3. 1. Why intracellular glucose concentration
is not determined instead of plasma glucose
?concentration
2. If it is measured in experiments how
does it correlate with the plasma glucose
levels or what are the corresponding
?values
3. Is not there intracellular starvation of
,glucose if blood glucose is increased
?because of defective utilization
4. 4. If there reduction in the carbohydrate
,and fat intake would not it mean that
?there is proportionate increase in proteins
?Would not it be detrimental to kidney
5. What is the assurance that plasma
glucose is not affected by variable
absorption and variable excretion in
?faeces
6. Would not the variable energy output
(affect the blood glucose Without
)?deterioration of glucose metabolism
5. 7. ,If the glucose intake is reduced would
not it deprive the normal stimulation
?of insulin secretion Would it not be
(alright therefore to include normal not
) ?excessive sweet items in diet
8. Why is the scientific stress management
(pivotal in prevention and management
of hundreds of disease conditions including
)diabetes not taught in all the
?education courses and on electronic media
9. How many studies have correlated the
stress and diabetes mellitus
6. ?quantitatively
10. How many studies have correlated
diabetic complications with the blood
glucose
?levels
11. 'Why don t the practitioners of
allopathy study and use Ayurvedic
remedies and
?pranayama in diabetes
.DR SHRINIWAS KASHALIKAR
