GF 
-­‐ 
Gluten 
Free 
V 
-­‐ 
Vegetarian 
APPETIZERS 
Garlic 
& 
Fresh 
Herb 
Prawns 
GF 
$32.50/24 
pieces 
Thai 
Prawns 
$32.50/24 
pieces 
Mini 
Crab 
Cakes 
with 
Caper 
Dill 
Dip 
$18.75/10 
pieces 
Chicken, 
Caramelized 
Onion 
& 
Cranberry 
Tarts 
$15.50/12 
pieces 
Mini 
Leek 
& 
Brie 
Tarts 
V 
$17.00/12 
pieces 
Mahogany 
Chicken 
Drumettes 
26.50/2 
lbs 
Sticky 
Sesame 
Chicken 
Drumettes 
$26.50/2 
lbs 
Hot 
Chicken 
or 
BBQ 
Drumettes 
with 
Cool 
Ranch 
Dressing 
$26.50/2 
lbs 
Thai 
Chicken 
in 
Filo 
$13.50/12 
pieces 
Mini 
Prosciutto 
& 
Asiago 
Cheese 
Quiches 
$17.00/12 
pieces 
SOUPS, 
SALADS 
& 
STEWS 
Mushroom 
Bacon; 
Roasted 
Vegetable; 
Broccoli 
Cheddar; 
Beef 
Barley; 
Turkey 
& 
Wild 
Rice; 
Tomato 
Basil, 
Curried 
Yam 
& 
Coconut, 
Chicken 
& 
Corn. 
Two 
sizes: 
500 
ml 
or 
1 
litre. 
Spicy 
Curry 
Chicken 
Noodle 
Soup 
GF 
$7.50/ 
500ml; 
$14.50/1 
litre 
Chick 
Pea 
Curry 
Stew 
GF 
/ 
V 
$6.25/500ml; 
$12.00/1 
litre 
Chicken, 
Alberta 
Beef 
Chili 
GF 
$7.50/500ml; 
$15.00/1 
litre 
Citrus 
Wild 
Rice 
& 
Pecan 
Salad 
GF 
/ 
V 
$4.00/250ml; 
$7.50/500ml 
Chicken 
Pecan 
Salad 
GF 
$5.50/250ml 
Mediterranean 
Couscous 
Salad 
V 
$2.75/250ml; 
$5.50/500ml 
Quinoa 
Sweet 
Potato 
Salad 
GF, 
V 
$6.25/250ml; 
$12.25/500ml 
Tomato 
Basil 
Pasta 
Salad 
V 
$2.75/250ml; 
$5.50/500ml 
ENTRÉES 
Braised 
Bourbon 
Beef 
GF 
$21.50/ 
two 
pieces 
Thai 
Chicken, 
or 
Prawns 
with 
Peanut 
Sauce 
& 
Coconut 
Rice 
GF 
$38.00/four 
servings 
Chicken 
Pot 
Pies, 
Fisherman’s 
Pies 
& 
Beef 
Pot 
Pies 
$8.50 
to 
$10.00 
singles, 
$16.25 
to 
$19.95 
for 
two 
Apricot 
Cranberry 
Stuffed 
Pork 
Loin 
Roast 
$34.00/four 
to 
six 
servings 
Apricot 
Chicken 
& 
Almonds 
GF 
$19.50/ 
two 
pieces 
Cedar 
Plank 
Salmon 
with 
Mahogany 
Sauce 
$22.95/two 
to 
three 
servings 
Slow 
Roasted 
Ribs 
with 
an 
Orange 
Soy 
Glaze 
GF 
$42.00/four 
half 
racks 
Buttermilk 
& 
Chive 
Marinated 
Chicken 
GF 
$17.25/two 
pieces 
Balsamic 
Roast 
Chicken 
$18.00/two 
pieces 
Spice 
Rubbed 
Chicken 
Breast 
GF 
$12.25/two 
pieces 
Pork 
Tenderloin 
with 
Chimichurri 
GF, 
Mushroom 
port, 
or 
Balsamic 
Blueberry 
GF 
$36.00/two 
pieces 
Chicken 
Breast 
with 
Chimichurri 
GF, 
Mushroom 
port, 
Balsamic 
Blueberry 
GF 
$19.95/ 
two 
pieces 
Roast 
Chicken 
with 
Mustard 
Basil 
Marinade 
GF 
$17.25/two 
pieces 
Chicken 
Marbella 
(Sweet 
Prunes, 
Olives, 
White 
Wine) 
GF 
$17.25/half 
chicken 
– 
2 
pieces 
Crispy 
Chicken 
Fingers 
with 
Plum 
Sauce 
$15.95/six 
pieces 
Chicken 
Parmesan 
with 
Marinara 
Sauce 
$18.95/two 
breasts 
Center 
Cut 
Pork 
Chops 
with 
Meez 
Rub 
GF 
$19.95/ 
two 
pieces 
Quiche 
-­‐ 
Broccoli 
& 
Cheddar 
or 
Ham 
& 
Gruyere 
$7.50/one; 
$14.50/two 
Fusilli 
Lasagna 
$8.95/single 
serving; 
$17.25/two 
to 
three 
servings 
Baked 
Fusilli 
with 
Herb 
Roasted 
Chicken, 
Tomatoes 
& 
Asparagus 
$7.75/single 
serving; 
$17.25/two 
to 
three 
servings 
Italian 
Meatballs 
with 
Roasted 
Red 
Pepper 
Sauce 
GF 
$19.50/six 
Chicken 
Enchiladas 
or 
Beef 
& 
Corn 
Enchiladas 
$15.00/two 
-­‐ 
$16.75/two 
Chicken, 
Broccoli 
& 
Rice 
Bake 
GF 
$8.95/single 
serving; 
$17.25/two 
to 
three 
servings 
Tuna 
Pasta 
Casserole 
with 
Crunch 
Dill 
Topping 
$8.95/single 
serving; 
$17.25/two 
to 
three 
servings 
Macaroni 
& 
Cheese 
Bake 
with 
Grilled 
Spolumbo’s 
Chicken 
Apple 
Sausage 
$7.75/single 
serving; 
$15.00/two 
to 
three 
servings 
Macaroni 
& 
Cheese 
Bake 
V 
$5.75/single 
serving; 
$10.95/two 
to 
three 
servings 
Cheese 
Tortellini 
& 
Chicken 
Mushroom 
Alfredo 
$18.50/ 
two 
to 
three 
servings 
Cheese 
tortellini 
& 
Mushroom 
Alfredo 
$14.95/ 
two 
to 
three 
servings 
Cheese 
tortellini 
& 
Rose 
Sauce 
$13.25/ 
two 
to 
three 
servings 
Variety 
of 
Pita 
Pizza’s 
Chicken 
& 
Mushroom, 
Chorizo 
& 
Pepper,Margarita 
$7.95 
to 
$8.95/one 
piece 
Panini-­‐ 
Ham 
& 
Cheese, 
Chicken 
Onion 
Cranberry 
& 
cheddar 
$6.00/quarter 
size 
Chicken 
& 
Potato 
Curry 
GF 
$9.50/500ml; 
$18.25/1 
litre 
Jambalaya 
with 
Prawns, 
Chorizo 
& 
Chicken 
$16.05/two 
to 
three 
servings
SIDE 
DISHES 
Traditional 
Mashed 
Potatoes 
GF 
/ 
V 
$9.50/four 
to 
six 
servings 
Oven 
Roasted 
Yam 
Wedges 
GF 
/ 
V 
$11.00/four 
to 
six 
servings 
Coconut 
Rice 
GF 
/ 
V 
$6.95/1 
litre 
Balsamic 
Roasted 
Vegetables 
GF 
/ 
V 
$10.95/four 
to 
six 
servings 
Green 
Beans 
with 
Garlic 
Butter 
GF 
/ 
V 
$12.75/four 
to 
six 
servings 
Potato 
Gratin 
GF 
/ 
V 
$13.95/four 
Broccoli 
with 
Asian 
Dressing 
GF 
/ 
V 
$12.50/four 
servings 
EXTRAS 
Salad 
Dressings 
& 
Vinaigrette 
Check 
in-­‐store 
for 
our 
full 
selection. 
Dips 
A 
variety 
of 
dips 
for 
vegetables, 
chips 
and 
pitas, 
includes 
our 
famous 
Jajid 
and 
Hummus 
dips. 
Prices 
vary. 
Sauces 
Marinara 
GF, 
Alfredo, 
Bolognese 
GF, 
Blueberry 
Balsamic 
GF, 
Mushroom 
Port 
GF, 
Green 
Peppercorn 
& 
Brandy, 
Peanut 
GF, 
Chimichurri 
GF, 
Orange 
Soy 
Glaze 
GF, 
Mahogany, 
Mustard 
Glaze, 
Apricot 
Glaze 
GF, 
Roasted 
Red 
Pepper 
Prices 
vary. 
DESSERTS 
Pot 
de 
Crème 
GF 
Chocolate, 
Butterscotch, 
White 
Chocolate 
$4.95/ 
Single 
Portions 
Carrot 
Cake 
with 
Maple 
Cream 
Cheese 
Icing 
$3.95 
Cheese 
Cake 
Strawberry, 
New 
York 
Style, 
Hazelnut, 
Peanut 
Butter, 
Fresh 
Mixed 
Berry, 
Chocolate, 
Dulce 
De 
Leche 
$5.95/ 
Single 
Portions 
Lemon 
Bar 
$9.95 
Maple 
Pecan 
Nut 
Bar 
$14.50 
Frozen 
Cookie 
Dough 
Chocolate 
Chip, 
Double 
Chocolate 
Chip, 
Peanut 
Butter 
White 
Chocolate 
Pecan 
$19.95/makes 
three 
dozen 
Willow 
Park 
Village 
#216 
10816 
Macleod 
TR 
SW 
403-­‐264-­‐6336 
Monday 
to 
Friday 
10-­‐7pm 
Saturday 
10-­‐5pm 
Sundays 
12-­‐4pm 
Meez 
Catering 
All 
events, 
private 
classes, 
team 
building 
events 
403-­‐640-­‐FOOD 
(3663) 
Menu 
items 
and 
prices 
subject 
to 
change 
www.meezcuisine.com 
Visit 
our 
website 
for 
more 
information 
on 
Cooking 
Classes, 
Team 
Building, 
Parties 
and 
much 
more!

Calgary Caterer

  • 1.
    GF -­‐ Gluten Free V -­‐ Vegetarian APPETIZERS Garlic & Fresh Herb Prawns GF $32.50/24 pieces Thai Prawns $32.50/24 pieces Mini Crab Cakes with Caper Dill Dip $18.75/10 pieces Chicken, Caramelized Onion & Cranberry Tarts $15.50/12 pieces Mini Leek & Brie Tarts V $17.00/12 pieces Mahogany Chicken Drumettes 26.50/2 lbs Sticky Sesame Chicken Drumettes $26.50/2 lbs Hot Chicken or BBQ Drumettes with Cool Ranch Dressing $26.50/2 lbs Thai Chicken in Filo $13.50/12 pieces Mini Prosciutto & Asiago Cheese Quiches $17.00/12 pieces SOUPS, SALADS & STEWS Mushroom Bacon; Roasted Vegetable; Broccoli Cheddar; Beef Barley; Turkey & Wild Rice; Tomato Basil, Curried Yam & Coconut, Chicken & Corn. Two sizes: 500 ml or 1 litre. Spicy Curry Chicken Noodle Soup GF $7.50/ 500ml; $14.50/1 litre Chick Pea Curry Stew GF / V $6.25/500ml; $12.00/1 litre Chicken, Alberta Beef Chili GF $7.50/500ml; $15.00/1 litre Citrus Wild Rice & Pecan Salad GF / V $4.00/250ml; $7.50/500ml Chicken Pecan Salad GF $5.50/250ml Mediterranean Couscous Salad V $2.75/250ml; $5.50/500ml Quinoa Sweet Potato Salad GF, V $6.25/250ml; $12.25/500ml Tomato Basil Pasta Salad V $2.75/250ml; $5.50/500ml ENTRÉES Braised Bourbon Beef GF $21.50/ two pieces Thai Chicken, or Prawns with Peanut Sauce & Coconut Rice GF $38.00/four servings Chicken Pot Pies, Fisherman’s Pies & Beef Pot Pies $8.50 to $10.00 singles, $16.25 to $19.95 for two Apricot Cranberry Stuffed Pork Loin Roast $34.00/four to six servings Apricot Chicken & Almonds GF $19.50/ two pieces Cedar Plank Salmon with Mahogany Sauce $22.95/two to three servings Slow Roasted Ribs with an Orange Soy Glaze GF $42.00/four half racks Buttermilk & Chive Marinated Chicken GF $17.25/two pieces Balsamic Roast Chicken $18.00/two pieces Spice Rubbed Chicken Breast GF $12.25/two pieces Pork Tenderloin with Chimichurri GF, Mushroom port, or Balsamic Blueberry GF $36.00/two pieces Chicken Breast with Chimichurri GF, Mushroom port, Balsamic Blueberry GF $19.95/ two pieces Roast Chicken with Mustard Basil Marinade GF $17.25/two pieces Chicken Marbella (Sweet Prunes, Olives, White Wine) GF $17.25/half chicken – 2 pieces Crispy Chicken Fingers with Plum Sauce $15.95/six pieces Chicken Parmesan with Marinara Sauce $18.95/two breasts Center Cut Pork Chops with Meez Rub GF $19.95/ two pieces Quiche -­‐ Broccoli & Cheddar or Ham & Gruyere $7.50/one; $14.50/two Fusilli Lasagna $8.95/single serving; $17.25/two to three servings Baked Fusilli with Herb Roasted Chicken, Tomatoes & Asparagus $7.75/single serving; $17.25/two to three servings Italian Meatballs with Roasted Red Pepper Sauce GF $19.50/six Chicken Enchiladas or Beef & Corn Enchiladas $15.00/two -­‐ $16.75/two Chicken, Broccoli & Rice Bake GF $8.95/single serving; $17.25/two to three servings Tuna Pasta Casserole with Crunch Dill Topping $8.95/single serving; $17.25/two to three servings Macaroni & Cheese Bake with Grilled Spolumbo’s Chicken Apple Sausage $7.75/single serving; $15.00/two to three servings Macaroni & Cheese Bake V $5.75/single serving; $10.95/two to three servings Cheese Tortellini & Chicken Mushroom Alfredo $18.50/ two to three servings Cheese tortellini & Mushroom Alfredo $14.95/ two to three servings Cheese tortellini & Rose Sauce $13.25/ two to three servings Variety of Pita Pizza’s Chicken & Mushroom, Chorizo & Pepper,Margarita $7.95 to $8.95/one piece Panini-­‐ Ham & Cheese, Chicken Onion Cranberry & cheddar $6.00/quarter size Chicken & Potato Curry GF $9.50/500ml; $18.25/1 litre Jambalaya with Prawns, Chorizo & Chicken $16.05/two to three servings
  • 2.
    SIDE DISHES Traditional Mashed Potatoes GF / V $9.50/four to six servings Oven Roasted Yam Wedges GF / V $11.00/four to six servings Coconut Rice GF / V $6.95/1 litre Balsamic Roasted Vegetables GF / V $10.95/four to six servings Green Beans with Garlic Butter GF / V $12.75/four to six servings Potato Gratin GF / V $13.95/four Broccoli with Asian Dressing GF / V $12.50/four servings EXTRAS Salad Dressings & Vinaigrette Check in-­‐store for our full selection. Dips A variety of dips for vegetables, chips and pitas, includes our famous Jajid and Hummus dips. Prices vary. Sauces Marinara GF, Alfredo, Bolognese GF, Blueberry Balsamic GF, Mushroom Port GF, Green Peppercorn & Brandy, Peanut GF, Chimichurri GF, Orange Soy Glaze GF, Mahogany, Mustard Glaze, Apricot Glaze GF, Roasted Red Pepper Prices vary. DESSERTS Pot de Crème GF Chocolate, Butterscotch, White Chocolate $4.95/ Single Portions Carrot Cake with Maple Cream Cheese Icing $3.95 Cheese Cake Strawberry, New York Style, Hazelnut, Peanut Butter, Fresh Mixed Berry, Chocolate, Dulce De Leche $5.95/ Single Portions Lemon Bar $9.95 Maple Pecan Nut Bar $14.50 Frozen Cookie Dough Chocolate Chip, Double Chocolate Chip, Peanut Butter White Chocolate Pecan $19.95/makes three dozen Willow Park Village #216 10816 Macleod TR SW 403-­‐264-­‐6336 Monday to Friday 10-­‐7pm Saturday 10-­‐5pm Sundays 12-­‐4pm Meez Catering All events, private classes, team building events 403-­‐640-­‐FOOD (3663) Menu items and prices subject to change www.meezcuisine.com Visit our website for more information on Cooking Classes, Team Building, Parties and much more!