ALLERGEN SEGREGATION
Aden Dowell – RMIT University
What is ‘Allergen Segregation’?
• The action of setting something apart from others.
• Eliminate the cross contamination of allergens.
Why is it important?
• “Allergen proteins are naturally occurring and cannot be eliminated by cooking or
baking.” – U.S. Food and Drug Administration
• No medications are currently available to cure food allergies.
• Trace amounts can cause severe allergic reactions.
The big 8
• Milk
• Eggs
• Peanuts
• Tree nuts
• Fish
• Shellfish
• Soy
• Wheat
Storage options (pallets)
Step 1:
• Allocate allergen specific pallet racks.
Storage options (pallets) cont.
Step 2:
• Create A3 signs to identify allergen pallet
racking.
Storage options (pallets) cont.
Step 3:
• Wrap all pallets in stretch wrap.
Storage options (pallets) cont.
Step 4:
• Place plastic sheeting above the pallet before
wrapping.
Storage options (small quantities)
Step 1:
• Install low level shelving for smaller quantities.
Storage options (small quantities) cont.
Step 2:
• Install partitions to separate different batches.
Staff management
Training
• Quality Control department will provide
HACCP (Hazard and Critical Control Points)
training.
Procedures
• All allergen movements will be tracked on the
Warehouse Management System.
• Warehouse staff will be required to report all
cross contamination.
Summary
• Trace amounts of an allergens can be lethal.
• Allergen segregation is paramount.
• Segregation is quick, cheap and effective… Compared to the alternative.

Allergen Segregation

  • 1.
  • 2.
    What is ‘AllergenSegregation’? • The action of setting something apart from others. • Eliminate the cross contamination of allergens.
  • 3.
    Why is itimportant? • “Allergen proteins are naturally occurring and cannot be eliminated by cooking or baking.” – U.S. Food and Drug Administration • No medications are currently available to cure food allergies. • Trace amounts can cause severe allergic reactions.
  • 4.
    The big 8 •Milk • Eggs • Peanuts • Tree nuts • Fish • Shellfish • Soy • Wheat
  • 5.
    Storage options (pallets) Step1: • Allocate allergen specific pallet racks.
  • 6.
    Storage options (pallets)cont. Step 2: • Create A3 signs to identify allergen pallet racking.
  • 7.
    Storage options (pallets)cont. Step 3: • Wrap all pallets in stretch wrap.
  • 8.
    Storage options (pallets)cont. Step 4: • Place plastic sheeting above the pallet before wrapping.
  • 9.
    Storage options (smallquantities) Step 1: • Install low level shelving for smaller quantities.
  • 10.
    Storage options (smallquantities) cont. Step 2: • Install partitions to separate different batches.
  • 11.
    Staff management Training • QualityControl department will provide HACCP (Hazard and Critical Control Points) training. Procedures • All allergen movements will be tracked on the Warehouse Management System. • Warehouse staff will be required to report all cross contamination.
  • 12.
    Summary • Trace amountsof an allergens can be lethal. • Allergen segregation is paramount. • Segregation is quick, cheap and effective… Compared to the alternative.

Editor's Notes

  • #4 http://www.hygiena.com/cat_view/20-research/71-allergen