This presentation should give you a brief information about: what kind of food allergy could appear? What products can provoke an allergy?How to react when you find symptoms of allergy after you ate something? For more information visit our webpage http://allergyis.com

1. FOOD ALLERGY

2. Food allergies
Among the allergies rampant in our lives today, food allergy
is one of the top three. However, some people misdiagnose
food allergy as food intolerance.
Before we go any further let's define exactly what a food
allergy is.
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3. Milk allergy
Milk allergy refers to the adverse reactions that involve one
or more proteins of milk, whether the protein or casein
group. This allergy is one of the most common problems of
infants because cow's milk is usually the first substance a
baby consumes.
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4. Egg allergy
Eggs are one of the high-risk foods when it comes to
allergies especially in children. Many children will grow out
of their egg allergies and egg allergy symptoms but until
then a great deal of caution is needed.
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5. Wheat allergy
In recent years often people complain about the wheat
allergy. The truth about wheat allergies is that only a very
small percent of the population suffers a true wheat allergy.
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6. Fish allergy
Fish allergy manifests itself when individuals have a negative
medical reaction to certain proteins in fish. Many people are
allergic to the types of fish that are generally consumed by
others; such as cod, Pollock, salmon, tuna, and snapper.
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7. Peanut allergies
Peanut allergies occur when a person's body has an adverse
reaction to peanuts or peanut-containing products. A
person's immune system tries to fight off the peanut as it
does not recognize it as a substance that is harmless.
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8. THAT TO LEARN MORE
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