This document discusses foods that are popular in three Indian states: Tamil Nadu, Kerala, and Karnataka. It provides details about Thirunelveli halwa, a famous sweet from Tamil Nadu made with ghee and wheat berries. The halwa shop in Thirunelveli is only open for three hours each day from 5-8 pm and is known for its soft, chewy texture when doused in ghee. Examples of layouts are also provided that include charts, tables, SmartArt, and pictures.