Chicken n dumpling
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This recipe calls for chicken breast, butter, cream of chicken soup, onion, and biscuit dough cooked in a slow cooker. The chicken, butter, soup and onion are placed in the slow cooker and cooked for 5-6 hours, then torn biscuit dough is added for the final 30 minutes to cook through and create dumplings, resulting in a creamy chicken and dumpling slow cooker dish.
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Chicken n dumpling
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