Burgers fashion is timeless, and burgers have made it to the top of customer orders! In a convenient, round form they tempt with unique concepts and add-ons. Our rolls are as diverse as consumer preferences. From classic to innovative ones, with the addition of superfoods or with reduced carbohydrate content
(30%less carbs), to fashionable and colorfully attractive. Always sufficiently soft and optimally dense. Ready for standard or experimental filling, they are the basis for meat burgers or vegetarian burgers.
2. Let's go out side!
Trends
โช โEating outโ is a reason for meeting friends
โช It is important to share experience,
emotions and fun
โช Burgers are in the forefront of ordered dishes*
Numbers
โช 54% of women decide to consume meals
outside
โช Consumers spend 44 minutes in eating places,
and in burger restaurants almost 1 hour
โช In the age group between 20-29 years,
85% of people eating outside.
* Report on the studies of customs and preferences carried out among people aged 15+, living in cities above 100
thousand. residents. Developed by 4P Research Mix in the form of an online survey from March 5 to March 14,
2018.
3. Generations on a plate
Preferences and customs*
โช 52% โMillenialsโ is looking for a restaurant
with an innovative offer
โช Young generations are open to culinary
experiments and discovering new flavors
โช Generation Z is considered to be a generation
with the highest potential for developing food
intelligence
โช For people from the Z generation, Food is not
only about satisfying physiological needs, but is
also the center of expression and symbolizes
personal values
* Source: https://www.tysonfoods.com/the-feed-blog/food-trends-2019
4. Various consumers
Challenges
โช Various tastes and needs
โช Growing awareness and
expectations
โช The desire to be surprised
โช Possibility to choose
โช A multitude of diets
โช Lifestyle
5. Various consumers
Challenges
โช Various tastes and needs
โช Growing awareness and
expectations
โช The desire to be surprised
โช Possibility to choose
โช A multitude of diets
โช Lifestyle
I LOVE THE CLASSICS!
LIMIT THE CARBS! IโM VEGE!
I LIKE EXPERIMENTS!
7. Credi Burger Low Carb
TOTAL REDUCTION!
โช The amount of carbohydrates reduced by more
than 40% compared to bread rolls available on the
market
โช Declarations: low sugar content, high protein
content, protein source
โช Increased dough efficiency
โช In the trend of Clean Label
Decreased content of carbohydrates:
27g/100g of the product, including sugars 1.7g/100g
High content of the dietary fiber:
15 g/100g of the product
8. Credi Black Burger
Black in fashion!
Attractive, mysterious appearance
Optimum softness and proper density
In the trend of Clean Label
Adequate to the Vege concept
Ingredients: wheat flour; cocoa powder with
reduced content of fat
9. Credi Multigrain Burger
Innovatively with Superfoods!
โช Multigrain bread roll for burgers
โช With the content of superfoods, sourdough
and rye flour, rye sprouts
โช 6 kernels + oat flakes, goji berries, chia
seeds, rye sprouts
โช Declarations: the source of the fiber, source
of protein
โช In the trend of Clean Label
Ingredients: oat flakes, sunflower seeds, flax seeds,
rye flour, dried rye sourdough, sesame, barley malt
extract, pumpkin seeds, soy flakes, fiber, malt rye
sprouts, malt
10. Credi Burger Multisoft
An absolute classic!
โช In the trend of Clean Label
โช Provides dough stabilization, high volume
โช Regular structure and delicate crumb
โช Optimum softness and proper density