This document lists various foods categorized by their origin as either being of animal origin including eggs, fish, meat and milk or of vegetal origin including potatoes, lettuce, tomatoes, carrots, fruits such as apples, lemons, grapes, strawberries, oranges, and bananas.

1. Of farm

2. Of Animal Origin
Eggs Fish
Meat Milk

3. Potatoes Lettuce
Tomatoes Carrots
Of Vegetal Origin

4. Apple Lemon
Grapes Strawberry
Fruits
Orange
Banana