Culinary curling allows people to enjoy the sport of curling without ice by using olive oil poured on a flat surface instead of water on ice. Players throw heavy kitchen items like Dutch ovens down the oil surface and use a squeegee to guide the speed and direction, bringing the exclusive winter sport to more people in a delicious and healthy way using common kitchen items.

1. Culinary Curling
No Ice? No Problem!

2. The Problem:
• Curling became a popular cult sport due to
the Winter Olympics
• The problem is that few can enjoy it given
limited venues and high cost to maintain ice

3. The Solution is found in two kitchen
items:

4. Simply pour one or two large cans of
olive oil on any large flat surface…

5. Throw a heavy flat thing…
• Le Creuset Dutch Oven comes highly recommended based on
weight, durability and fit with culinary theme:

6. And control speed with the squeegee:

7. Now the exclusive sport of curling is
available to the masses!
And it’s delicious and healthy too!

8. This idea bought to you by…