An ice cream float using Zevia Black Cherry soda.

1. MON COCO CHÉRI
An ice cream float using Zevia Black Cherry Soda.
YIELDS:
2-4 SERVINGS
INGREDIENTS
 4oz Zevia Black Cherry
 1 scoop chocolate ice cream or frozen yogurt
 Maraschino cherries for garnish
DIRECTIONS:

2. 1. Add 1 scoop chocolate ice cream into a small glass
2. Top off with Zevia Black Cherry
3. Add cherries to garnish and enjoy!
Recipe from: http://zevia.com//recipes/mon-coco-cheri