Ana Rocio spent her summer holidays in Nerpio, Albacete, Spain. While there, she attended a tapas fair where she ate albondigas and prawns. On a cold and hailing day, their neighbors made them chocolate chip cookies to eat during the storm. Later in her trip, Ana Rocio went to Cabo de Gata, Almeria where she spent her days at the beach and met a family from Pais Vasco who cooked cod for them.

1. ANA ROCIO'S SUMMER
HOLIDAYS

2. This summer I went to the Nerpio's
campside. Nerpio is in Albacete ( Spain ).

3. Here we went to “The tapas's fair”
We ate “albondigas” and prawn.

4. One day the weather was very bad. It was
cold and hailed. Our neighbouring did some
chocolate chip cookies for ate during the
storm.

5. Them we went to Cabo de Gata. Cabo de
Gata is in Almeria .

6. All the days we went to the beach.

7. We met a family from the Pais Vasco and
they cooked their most tipic food. The cod.

8. I HAD A GREAT TIME IN HOLIDAYS!