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jlee_portfolio_june1
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- 2. Cat LoungeJoseph JosephInspired: E-Cuisine Series x Jiyoon Lee
- 3. Jiyoon Lee Product Designer jlee2@student.otis.edu StrainerWareStrainer with container function Project Kitchen Products Series: Colander Description Design a kitchen product according to your inspirational brand. Consider aesthetics, function, and brand identity. Dimensions 8” x 5.5” Materials Plastic
- 4. Market Finding a problemwithin the market and analyzing what has to be improved StrainerWare Market Jiyoon Lee • jlee2@student.otis.edu COLANDER • MARKET TOP 5 JIYOON LEE • DESIGN STUDIO III 1 2 3 4 5 Heuck $19.23 OXO $10.59 Inomata $5.05 Bed Bath & Beyond $19.99 Tools of the Trade $24.99 Farberware $9.97 TableCraft $19.99 ExcelSteel $9.99 Bed Bath & Beyond $9.99 Martha Stewart $44.99 United Solutions $1.36 OXO $29.99 Chef Craft $6.91 Focus $8.99 Martha Stewart $19.99 Cookpro $9.99 Threshold $4.99 RSVP $25.95 Bed Bath & Beyond $14.99 All-Clad $79.99 Progrssive $17.97 Threshold $7.99 OXO $8.99 Cuisinart $19.99 OXO $24.99
- 5. Market StrainerWare Market COLANDER •MARKET DESIGN LANGUAGE JIYOON LEE • DESIGN STUDIO III KEY FEATURES 1. Different sizes offered 2. Plastic/stainless steel/Mesh 3. Easy storage 4. Easy grip handles 5. Dishwasher safe 6. Holes not too big or small 7. Nonslip base or legs 8. Collapsible 9. 3~6 quart capacity 10. Heat resistant 11. Made from non-toxic materials 12. Scoop form is widely used MAJOR COMPLAINTS 1. Holes are too big or small, not enough, far apart 2. Gluey sticker on the product 3. Slippery, short nonslip legs 4. Wish it had a hole in one the handles so I could hang it up in the cabinet when not in use 5. Hard to clean due to rough holes 6. Material gets moldy and breaks off 7. Looks cheap 8. Thin material 9. Base sits crooked 10. Oxidized spots (rather get plastic ones) Strainer that is easily stored while being used dually. Jiyoon Lee • jlee2@student.otis.edu
- 6. Define Identifying the objectiveand initiating the design StrainerWare Define Rotation Strainer Tupperware StrainerWare Dual Function Storage Color + = Jiyoon Lee • jlee2@student.otis.edu
- 7. Research Understanding Joseph Josephand exploring the features they have Existing Product Clever Usage Major Complaint: It is hard to store a strainer. What can be done to easily store a big strainer? StrainerWare Research Jiyoon Lee • jlee2@student.otis.edu
- 8. Ideate StrainerWare Ideation Approaching strainersin various ways Jiyoon Lee • jlee2@student.otis.edu
- 9. Develop Taking the ideafurther and developing actual model and orthographic view StrainerWare Develop Jiyoon Lee • jlee2@student.otis.edu
- 10. Implement Presenting the finaldesign using 3D modeling software, Solidworks StrainerWare Implement Section View Details to show the locking mechanism Inner part of the strainer Jiyoon Lee • jlee2@student.otis.edu
- 11. StrainerWare Implement Implement Presenting thefinal design using 3D modeling software, Solidworks Section view of two parts fitted Jiyoon Lee • jlee2@student.otis.edu
- 12. StrainerWare Implement Outside ofthe inner part Inside of the outer part Protrusions allowing to fit in to the divots When Fitted Strainer Container When Rotated Lock Divots for the protrusions to rest in Jiyoon Lee • jlee2@student.otis.edu
- 13. StrainerWare Packaging Package Creating apackaging that applies to the design language Strainer Ware Rotational, separatable Container and Strainer See our full range at josephjoseph.com Jiyoon Lee • jlee2@student.otis.edu
- 14. Jiyoon Lee Product Designer jlee2@student.otis.edu SliderKettleElectric Kettle with Spout Lid Project Kitchen Products Series: Electric Kettle Description Design a kitchen product according to your inspirational brand. Consider aesthetics, function, and brand identity. Dimensions 10” x 5” Materials Stainless Steel Wood Veneer Plastic
- 15. ELECTRIC KETTLE •MARKET DESIGN LANGUAGE KEY FEATURES 1. Faster than a microwave, safer than a stovetop kettle 2. Drip-free spout 3. Auto shut off with boil-dry protection 4. Cordless serving 5. Concealed heating element 6. Stay-cool, slip-resistant grip 7. water window 8. Power-indicator light 9. Soft illumination 10. Wide opening for easy cleaning 11. Built-in filter 12. Stainless steel or glass exterior 13. On and off switch 14. Cord storage in the base MAJOR COMPLAINTS 1. Auto shut off does not work 2. Plastic or metal residue/taste in the water 3. Cheap material (plastic is a no no) 4. Parts (inside, bottom) gets rusty 5. Flimsy plastic parts (switch) 6. Lid opening is too small 7. Easily leaking due to the spout or when tilted 8. Stainless steel/cord surface gets hot 9. Indications with ink wear out 10. Does not pour well 11. Awkward handles 12. Water sloshing out 13. Cord is too short 14. Base is too light 15. Hot steam spewing out 16. Water window is hard to see 17. Top lid does not open far enough MarketFinding the problem within the market and analyzing what has to be improved SliderKettle Market Kettle that does not spew out hot steam Jiyoon Lee • jlee2@student.otis.edu
- 16. DefineDetecting the problemsof the original product and identifying the objective SliderKettle Define Plastic Lid Cover Sliding Switch Sliding Spout Cover Hot Steam + = Jiyoon Lee • jlee2@student.otis.edu
- 17. Research Understanding the productand exploring the features it offers Aesthetic Inspiration Material Usage Major Complaint: Hot steam would spew out excessively and hot water would splash when pouring. What can be done to avoid hot steam and splash? SliderKettle Research Existing Product Jiyoon Lee • jlee2@student.otis.edu
- 18. Ideate SliderKettle Ideate Consideration ofdifferent materials Jiyoon Lee • jlee2@student.otis.edu
- 19. Develop Taking the ideafurther and developing actual model and orthographic view SliderKettle Develop Jiyoon Lee • jlee2@student.otis.edu
- 20. SliderKettle Implement Implement Presenting thefinal design using 3D modeling software, Solidworks Jiyoon Lee • jlee2@student.otis.edu
- 21. Implement Presenting the finaldesign using 3D modeling software, Solidworks SliderKettle Implement Sliding lid moves the cover for the spout Mechanism of the spout lid Jiyoon Lee • jlee2@student.otis.edu
- 22. Jiyoon Lee Product Designer jlee2@student.otis.edu ToastOvenToaster Oven that works with you Project Kitchen Products Series: Toaster Oven Description Design a kitchen product according to your inspirational brand. Consider aesthetics, function, and brand identity. Dimensions 15.40” x 12” x 8.85” Materials Stainless Steel Wood Veneer Plastic
- 23. MAJOR COMPLAINTS 1. Inaccurate,inconsistent heat setting 2. Difficult knob 3. Not enough or small racks to play the tray 4. Too hot 5. Door does not close tight 6. Burnt plastic, metal smell 7. No timer display 8. The tray to catch crumbs is not under the heating coils, it’s above then the rack for the toast is above that, so the toast doesn’t toast evenly. 9. Fire hazard (electric cord warped and split) 10. Flimpsy parts 11. Heating element too far from the bread, the heat not being spread evenly 12. No pull out/crumb tray 13. Dual function not so effective 14. Does not last long 15. Flimsy and loose knobs 16. Auto-eject wire rack does not work MarketFinding the problem within the market and analyzing what has to be improved ToastOven Market Toaster Oven that is more easy and safe to use. TOASTER OVEN • MARKET TOP 5 1 2 3 4 5 Oster $39.92 Black & Decker $29.99 Black & Decker $24.97 Cuisinart $79.99 Oster $39.99 Hamilton Beach $29.96 Oster $49.99 Cuisinart $71.99 Cuisinart $99.99 Breville $249.99 Oster $67.22 Black & Decker $39.99 Oster $67.22 Hamilton Beach $49.99 Frigidaire $149.99 Black & Decker $36.55 Hamilton Beach $41.99 Breville $249.95 Black & Decker $29.99 Cuisinart $79.99 Oster $99.99 Black & Decker $79.99 Black & Decker $71.87 Breville $179.99 Oster $49.99 TOASTER OVEN • MARKET DESIGN LANGUAGE KEY FEATURES 1. Accommodates 9”~13” pizzas 2. Different settings offered such as toast, boil, bake, keep warm, defrost 3. 30~90 minute stay warm function 4. Power indicator light 5. Bake pan, broil rack, crumb tray 6. Stainless steel exterior 7. Interior light and see-through door 8. 2~3 rack positions 9. User-friendly manual/digital control panel 10. Auto shutoff 11. Auto slide-out rack 12. Shade control 13. Rubberized easy-grip dials and handle 14. On/off switch button 15. Insulated dual wall door Jiyoon Lee • jlee2@student.otis.edu
- 24. DefineIdentifying the objectiveand initiating the design ToastOven Define Handle Complicated Button Heated Top Jiyoon Lee • jlee2@student.otis.edu
- 25. Research Understanding the productand exploring the features it offers Aesthetic and Feature Inspiration Material Usage Major Complaint: Buttons are difficult to figure out and the surface gets hot easily. What can be done to eliminate some difficulties? ToastOven Research Jiyoon Lee • jlee2@student.otis.edu
- 26. Ideate ToastOven Ideate JiyoonLee • jlee2@student.otis.edu
- 27. Develop Taking the ideafurther and developing actual model and orthographic view ToastOven Develop Jiyoon Lee • jlee2@student.otis.edu
- 28. ToastOven Implement Implement Incorporating theactual material to the design process Jiyoon Lee • jlee2@student.otis.edu
- 29. Implement Presenting the finaldesign using 3D modeling software, Solidworks SliderKettle Implement Jiyoon Lee • jlee2@student.otis.edu
- 30. Jiyoon Lee Product Designer jlee2@student.otis.edu FoldScaleScale that is detachable and foldable for your convenience Project Kitchen Products Series: Digital Food Scale Description Design a kitchen product according to your inspirational brand. Consider aesthetics, function, and brand identity. Dimensions 10.375” x 7” x 0.7” Materials Silicone Plastic
- 31. KEY FEATURES 1. Easyclean and storage 2. Automatic shutoff to conserve battery 3. Large weighing platform 4. Clear, large buttons 5. Precision 6. Unit change 7. LCD screen 8. Run on batteries 9. Clear, easy display 10. Touch sensitive controls 11. Weighs 9~15 lbs. 12. Different colors 13. Tare 14. Stainless steel or glass DIGITAL FOOD SCALE • MARKET DESIGN LANGUAGE MAJOR COMPLAINTS 1. Tare button does not work 2. Inaccurate weighing 3. Unclear, tiny display 4. Does not sit flat or straight 5. Flimsy buttons (prefer actual push button) 6. Difficult battery compartment 7. Looks cheap (plastic) 8. Too light so when pushing a button, it tips over 9. LCD screen easily getting scratched 10. Parts fall apart 11. Plastic start to come off MarketFinding the problem within the market and analyzing what has to be improved FoldScale Market Scale that has less strain on the size of the object. DIGITAL FOOD SCALE • MARKET TOP 5 1 2 3 4 5 The Biggest Loser $14.13 Taylor $25.99 Ozeri $12.47 Escali $24.99 EatSmart $29.99 Ozeri $17.47 Taylor $28.99 DecoBros $9.87 Sharper Image $24.99 AWS $72.83 Etekcity $7.99 Taylor $31.99 AWS $7.50 Cuisinart $49.99 Escali $34.99 Ozeri $15.18 Perfect Portions $39.99 AWS $19.90 Mastrad $19.99 EatSmart $39.99 Etekcity $19.99 AWS $19.99 Ozeri $13.60 Cuisinart $39.99 eForCity $10.69 Jiyoon Lee • jlee2@student.otis.edu
- 32. DefineIdentifying the objectiveand initiating the design FoldScale Define Existing Product Big items cover the screen Jiyoon Lee • jlee2@student.otis.edu
- 33. Ideate FoldScale Ideate JiyoonLee • jlee2@student.otis.edu
- 34. Develop FoldScale Develop Detachable screen Foldable scalingsurface Jiyoon Lee • jlee2@student.otis.edu
- 35. Develop Taking the ideafurther and developing actual model and orthographic view FoldScale Develop Jiyoon Lee • jlee2@student.otis.edu
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- 37. Jiyoon Lee Product Designer jlee2@student.otis.edu PeanutBed Elegance for your home, A home for your cat Project Pet Lifestyle Products; Lounge Description Design a line of products for cats or small dogs, focused in lounge. Research pet and owners’ needs associated with lounge to create original concepts. Dimensions 13” x 14” x 26” Materials FlexBoard Plywood Wood Glue Wood Finish Hardware Foam Fleece Zippers
- 38. Material Research Researching about thepsychology of a cat and the material that fits the idea Peanut Bed Research Cat Likes Jiyoon Lee • jlee2@student.otis.edu
- 39. Ideate Drawings and roughmodels in order to get to the finalized design Peanut Bed Ideate Jiyoon Lee • jlee2@student.otis.edu
- 40. Develop Incorporating the actualmaterial to the design process Peanut Bed Develop Jiyoon Lee • jlee2@student.otis.edu
- 41. Implement Peanut Bed Implement CreatingPeanut Toy Jiyoon Lee • jlee2@student.otis.edu
- 42. Present Presenting the finaldesign Peanut Bed Present Chipboard model to represent the vibrancy of spring Jiyoon Lee • jlee2@student.otis.edu
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- 44. Jiyoon Lee Product Designer jlee2@student.otis.edu Thymeto Sneeze Unique facial tissue just for you and your cold Project Repackaging Trader Joe’s: Thyme to Sneeze Description Choose an existing pacakging from any retailer and provide a new packaging with a concept along with it. Dimensions 5” x 5” x 5” Materials Paper Paper Glue
- 45. Define Thyme to SneezeDefine Different type settings are not effectively informative Plastic on dispensing area is not sustainable Decorative graphics interfere with readibility Examining a product and defining a problem within to improve Jiyoon Lee • jlee2@student.otis.edu
- 46. Research Eliminated Thyme to SneezeResearch 4” x 4” Plastic Sheet /box 420,000,000 Tissue Boxes Sold In USA /year 46,666,666 ft. of Plastic Sheet /year 489879756 kg. CO2 /kg of plastic x Examining a product and defining a problem within to improve Jiyoon Lee • jlee2@student.otis.edu
- 47. Ideate Based on theextensive research, developing an idea that is both User and Eco-friendly. Thyme to Sneeze Ideate Pleasing, Helpful Herb Recycled Paper Thyme to Sneeze Jiyoon Lee • jlee2@student.otis.edu
- 48. Ideate Rough drafts anddielines to indicate the feeling of herb and sneeze Thyme to Sneeze Ideation TH YMe In fused wi th he rbal oil Jiyoon Lee • jlee2@student.otis.edu
- 49. Develop Executing the graphicsfor the product by using recycled paper and soy ink Thyme to Sneeze Develop Recycled paper Perforation on the existing packaging as a dispenser Jiyoon Lee • jlee2@student.otis.edu
- 50. Present Presenting the finaldesign Thyme to Sneeze Present Jiyoon Lee • jlee2@student.otis.edu
- 52. Jiyoon Lee Product Designer jlee2@student.otis.edu Undular,Modular Trivet and a coaster that undulates throughout the form and a group of forms Project Trivet, Repeated Description This project is to understand continuity from one object to another; how they fit together or against each other by their junctions. Determine the difference between solid and void structure. Dimensions 6” x 6” or 3” x 3” Materials ABS
- 53. Junction of theends become a part of the piece Modular pattern My inspiration began from the Chinese lattice designs. Lattice patterns are much appreciated for the integration of the space on the piece and careful consideration of how each edges meet. Inspired Find images that reflects the idea of pattern and module Trivet Inspiration Jiyoon Lee • ippenjunie@hotmail.com
- 54. Ideate Looking into whatcan be done in Rhinoceros and sketching to experiment different joineries of the edges Trivet Ideation Jiyoon Lee • ippenjunie@hotmail.com
- 55. Develop Proceeding with thefinalized design and building it on Rhinoceros Trivet Develop Jiyoon Lee • ippenjunie@hotmail.com
- 56. Implement Applying actual materialon the model and review all the elements before printed Trivet Implement Jiyoon Lee • ippenjunie@hotmail.com
- 57. Present Print a 3Dmodel and examine the design if it was applicable Trivet Present Jiyoon Lee • ippenjunie@hotmail.com
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- 59. Jiyoon Lee Product Designer jlee2@student.otis.edu TheAntler Table Furniture that is easy to assemble and transport Project No Hardware Furniture Description Create a furniture that does not require hardware to assemble and can ship flat. Dimensions Top: 35” x 18” x 1.75” Leg: 17” x 1.75” x 1.75” Materials Mahogany wood Wood glue
- 60. Develop Developing the ideainto physical form Antler Table Develop
- 61. Assemble Show the assemblyof the joinery Antler Table Assemble
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- 64. Jiyoon Lee Product Designer jlee2@student.otis.edu newx new Be your own definition Project Entrepreneurship and Social Inclusion Description Upcycling garments for young people with refugee background Materials Metro Station Polo Shirt Women’s wool sweater Pieces of a leather jacket Press-on buttons
- 65. Research Communicating with thetarget group and getting inspired from their stories new x new Research Target Group: Syrian Refugees with stories Another Challenge: Designers have to upcycle and create garments from secondhand clothes Inspiration: Scandinavian Men Casual Formal Look Toned down colors Upcycling clothes Interview: These young people with refugee background are now in the job force, looking for places to work. They want to be integrated into the society that they began to settle in, while keeping their personalities and culture. They want casual formal wear that has Scandinavian style.
- 66. Ideate Drawings and roughmodels in order to get to the finalized design new x new Ideate
- 67. Develop Incorporating the actualmaterial to the design process new x new Develop
- 68. Branding new x newBranding Brand name: New times new Story: Celebrating and supporting the new life that the people with the refugee background began in the new land, with the clothes that also started a new life as upcycled garments.
- 69. Present Presenting the finaldesign new x new Present
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- 71. Jiyoon Lee Product Designer jlee2@student.otis.edu SeagrainPackaging View Waste As a Resource Project Nike meets KEA: Seagrain Packaging Description The project utilizes a material driven design process in which the designing and manipulation of the material is in focus from the outset. Working this way enables technological and artistic innovation and most importantly a sustainable outcome. Materials Algae Beer Waste Water Glycerin Corn Starch Vinegar Salt Sugar
- 72. Research Focusing on thetheme and investigating what needs to be done Seagrain Research Material Driven Design : Waste is the most quickly generated resource and its “production” is free. A biodegradable material from local waste that can improve performance and is scalable into mass production. 2030 Future Scenario : Resource scarcity and environmental devastation Working with Nike : High performance and Nike’s sustainable approach to packaging production
- 73. Ideate Driven by materialand performance Seagrain Ideate Viewing waste as a resource Algae Waste Beer Waste * Both waste were collected locally, in Copenhagen Combining algae and beer waste with bioplastic, Seagrain is light, strong, and biodegradable
- 74. Develop Incorporating the actualmaterial to the design process Seagrain Develop Rough ideations 3D Modeling
- 75. Develop Incorporating the actualmaterial to the design process Seagrain Develop Shaped to the form of shoes to reduce material 3D Model of Seagrain Packaging Two parts for each shoe Dents for easier grip Closes by friction, due to one part being slightly bigger
- 76. Implement Working with thematerial Seagrain Implement Making a clay mold Applying the Seagrain material onto the mold Seagrain molded and dehydrated into form
- 77. Present Presenting the finaldesign Seagrain Present
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- 79. Jiyoon Lee Product Designer jlee2@student.otis.edu TheUmami Box Logo We not only deliver food, we deliver the Happiness Project The Umami Box Logo Description Umami Box delivers the 5th flavor of happiness to your life, in the form of Asian inspired dishes prepared right in your own home.
- 80. The Umami BoxLogo Ideations
- 81. Jiyoon Lee Product Designer jlee2@student.otis.edu H&MConscious All Around App Being eco-conscious by choice Project H&M Conscious All Around App Description “H&M Conscious All Around App” is to direct the fast fashion industry to Circular Economy and its practices and to showcase that sustainability is also a market to invest in other than an eco-conscious choice. Start Track Save About More i CLOTHING COSMETICS HOME CO NSICOUS ALL ARO U ND
- 82. Conscious App Develop StartTrack Save About More i CO NSICOUS ALL ARO U ND TRACKING DONATE FACTORY REMADE STORE Follow the Steps of Your Own Donation Where your donations are CO NSICOUS ALL ARO U ND Start Track Save About More i CO NSICOUS ALL ARO U ND TRACKING DONATE FACTORY REMADE STORE Follow the Steps of Your Own Donation DESCRIPTION Donated on 16 / 05 / 2016 @ H&M Nørreport DETAILS 3 Shirt 4 Pants 7 Jacket CO NSICOUS ALL ARO U ND CO NSICOUS ALL ARO U ND
- 83. CO NSICOUS ALL ARO U ND VOUCHER forCONSCIOUS ALL AROUND 10%off on CONSCIOUS Clothing items. 16/05/16 - 16/12/16 Start Track Save About More i Start CO NSICOUS ALL ARO U ND 10% off on CONSCIOUS Clothing items. 16/05/16 - 16/12/16 Thank you for your clothing donation. Free Refill on CONSCIOUS cosmetics, in your own container. 16/05/16 - 16/12/16 Thank you for your cosmestics donation. Track Save About More i Conscious App Develop CO NSICOUS ALL ARO U ND
- 84. CO NSICOUS ALL ARO U ND Sustainability LevelHigh Patterned Cotton Shirt $24.99 Lyocell Bodysuit $29.99 Lyocell Trenchcoat $49.99 Lyocell Shorts $24.99 Start Track Save About More i CO NSICOUS ALL ARO U ND Sustainability Level Determine how sustainable your items are Sustainability Level is scaled with following factors : Renewability Carbon Footprint Low High Process ( raw material to textile ) Source of Material Start Track Save About More i CO NSICOUS ALL ARO U ND Conscious App Develop CO NSICOUS ALL ARO U ND