This document provides a recipe for a peanut butter and jelly sandwich along with some additional context. It lists the ingredients as crunchy peanut butter, homemade strawberry jam, and two slices of white bread. The directions explain how to spread the peanut butter and jam on the separate slices of bread and then put them together to make the sandwich. It also notes that a survey found strawberry jam to be the most popular pairing with peanut butter. Finally, it lists some common occasions for eating a PB&J sandwich such as school lunches, picnics, and birthday parties.

1. A GOURMET RECIPE FROM ABBY BULL How to Make a Great PBJ

2. Ingredients Crunchy peanut butter Homemade strawberry jam Two slices of white bread Milk

3. Tools Needed Knife Spoon Plate Glass

4. Directions Open jars of peanut butter and jam Spread peanut butter on one slice of bread with a knife Use a spoon to get jam and spread it on the other slice of bread Put two slices together and cut sandwich in half Put sandwich on a plate Pour a glass of milk Enjoy

5. Why use strawberry jam? 100 children and adults were surveyed to find out what goes best with peanut butter. 33 selected grape jelly, 11 honey, 46 strawberry jam and 10 sliced bananas.

6. Occasions for Eating PBJ’s School lunches Birthday parties Picnics Visits from persnickety grandchildren Late night snacks At the pool

7. Enjoy your sandwich! WOW!

8. THE END