Collaborating with existing street food vendors to provide them means to make their food more hygienic in order to reduce sickness among people eating unhygienic street food. The solution targets middle class people, students, service holders, and day laborers. Revenue will be generated through direct sales with prices set by adding profits and overhead to costs.

1. TEAM
EQUILIBRIUM

2. problem
People eating unhygienic food
And as a result getting sick.

3. 3
solution
Collaborating with the existing street food vendors
and providing them means to make their food
hygienic.

4. Market
oppurunity
4
Middle
Class
People
Students
Service
Holders
Day
Laborer

5. Business Model
Direct sales. Product
will be demonstrated
and sold directly to the
end consumer.
Revenue Model
Markup. Setting up the
selling price of the
good by adding profits
and overhead charges
to its cost price.
5

6. Sales &
Marketing
6
1 2 3

7. 7
Thanks!
Any questions?
Nadim Mahmud
Sayed Mahmud
Tanvir Ashik
Contanct us equilibrium.co@gmail.com