The Kellogg brothers, John Harvey and Will Keith, were born in Battle Creek, Michigan in the 1850s to a family that had faced hardship and tragedy. Their parents joined the Seventh-day Adventist Church and embraced its principles of preventative healthcare and abstaining from alcohol, tobacco, and meat. This upbringing helped lay the foundation for the Kellogg brothers to one day create one of the world's most successful food companies based on health and wellness.