items at the daycare
      The children have already explored restaurants when learning about
      community helpers
      I have many members in my family that work with food. I know many
      people who work in the health field so I have knowledge and a
      creative background to go far with this topic. My web bellow will show
      the many possibilities and directions I could go within this topic. You
      can see this in my second web below.
Friday October 26th 2012


  Phase One
         ECEP 229001
Curriculum: Project Development
    Professor: Maria Roberts
     Student: Kristy Molnar
           300664797
Rationale for Healthy Habits Exploration
            From November 5th – 13th 2012
                  With Kristy Molnar
           ECE student Centennial College

After exploring healthy habits through food that is healthy or non-healthy

with the children it is clear to see that they have an interest in this topic.

The children at this center are very bright and have already been exposed

to healthy habits through the choices (you the parents) have made and

introduced to your children. I intend to broaden their knowledge on this

subject through activities that will educate and allow the children to be the

creative individuals that they are. I look forward to updating you on your

exploration through healthy habits!

Some of the things will be exploring are:

      The differences between healthy foods and non-healthy foods
      How vegetables are different than fruit
      Canada’s food guide, the food groups
      Germs and how they spread
      Routines
      Exercise and muscles how to stretch and be active


Please look for the documentation I will be posting around the daycare of
our exploration of healthy habits!

Sincerely,
Kristy Molnar
K (know)            W (what do we     H (how will we    L
                    want to know)     learn it)


There is healthy The difference       Explore nutrition We gained
food and junk    between the          information       knowledge on
food             two?                                   what Canada’s
                                                        food guide is
                                                        and the types of
                                                        food you find on
                                                        it.
Vegetables and      What is a fruit   Read books, cut While working
fruit are healthy   and what is a     open and          with activities
                    vegetable?        explore fruits    that involved
                                      and vegetables. fruits and
                                                        vegetables like
                                                        the Food Guide
                                                        activity the
                                                        children asked
                                                        these questions
                                                        and we talked
                                                        about how
                                                        apples and
                                                        other fruits grow
                                                        on trees and
                                                        bushes while
                                                        most vegetables
                                                        grow
                                                        underground or
                                                        closer to the
                                                        ground.
Exercise is   How do you   Explore various   We Explored
healthy       exercise?    movements         our muscles
                           through gross     through
                           motor play        exercise and
                                             dance. We
                                             warmed up like
                                             hockey players
                                             and then went
                                             outside to play
                                             hockey. We
                                             heard some
                                             new words that
                                             describe the
                                             names of
                                             muscles.
Wash hands    What are     Explore how       We focused on
              germs?       germs are         the little parts of
                           spread from       the body we
                           books and         should
                           activities        remember to
                                             wash like
                                             behind the ears,
                                             your elbows,
                                             neck, and toes.
                                             We explored
                                             how keeping
                                             clean makes
                                             you healthy
                                             through
                                             washing babies.

More Related Content

Similar to Phase one due week 8

EDU ASSESSMENT (1).pptx
EDU ASSESSMENT (1).pptxEDU ASSESSMENT (1).pptx
EDU ASSESSMENT (1).pptx
BerilObola
 
Nutrition Education Field Experience
Nutrition Education Field ExperienceNutrition Education Field Experience
Nutrition Education Field Experience
jnnfrwyckoff
 
Milestone 3 food and nurtition lesson plan
Milestone 3 food and nurtition lesson planMilestone 3 food and nurtition lesson plan
Milestone 3 food and nurtition lesson plan
norelsa
 
Healthy Lifestyles Presentation to BOE: August 2014
Healthy Lifestyles Presentation to BOE: August 2014Healthy Lifestyles Presentation to BOE: August 2014
Healthy Lifestyles Presentation to BOE: August 2014
Lynn McMullin
 
Factors influencing attitudes to foodss
Factors influencing attitudes to foodssFactors influencing attitudes to foodss
Factors influencing attitudes to foodss
peterkilcoyne
 
Children for Health in Changara Mozambique | English Version
Children for Health in Changara Mozambique  | English VersionChildren for Health in Changara Mozambique  | English Version
Children for Health in Changara Mozambique | English Version
Children for Health
 
Pushpi bagchi diploma proposal
Pushpi bagchi diploma proposalPushpi bagchi diploma proposal
Pushpi bagchi diploma proposal
PushpiBagchi
 
Project
ProjectProject
Project
fnborries
 
Early learning and development del
Early learning and development delEarly learning and development del
Early learning and development del
MrsSpenser
 
Feeding without-the-fuss
Feeding without-the-fussFeeding without-the-fuss
Feeding without-the-fuss
Merlinda Borgersen
 
Feeding without the Fuss
Feeding without the FussFeeding without the Fuss
Feeding without the Fuss
Cami Wells
 
Food chain and healthy eating powerpoint
Food chain and healthy eating powerpointFood chain and healthy eating powerpoint
Food chain and healthy eating powerpoint
lindseysmall
 
Food chain and healthy eating powerpoint
Food chain and healthy eating powerpointFood chain and healthy eating powerpoint
Food chain and healthy eating powerpoint
lindseysmall
 
Colorado School Gardening Handouts: Integrating Curriculum
Colorado School Gardening Handouts: Integrating CurriculumColorado School Gardening Handouts: Integrating Curriculum
Colorado School Gardening Handouts: Integrating Curriculum
School Vegetable Gardening - Victory Gardens
 
Class newsletter
Class newsletterClass newsletter
Class newsletter
sbhoward
 
Written lesson plan
Written lesson planWritten lesson plan
Written lesson plan
Adrienne-Rae Velasquez, RDN
 
Let's Dig: A School Garden Resource
Let's Dig: A School Garden Resource Let's Dig: A School Garden Resource
Let's Dig: A School Garden Resource
School Vegetable Gardening - Victory Gardens
 
Gardening Final
Gardening Final Gardening Final
Gardening Final
Sue Crompton
 
psychology of Eating ptt.pptx
psychology of Eating ptt.pptxpsychology of Eating ptt.pptx
psychology of Eating ptt.pptx
Heba Essawy, MD
 
87 Chapter 6 Chapter 6 Guidelines fo.docx
87 Chapter 6 Chapter 6 Guidelines fo.docx87 Chapter 6 Chapter 6 Guidelines fo.docx
87 Chapter 6 Chapter 6 Guidelines fo.docx
blondellchancy
 

Similar to Phase one due week 8 (20)

EDU ASSESSMENT (1).pptx
EDU ASSESSMENT (1).pptxEDU ASSESSMENT (1).pptx
EDU ASSESSMENT (1).pptx
 
Nutrition Education Field Experience
Nutrition Education Field ExperienceNutrition Education Field Experience
Nutrition Education Field Experience
 
Milestone 3 food and nurtition lesson plan
Milestone 3 food and nurtition lesson planMilestone 3 food and nurtition lesson plan
Milestone 3 food and nurtition lesson plan
 
Healthy Lifestyles Presentation to BOE: August 2014
Healthy Lifestyles Presentation to BOE: August 2014Healthy Lifestyles Presentation to BOE: August 2014
Healthy Lifestyles Presentation to BOE: August 2014
 
Factors influencing attitudes to foodss
Factors influencing attitudes to foodssFactors influencing attitudes to foodss
Factors influencing attitudes to foodss
 
Children for Health in Changara Mozambique | English Version
Children for Health in Changara Mozambique  | English VersionChildren for Health in Changara Mozambique  | English Version
Children for Health in Changara Mozambique | English Version
 
Pushpi bagchi diploma proposal
Pushpi bagchi diploma proposalPushpi bagchi diploma proposal
Pushpi bagchi diploma proposal
 
Project
ProjectProject
Project
 
Early learning and development del
Early learning and development delEarly learning and development del
Early learning and development del
 
Feeding without-the-fuss
Feeding without-the-fussFeeding without-the-fuss
Feeding without-the-fuss
 
Feeding without the Fuss
Feeding without the FussFeeding without the Fuss
Feeding without the Fuss
 
Food chain and healthy eating powerpoint
Food chain and healthy eating powerpointFood chain and healthy eating powerpoint
Food chain and healthy eating powerpoint
 
Food chain and healthy eating powerpoint
Food chain and healthy eating powerpointFood chain and healthy eating powerpoint
Food chain and healthy eating powerpoint
 
Colorado School Gardening Handouts: Integrating Curriculum
Colorado School Gardening Handouts: Integrating CurriculumColorado School Gardening Handouts: Integrating Curriculum
Colorado School Gardening Handouts: Integrating Curriculum
 
Class newsletter
Class newsletterClass newsletter
Class newsletter
 
Written lesson plan
Written lesson planWritten lesson plan
Written lesson plan
 
Let's Dig: A School Garden Resource
Let's Dig: A School Garden Resource Let's Dig: A School Garden Resource
Let's Dig: A School Garden Resource
 
Gardening Final
Gardening Final Gardening Final
Gardening Final
 
psychology of Eating ptt.pptx
psychology of Eating ptt.pptxpsychology of Eating ptt.pptx
psychology of Eating ptt.pptx
 
87 Chapter 6 Chapter 6 Guidelines fo.docx
87 Chapter 6 Chapter 6 Guidelines fo.docx87 Chapter 6 Chapter 6 Guidelines fo.docx
87 Chapter 6 Chapter 6 Guidelines fo.docx
 

Phase one due week 8

  • 1. Centennial College Early Childhood Education Student Name: Kristy Molnar Agency: Morish YMCA Daycare Age range of children: 2.5- 5 Centre Focus: Emergent Curriculum (two ongoing curriculumsfocus at one time.) ANECDOTAL OBSERVATION POSSIBLE CUES Over the course of my placement Strong language skills the children have been exploring the Understanding of “healthy” and different helpers within their “junk food” community. While playing restaurant I observed the children Interest in acting out what talk about healthy eating. The community helpers do children have also taken an interest Exposure to health and safety in cleaning the dishes and play food. (e.g. doctors, daycare, home, This shows that the children have etc.) taken an interest in health and safety. Children often play doctor Most children have a wide range of words in their and apply bandages/medicine to vocabulary dolls and each other. All children are highly energetic and perform well when doing gross motor activities. Daycare has a caterer for all meals and snacks served at the daycare. They only serve healthy foods.
  • 2. Possible Interests Web: Small group experience (circle) to confirm interest in the topic: (describe all parts of your circle) Cut out pictures of food items will be placed on the floor. A sheet of paper taped to the wall that had two columns. Onefor healthy and one for not healthy. The children will be asked to pick one picture up. They then have to tell me what it was and whether they think it is a healthy item or not. The children then place it in the correct column. I added an apple next to the column for healthy to help remind the younger children who are not able to read yet know which column is which. Afterwards I will place flyers and scissors on a table and the children can choose their own food items.
  • 3. While they cut out their own pictures I asked the children what are other healthy habits? (We then made the web seen in picture above) Procedure: • Piece of paper with two tables. One for healthy habits and one for non-healthy. • Cut outs of healthy and non-healthy habits from flyers • Tape • Scissors • Food flyers Consider the following and fully describe how you INTEND to explore your chosen experience with preschoolers • How will you introduce the experience? I will introduce this experience in a fun way where the children get to make choices and interact socially. I will call the children over to the carpet and ask them if they remember the answers they gave me when I asked them “what are healthy habits?” the day before. The children may recall that they had said fruits, vegetables, and no junk food. If not I will remind them. We will then look at the pictures and explore healthy vs. non-healthy foods. • What lures might you use to attract the children? I will be very enthusiastic and not too involved. I find when I stand back and scaffold when needed, the children have more fun because they get to explore and learn in their own way. I will use bright pictures of food I will use food items that are common or failure • Preschoolers require support and guidance to fully explore an experience. How will you guide and support their interactions
  • 4. with the materials and each other and with you?COLLABORATION I will ask them as they cut out their pictures from flyers about other healthy habits. If they have any questions I will try not to give the answer but to give a hint so that they think of the correct answer on their own. • Closure is important in any planned experience. How will you end the experience with the children? What guidance strategies would be helpful to use? As they are picking their own food items from the flyers to stick on the board I will ask the children about other healthy habits. When the children are done I’ll leave my activity on the table because it is required that there always is an activity on all tables at all times for children to explore. That way they can go back to it, add more, or move things around if they’d like. BEFORE YOU BEGIN YOUR 6 EXPERIENCES IN THE PROJECT, COMPLETE THIS GROUP (CIRCLE) TO BE SURE OF THE CHILDREN’S INTEREST IN THE TOPIC Arrange a date, and time to implement your chosen experience using the elements you defined in your procedure. Evaluation and Reflection: NOW THAT YOU HAVE COMPLETED THIS GROUP EXPERIENCE (CIRCLE): How did it go? ARE THE CHILDREN STILL INTERESTED IN THE TOPIC? Yes, the children loved being able to pick and choose different food items they were all familure with. They were excited and showed each other what items they had. Some of the children traded amongst themselves to get
  • 5. items they liked or just wanted to put on the board. They then picked their own items and talked about healthy habits. WILL THE INQUIRY PROCESS WORK WITH THIS TOPIC? WHY OR WHY NOT? I believe it will for the following reasons: Children were very interested in food related topics We have many food related items at the daycare The children have already explored restaurants when learning about community helpers I have many members in my family that work with food. I know many people who work in the health field so I have knowledge and a creative background to go far with this topic. My web bellow will show the many possibilities and directions I could go within this topic. You can see this in my second web below.
  • 6. Friday October 26th 2012 Phase One ECEP 229001 Curriculum: Project Development Professor: Maria Roberts Student: Kristy Molnar 300664797
  • 7. Rationale for Healthy Habits Exploration From November 5th – 13th 2012 With Kristy Molnar ECE student Centennial College After exploring healthy habits through food that is healthy or non-healthy with the children it is clear to see that they have an interest in this topic. The children at this center are very bright and have already been exposed to healthy habits through the choices (you the parents) have made and introduced to your children. I intend to broaden their knowledge on this subject through activities that will educate and allow the children to be the creative individuals that they are. I look forward to updating you on your exploration through healthy habits! Some of the things will be exploring are: The differences between healthy foods and non-healthy foods How vegetables are different than fruit Canada’s food guide, the food groups Germs and how they spread Routines Exercise and muscles how to stretch and be active Please look for the documentation I will be posting around the daycare of our exploration of healthy habits! Sincerely, Kristy Molnar
  • 8. K (know) W (what do we H (how will we L want to know) learn it) There is healthy The difference Explore nutrition We gained food and junk between the information knowledge on food two? what Canada’s food guide is and the types of food you find on it. Vegetables and What is a fruit Read books, cut While working fruit are healthy and what is a open and with activities vegetable? explore fruits that involved and vegetables. fruits and vegetables like the Food Guide activity the children asked these questions and we talked about how apples and other fruits grow on trees and bushes while most vegetables grow underground or closer to the ground.
  • 9. Exercise is How do you Explore various We Explored healthy exercise? movements our muscles through gross through motor play exercise and dance. We warmed up like hockey players and then went outside to play hockey. We heard some new words that describe the names of muscles. Wash hands What are Explore how We focused on germs? germs are the little parts of spread from the body we books and should activities remember to wash like behind the ears, your elbows, neck, and toes. We explored how keeping clean makes you healthy through washing babies.