1. Making a dietary plan requires considering whether it includes a variety of foods from major food groups, foods you enjoy that can be part of a lifetime plan, foods easily available, and proper nutrition and calorie amounts to support safe and effective weight loss. Regular physical activity should also be part of the plan.
2. Dieting requires balancing calorie intake and burning through physical activity. When making a plan, gradually reduce "fad" foods and count carbs while understanding that weight loss relies on burning more calories than consumed.
3. Speaking to supporters can help during the planning process, which should anticipate challenges and setbacks to handle rough periods. Proper planning is key to weight loss success.