This document provides 15 tips for maintaining weight loss during the holiday season when food and parties are abundant. The tips include eating until full rather than cleaning your plate, taking walks, avoiding excessive calorie counting, using reduced fat ingredients in cooking, eating one larger meal instead of snacking, knowing your eating boundaries, choosing healthy options, drinking more liquids than eating, planning outdoor activities, and bringing healthy foods to parties if other options are limited. The overall message is to make smart choices and eat in moderation despite tempting holiday foods.