The document lists 35 food and beverage companies for potential on-the-job training (OJT) opportunities. It provides details such as company name, nature of business, contact person, position, address, email, mobile number, and office telephone number. The companies represent a variety of industries including processed meats, gourmet desserts, hydrocolloids, restaurants, food manufacturing, flavors and fragrances development, catering, bread production, and food research.