Healthy & Unhealthy Food Facts Health Tips by Amit Kakkar

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Fun Facts about Healthy Food for Kids · Minerals make healthy skin and strong bones and teeth. Fiber helps your body digest food. So what kind of fuel does your body need? Your body needs minerals, vitamins, fiber, fats and protein every day. Each of these foods has a different purpose. Minerals make healthy skin and strong bones and teeth. Fiber helps your body digest food. It is found in vegetables, whole grains and fruit. Vitamins help your body stay healthy and fight disease. Vitamins are found in fruit and vegetables. Fats in milk products, meat and fish help your body build healthy nerves and fight off disease. Protein, which is found in meat, milk products, beans and fish, builds muscles

Healthy & Unhealthy Food Facts Health Tips by Amit Kakkar

Obtaining a student visa can be a complex process, and it can be disheartening to receive two refusals. However, there are steps you can take to increase your chances of getting approval on your third attempt. This article discusses strategies to overcome previous rejections and improve your application for a student visa in Canada. It provides guidance on understanding the reasons for the refusals, addressing those concerns in your new application, highlighting your academic achievements, demonstrating your ties to your home country, and seeking professional assistance if needed. By following these suggestions and putting forward a strong application, you can increase your chances of obtaining a student visa approval, even after facing initial refusals.

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Amit Kakkar

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Imagination can be a powerful tool for building confidence. When you imagine yourself succeeding in a situation, you are essentially telling your brain that you can do it. This can help to boost your confidence and give you the courage to take on new challenges. There are several ways to use imagination to build confidence. One is to visualize yourself succeeding in a situation. Another is to imagine yourself being confident and capable in a difficult situation. dont believe anybody is born with confidence, it's earned. Earning confidence is as simple as doing something you're afraid to do. Whether you succeed or fail, you did it. Entrepreneurs have ideas, visions, plans, and they pursue their passion.

Which book you should Read before 20

Amit Kakkar

What to expect from the Books: 1. Atomic Habits : If you’re looking to make big changes in your life through habit-building practices, this book is for you. Atomic Habbits 2. The Alchemist: This is one of those classics that captures you with the story and then peppers you with life wisdom on what it means to pursue a dream and find where your treasure is. The Alchemist 3. The power of your subconscious mind : Dr. Joseph Murphy explains that life events are the result of the workings of your conscious and subconscious minds. In this book, he has suggested practical techniques through which one can change one’s destiny, principally by focusing and redirecting this miraculous energy The Power of your subconsious mind Power of your subconscious mind 4. How to Win Friends & Influence Peoples: It’s classic literature by Lee. In this book, Lee has explained racism, caste, discrimination and all social issues which curbed in the ’60s in a very subtle way. How to win friends and influence people 5. The One thing: The name says it all. It continues to stay a bestseller and is one of those classics that stays current.

Amit Kakkar Tips on Job Interview Preparation

Amit Kakkar

Amit Kakkar Shared few tips on Job Interview be prepare Be confident and mentally prepared. Even if you are going for field specialist jobs like entry level Digital Marketing jobs or entry level Housekeeping jobs. Nail everything from the first to the final question including the things to bring to a Job Interview as best job interview preparation tips and know more about how to prepare for an interview. 1) Always be on time for an interview. 2) Focus on the positive. 3) Be professional. 4) Know why you want the job. 5) Be aware of your body language. 6) Don’t ask for feedback on the spot. I have also shared some more tips on below infographic follow them & Best of luck for your interview

Amit Kakkar Tips - Grow Your Business Digitally

Amit Kakkar

Digital Marketing is the most effective way to promote your business online in this 21st century business marketing is totally changed from offline to online so move with Trending Business marketing It is more crucial than ever to cultivate an online presence to engage with today’s consumers. Below are the five most essential strategies to grow a loyal online following. Content Marketing Google My business Social Media Presence Reach to old enquries Email Marketing SMS Marketing

Amit Kakkar Tips on Cause Of Stress at The Workplace ( Info-Graphic)

Amit Kakkar

There are 7 main areas that can lead to work-related stress if they are not managed properly. These are: demands, control, support, relationships, role and change. For example, workers may say that they: are not able to cope with the demands of their jobs are unable to control the way they do their work don't receive enough information and support are having trouble with relationships at work, or are being bullied don't fully understand their role and responsibilities Work pressure low Salary after long hours works Stress affects people differently – what stresses one person may not affect another. Factors like skills and experience, age or disability may all affect whether a worker can cope. By talking to your workers and understanding how to identify the signs of stress, you can prevent and reduce stress in your workplace.

6 Ways To Get Back Up After A Major Business Failure

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We all know how devastating failure can be – when you watch your business thrive, when you lose the grades that should have earned you a coveted scholarship, when you get fired from your job, when you spend the whole year and don't join the team immediately after training. Experiencing major failures comes with a lot of pain. Failure destroys you, destroys your self-esteem and makes you feel discouraged and feel worthless. Even worse is the fact that after a major failure, it is not easy to keep going. However, if you want to move on and live a fulfilling life, you can't let failure stop you. The most important thing is to walk away from failure and learn how to bounce back. The question is how do you do it? Here are 7 ways you can recover from a major setback.

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Amit Kakkar Easy Visa TIps

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Mr. Amit Kakkar is a renowned visa consultant. He lives in Chandigarh. He goes abroad frequently for work and other purposes. Mr. Kakkar completed an M.BA degree from Delhi University. He is an experienced professional as well as a proficient immigrant officer. However, Mr.Kakkar has been engaged with the immigration and visa field for more than one decade. On the other hand, he has become famous in this respective field. Mr.Kakkar has been gaining experience from this field.

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June 20, 2024, Prix Galien International and Jerusalem Ethics Forum in ROME. Detailed agenda including panels: - ADVANCES IN CARDIOLOGY: A NEW PARADIGM IS COMING - WOMEN’S HEALTH: FERTILITY PRESERVATION - WHAT’S NEW IN THE TREATMENT OF INFECTIOUS, ONCOLOGICAL AND INFLAMMATORY SKIN DISEASES? - ARTIFICIAL INTELLIGENCE AND ETHICS - GENE THERAPY - BEYOND BORDERS: GLOBAL INITIATIVES FOR DEMOCRATIZING LIFE SCIENCE TECHNOLOGIES AND PROMOTING ACCESS TO HEALTHCARE - ETHICAL CHALLENGES IN LIFE SCIENCES - Prix Galien International Awards Ceremony

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Physiology of Chemical Sensation of smell.pdf

MedicoseAcademics

Title: Sense of Smell Presenter: Dr. Faiza, Assistant Professor of Physiology Qualifications: MBBS (Best Graduate, AIMC Lahore) FCPS Physiology ICMT, CHPE, DHPE (STMU) MPH (GC University, Faisalabad) MBA (Virtual University of Pakistan) Learning Objectives: Describe the primary categories of smells and the concept of odor blindness. Explain the structure and location of the olfactory membrane and mucosa, including the types and roles of cells involved in olfaction. Describe the pathway and mechanisms of olfactory signal transmission from the olfactory receptors to the brain. Illustrate the biochemical cascade triggered by odorant binding to olfactory receptors, including the role of G-proteins and second messengers in generating an action potential. Identify different types of olfactory disorders such as anosmia, hyposmia, hyperosmia, and dysosmia, including their potential causes. Key Topics: Olfactory Genes: 3% of the human genome accounts for olfactory genes. 400 genes for odorant receptors. Olfactory Membrane: Located in the superior part of the nasal cavity. Medially: Folds downward along the superior septum. Laterally: Folds over the superior turbinate and upper surface of the middle turbinate. Total surface area: 5-10 square centimeters. Olfactory Mucosa: Olfactory Cells: Bipolar nerve cells derived from the CNS (100 million), with 4-25 olfactory cilia per cell. Sustentacular Cells: Produce mucus and maintain ionic and molecular environment. Basal Cells: Replace worn-out olfactory cells with an average lifespan of 1-2 months. Bowman’s Gland: Secretes mucus. Stimulation of Olfactory Cells: Odorant dissolves in mucus and attaches to receptors on olfactory cilia. Involves a cascade effect through G-proteins and second messengers, leading to depolarization and action potential generation in the olfactory nerve. Quality of a Good Odorant: Small (3-20 Carbon atoms), volatile, water-soluble, and lipid-soluble. Facilitated by odorant-binding proteins in mucus. Membrane Potential and Action Potential: Resting membrane potential: -55mV. Action potential frequency in the olfactory nerve increases with odorant strength. Adaptation Towards the Sense of Smell: Rapid adaptation within the first second, with further slow adaptation. Psychological adaptation greater than receptor adaptation, involving feedback inhibition from the central nervous system. Primary Sensations of Smell: Camphoraceous, Musky, Floral, Pepperminty, Ethereal, Pungent, Putrid. Odor Detection Threshold: Examples: Hydrogen sulfide (0.0005 ppm), Methyl-mercaptan (0.002 ppm). Some toxic substances are odorless at lethal concentrations. Characteristics of Smell: Odor blindness for single substances due to lack of appropriate receptor protein. Behavioral and emotional influences of smell. Transmission of Olfactory Signals: From olfactory cells to glomeruli in the olfactory bulb, involving lateral inhibition. Primitive, less old, and new olfactory systems with different path

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Title: Sense of Taste Presenter: Dr. Faiza, Assistant Professor of Physiology Qualifications: MBBS (Best Graduate, AIMC Lahore) FCPS Physiology ICMT, CHPE, DHPE (STMU) MPH (GC University, Faisalabad) MBA (Virtual University of Pakistan) Learning Objectives: Describe the structure and function of taste buds. Describe the relationship between the taste threshold and taste index of common substances. Explain the chemical basis and signal transduction of taste perception for each type of primary taste sensation. Recognize different abnormalities of taste perception and their causes. Key Topics: Significance of Taste Sensation: Differentiation between pleasant and harmful food Influence on behavior Selection of food based on metabolic needs Receptors of Taste: Taste buds on the tongue Influence of sense of smell, texture of food, and pain stimulation (e.g., by pepper) Primary and Secondary Taste Sensations: Primary taste sensations: Sweet, Sour, Salty, Bitter, Umami Chemical basis and signal transduction mechanisms for each taste Taste Threshold and Index: Taste threshold values for Sweet (sucrose), Salty (NaCl), Sour (HCl), and Bitter (Quinine) Taste index relationship: Inversely proportional to taste threshold Taste Blindness: Inability to taste certain substances, particularly thiourea compounds Example: Phenylthiocarbamide Structure and Function of Taste Buds: Composition: Epithelial cells, Sustentacular/Supporting cells, Taste cells, Basal cells Features: Taste pores, Taste hairs/microvilli, and Taste nerve fibers Location of Taste Buds: Found in papillae of the tongue (Fungiform, Circumvallate, Foliate) Also present on the palate, tonsillar pillars, epiglottis, and proximal esophagus Mechanism of Taste Stimulation: Interaction of taste substances with receptors on microvilli Signal transduction pathways for Umami, Sweet, Bitter, Sour, and Salty tastes Taste Sensitivity and Adaptation: Decrease in sensitivity with age Rapid adaptation of taste sensation Role of Saliva in Taste: Dissolution of tastants to reach receptors Washing away the stimulus Taste Preferences and Aversions: Mechanisms behind taste preference and aversion Influence of receptors and neural pathways Impact of Sensory Nerve Damage: Degeneration of taste buds if the sensory nerve fiber is cut Abnormalities of Taste Detection: Conditions: Ageusia, Hypogeusia, Dysgeusia (parageusia) Causes: Nerve damage, neurological disorders, infections, poor oral hygiene, adverse drug effects, deficiencies, aging, tobacco use, altered neurotransmitter levels Neurotransmitters and Taste Threshold: Effects of serotonin (5-HT) and norepinephrine (NE) on taste sensitivity Supertasters: 25% of the population with heightened sensitivity to taste, especially bitterness Increased number of fungiform papillae

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